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The Adoption of Mediterranean Diet Attenuates the Development of Acute Coronary Syndromes in People with the Metabolic Syndrome.
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- Nutrition Journal, 2003, v. 2, p. 1, doi. 10.1186/1475-2891-2-1
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- Article
Consumption of fruits and vegetables in relation to the risk of developing acute coronary syndromes; the CARDIO2000 case-control study.
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- Nutrition Journal, 2003, v. 2, p. 2, doi. 10.1186/1475-2891-2-2
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- Article
α-Tocopherol modulates the low density lipoprotein receptor of human HepG2 cells.
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- Nutrition Journal, 2003, v. 2, p. 3, doi. 10.1186/1475-2891-2-3
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- Article
Validation of the MEDFICTS dietary questionnaire: A clinical tool to assess adherence to American Heart Association dietary fat intake guidelines.
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- Nutrition Journal, 2003, v. 2, p. 4, doi. 10.1186/1475-2891-2-4
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- Article
Antioxidant intake, plasma antioxidants and oxidative stress in a randomized, controlled, parallel, Mediterranean dietary intervention study on patients with rheumatoid arthritis.
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- Nutrition Journal, 2003, v. 2, p. 5, doi. 10.1186/1475-2891-2-5
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- Article
Distribution of Serum Total Homocysteine and Its Association with Diabetes and Cardiovascular Risk Factors of the Insulin Resistance Syndrome in Mexican American Men: The Third National Health and Nutrition Examination Survey.
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- Nutrition Journal, 2003, v. 2, p. 6, doi. 10.1186/1475-2891-2-6
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- Article
Vitamin C in human health and disease is still a mystery ? An overview.
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- Nutrition Journal, 2003, v. 2, p. 7, doi. 10.1186/1475-2891-2-7
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- Article
Reproducibility of the serum lipid response to coffee oil in healthy volunteers.
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- Nutrition Journal, 2003, v. 2, p. 8, doi. 10.1186/1475-2891-2-8
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- Article
Vitamin C and Vitamin E in Prevention of Nonalcoholic Fatty Liver Disease (NAFLD) in Choline Deficient Diet Fed Rats.
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- Nutrition Journal, 2003, v. 2, p. 9, doi. 10.1186/1475-2891-2-9
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- Article
Different degrees of malnutrition and immunological alterations according to the aetiology of cirrhosis: a prospective and sequential study.
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- Nutrition Journal, 2003, v. 2, p. 10, doi. 10.1186/1475-2891-2-10
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- Article
Assessment of a new synbiotic preparation in healthy volunteers: survival, persistence of probiotic strains and its effect on the indigenous flora.
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- Nutrition Journal, 2003, v. 2, p. 11, doi. 10.1186/1475-2891-2-11
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- Article
A randomised controlled trial investigating the effect of nutritional supplementation on visual function in normal, and age-related macular disease affected eyes: design and methodology [ISRCTN78467674].
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- Nutrition Journal, 2003, v. 2, p. 12, doi. 10.1186/1475-2891-2-12
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- Article
Gut mucosal and plasma concentrations of glutamine: a comparison between two enriched enteral feeding solutions in critically ill patients.
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- Nutrition Journal, 2003, v. 2, p. 13, doi. 10.1186/1475-2891-2-13
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- Article
Results of soy-based meal replacement formula on weight, anthropometry, serum lipids & blood pressure during a 40-week clinical weight loss trial.
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- Nutrition Journal, 2003, v. 2, p. 14, doi. 10.1186/1475-2891-2-14
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- Article
Effects of isoflavones (soy phyto-estrogens) on serum lipids: a meta-analysis of randomized controlled trials.
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- Nutrition Journal, 2003, v. 2, p. 15, doi. 10.1186/1475-2891-2-15
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Understanding why adult participants at the World Senior Games choose a healthy diet.
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- Nutrition Journal, 2003, v. 2, p. 16, doi. 10.1186/1475-2891-2-16
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- Article
Vitamin A, carotenoid and vitamin E plasma concentrations in children from Laos in relation to sex and growth failure.
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- Nutrition Journal, 2003, v. 2, p. 17, doi. 10.1186/1475-2891-2-17
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- Article
Nutrition support to patients undergoing gastrointestinal surgery.
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- Nutrition Journal, 2003, v. 2, p. 18, doi. 10.1186/1475-2891-2-18
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Inadequate physician knowledge of the effects of diet on blood lipids and lipoproteins.
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- Nutrition Journal, 2003, v. 2, p. 19, doi. 10.1186/1475-2891-2-19
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- Article
The role of the carotenoids, lutein and zeaxanthin, in protecting against age-related macular degeneration: A review based on controversial evidence.
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- Nutrition Journal, 2003, v. 2, p. 20, doi. 10.1186/1475-2891-2-20
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- Article