Web alert.
- Published in:
- Current Atherosclerosis Reports, 2000, v. 2, n. 6, p. 542, doi. 10.1007/s11883-000-0056-6
- Publication type:
- Article
Works matching IS 15233804 AND DT 2000 AND VI 2 AND IP 6
Results: 15
1
2
Dietary fiber prevents carbohydrate-induced hypertriglyceridemia.
- Published in:
- Current Atherosclerosis Reports, 2000, v. 2, n. 6, p. 536, doi. 10.1007/s11883-000-0055-7
- By:
- Publication type:
- Article
3
Alcohol and cardiovascular disease.
- Published in:
- Current Atherosclerosis Reports, 2000, v. 2, n. 6, p. 529, doi. 10.1007/s11883-000-0054-8
- By:
- Publication type:
- Article
4
The role of diet in the prevention and treatment of hypertension.
- Published in:
- Current Atherosclerosis Reports, 2000, v. 2, n. 6, p. 521, doi. 10.1007/s11883-000-0053-9
- By:
- Publication type:
- Article
5
Nutritional interventions in cardiovascular disease: New challenges and opportunities.
- Published in:
- Current Atherosclerosis Reports, 2000, v. 2, n. 6, p. 515, doi. 10.1007/s11883-000-0052-x
- By:
- Publication type:
- Article
6
Dietary supplements and cardiovascular disease.
- Published in:
- Current Atherosclerosis Reports, 2000, v. 2, n. 6, p. 508, doi. 10.1007/s11883-000-0051-y
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- Publication type:
- Article
7
Diet and syndrome X.
- Published in:
- Current Atherosclerosis Reports, 2000, v. 2, n. 6, p. 503, doi. 10.1007/s11883-000-0050-z
- By:
- Publication type:
- Article
8
Dietary fiber and cardiovascular disease: Experimental and epidemiologic advances.
- Published in:
- Current Atherosclerosis Reports, 2000, v. 2, n. 6, p. 494, doi. 10.1007/s11883-000-0049-5
- By:
- Publication type:
- Article
9
Diet and coronary heart disease: Clinical trials.
- Published in:
- Current Atherosclerosis Reports, 2000, v. 2, n. 6, p. 487, doi. 10.1007/s11883-000-0048-6
- By:
- Publication type:
- Article
10
The power of food to improve multiple cardiovascular risk factors.
- Published in:
- Current Atherosclerosis Reports, 2000, v. 2, n. 6, p. 482, doi. 10.1007/s11883-000-0047-7
- By:
- Publication type:
- Article
11
Diabetes and cardiovascular disease.
- Published in:
- Current Atherosclerosis Reports, 2000, v. 2, n. 6, p. 476, doi. 10.1007/s11883-000-0046-8
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- Publication type:
- Article
12
Functional foods and cardiovascular disease.
- Published in:
- Current Atherosclerosis Reports, 2000, v. 2, n. 6, p. 467, doi. 10.1007/s11883-000-0045-9
- By:
- Publication type:
- Article
13
Beyond cholesterol lowering: Deciphering the benefits of dietary intervention on cardiovascular diseases.
- Published in:
- Current Atherosclerosis Reports, 2000, v. 2, n. 6, p. 461, doi. 10.1007/s11883-000-0044-x
- By:
- Publication type:
- Article
14
Literature alert.
- Published in:
- Current Atherosclerosis Reports, 2000, v. 2, n. 6, p. 456, doi. 10.1007/s11883-000-0043-y
- Publication type:
- Article
15
Complex connection between CD36 and atherosclerosis, lipid metabolism, and insulin resistance syndromes.
- Published in:
- Current Atherosclerosis Reports, 2000, v. 2, n. 6, p. 453, doi. 10.1007/s11883-000-0042-z
- By:
- Publication type:
- Article