Proceedings of 2019 IFSH/FRI Joint Symposium: Managing Microbiological Testing as a Preventive Control Verification.
- Published in:
- 2020
- By:
- Publication type:
- Proceeding
Works matching IS 15419576 AND DT 2020 AND VI 40 AND IP 3
Results: 12
1
2
SPECIAL CONTRIBUTORS.
- Published in:
- Food Protection Trends, 2020, v. 40, n. 3, p. 202
- Publication type:
- Article
3
AWARD RECIPIENTS.
- Published in:
- Food Protection Trends, 2020, v. 40, n. 3, p. 201
- Publication type:
- Article
4
SPECIAL SECTION: IAFP 2020.
- Published in:
- 2020
- Publication type:
- Proceeding
5
Gold Sustaining Members.
- Published in:
- Food Protection Trends, 2020, v. 40, n. 3, p. 177
- Publication type:
- Article
6
EMILIO ESTEBAN ELECTED AS SECRETARY.
- Published in:
- Food Protection Trends, 2020, v. 40, n. 3, p. 176
- By:
- Publication type:
- Article
7
The HACCP Utilization and Food Safety Systems Professional Development Group.
- Published in:
- Food Protection Trends, 2020, v. 40, n. 3, p. 175
- By:
- Publication type:
- Article
8
From Her Students and Food Safety to Sourdough and Sauerkraut!
- Published in:
- Food Protection Trends, 2020, v. 40, n. 3, p. 172
- Publication type:
- Article
9
Engaging Undergraduate Students in Food Safety Study and Food Microbiology Research.
- Published in:
- Food Protection Trends, 2020, v. 40, n. 3, p. 164
- By:
- Publication type:
- Article
10
Food Safety in School Foodservice Operations: A Review of Health Inspections in the State of Missouri.
- Published in:
- Food Protection Trends, 2020, v. 40, n. 3, p. 154
- By:
- Publication type:
- Article
11
Prevalence and Control of Bacteria on Single-user Touchscreen Mobile Devices.
- Published in:
- Food Protection Trends, 2020, v. 40, n. 3, p. 147
- By:
- Publication type:
- Article
12
An Assessment of Produce Growers' Sanitizer Knowledge and Practices on the Correct Use of Sanitizers.
- Published in:
- Food Protection Trends, 2020, v. 40, n. 3, p. 140
- By:
- Publication type:
- Article