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Major dietary patterns in relation to chronic low back pain; a cross-sectional study from RaNCD cohort.
Published in:
2022
By:
- Pasdar, Yahya;
- Hamzeh, Behrooz;
- Karimi, Sheno;
- Moradi, Shima;
- Cheshmeh, Sahar;
- Shamsi, Mohammad Bagher;
- Najafi, Farid
Publication type:
journal article
Consumption of flavonoids and risk of hormone-related cancers: a systematic review and meta-analysis of observational studies.
Published in:
2022
By:
- Liu, Fubin;
- Peng, Yu;
- Qiao, Yating;
- Huang, Yubei;
- Song, Fengju;
- Zhang, Ming;
- Song, Fangfang
Publication type:
journal article
Dairy food intake is not associated with spinal trabecular bone score in men and women: the Framingham Osteoporosis Study.
Published in:
2022
By:
- Millar, Courtney L.;
- Kiel, Douglas P.;
- Hannan, Marian T.;
- Sahni, Shivani
Publication type:
journal article
Evaluation of the association between maternal folic acid supplementation and the risk of congenital heart disease: a systematic review and meta-analysis.
Published in:
2022
By:
- Cheng, Zhengpei;
- Gu, Rui;
- Lian, Zenglin;
- Gu, Harvest F.
Publication type:
journal article
Daily food insecurity is associated with diet quality, but not energy intake, in winter and during COVID-19, among low-income adults.
Published in:
Nutrition Journal, 2022, v. 21, n. 1, p. 1, doi. 10.1186/s12937-022-00768-y
By:
- Jimenez Rincon, Sara;
- Dou, Nan;
- Murray-Kolb, Laura E.;
- Hudy, Kristen;
- Mitchell, Diane C.;
- Li, Runze;
- Na, Muzi
Publication type:
Article
The efficacy of vitamin D supplementation for irritable bowel syndrome: a systematic review with meta-analysis.
Published in:
Nutrition Journal, 2022, v. 21, n. 1, p. 1, doi. 10.1186/s12937-022-00777-x
By:
- Huang, Hangkai;
- Lu, Linjie;
- Chen, Yishu;
- Zeng, Yan;
- Xu, Chengfu
Publication type:
Article
Prevalence of caffeine consumers, daily caffeine consumption, and factors associated with caffeine use among active duty United States military personnel.
Published in:
2022
By:
- Knapik, Joseph J.;
- Steelman, Ryan A.;
- Trone, Daniel W.;
- Farina, Emily K.;
- Lieberman, Harris R.
Publication type:
journal article
Dietary oxalate to calcium ratio and incident cardiovascular events: a 10-year follow-up among an Asian population.
Published in:
2022
By:
- Bahadoran, Zahra;
- Mirmiran, Parvin;
- Azizi, Fereidoun
Publication type:
journal article
Dietary fiber and prevalence of abdominal aortic calcification in the United States (from the national health and nutrition examination survey data [2013-2014]).
Published in:
2022
By:
- Sun, YuJiao;
- Zhang, HuanRui;
- Tian, Wen
Publication type:
journal article
Role of D-mannose in urinary tract infections – a narrative review.
Published in:
Nutrition Journal, 2022, v. 21, n. 1, p. 1, doi. 10.1186/s12937-022-00769-x
By:
- Ala-Jaakkola, Reeta;
- Laitila, Arja;
- Ouwehand, Arthur C.;
- Lehtoranta, Liisa
Publication type:
Article
Sodium and potassium intakes and adiposity among Iranian pre-adolescents and adolescents: a cross-sectional study.
Published in:
2022
By:
- Golpour-Hamedani, Sahar;
- Rafie, Nahid;
- Pourmasoumi, Makan;
- Morteza Safavi, Sayyed;
- Mohammadifard, Noushin
Publication type:
journal article
Role of D-mannose in urinary tract infections - a narrative review.
Published in:
2022
By:
- Ala-Jaakkola, Reeta;
- Laitila, Arja;
- Ouwehand, Arthur C.;
- Lehtoranta, Liisa
Publication type:
journal article
A mixed-methods study to determine the impact of COVID-19 on food security, food access and supply in regional Australia for consumers and food supply stakeholders.
Published in:
Nutrition Journal, 2022, v. 21, n. 1, p. 1, doi. 10.1186/s12937-022-00770-4
By:
- Godrich, Stephanie Louise;
- Lo, Johnny;
- Kent, Katherine;
- Macau, Flavio;
- Devine, Amanda
Publication type:
Article
Global burden and inequality of iron deficiency: findings from the Global Burden of Disease datasets 1990–2017.
Published in:
Nutrition Journal, 2022, v. 21, n. 1, p. 1, doi. 10.1186/s12937-022-00771-3
By:
- Wang, Mengying;
- Gao, He;
- Wang, Jianing;
- Cao, Chenliang;
- Ying, Xiaoling;
- Wei, Yingming;
- Yu, Zhiying;
- Shao, Jie;
- Dong, Hengjin;
- Yang, Min
Publication type:
Article
Correction to: To what extent do dietary costs explain socio-economic differences in dietary behavior?
Published in:
2022
By:
- Hoenink, Jody C.;
- Beulens, Joline W. J.;
- Harbers, Marjolein C.;
- Boer, Jolanda M. A.;
- Dijkstra, S. Coosje;
- Nicolaou, Mary;
- van der Schouw, Yvonne T.;
- Sluijs, Ivonne;
- Verschuren, W. M. Monique;
- Waterlander, Wilma;
- Mackenbach, Joreintje D.
Publication type:
Correction Notice
Characterisation, procedures and heritability of acute dietary intake in the Twins UK cohort: an observational study.
Published in:
2022
By:
- Leeming, Emily R.;
- Mompeo, Olatz;
- Turk, Pauline;
- Bowyer, Ruth C. E.;
- Louca, Panayiotis;
- Johnson, Abigail J.;
- Spector, Tim D.;
- Le Roy, Caroline;
- Gibson, Rachel
Publication type:
journal article
Association between novel dietary and lifestyle inflammation indices with risk of breast cancer (BrCa): a case-control study.
Published in:
2022
By:
- Sohouli, Mohammad Hassan;
- Hadizadeh, Mohammad;
- Mardali, Farzaneh;
- Sanati, Vahid;
- da Silva Magalhães, Elma Izze;
- Zarrati, Mitra
Publication type:
journal article
Toddler foods and milks don't stack up against regular foods and milks.
Published in:
Nutrition Journal, 2022, v. 21, n. 1, p. 1, doi. 10.1186/s12937-022-00765-1
By:
- McCann, Jennifer;
- Beckford, Kelsey;
- Beswick, Holly;
- Chisholm, Melanie;
- Woods, Julie
Publication type:
Article
Validation and reproducibility of a semi-qualitative food frequency questionnaire for assessment of sodium intake in Iranian population.
Published in:
2022
By:
- Mohammadifard, Noushin;
- Grau, Narges;
- Khosravi, Alireza;
- Esmaillzadeh, Ahmad;
- Feizi, Awat;
- Abdollahi, Zahra;
- Sarrafzadegan, Nizal
Publication type:
journal article
Safety and efficacy of a probiotic-containing infant formula supplemented with 2'-fucosyllactose: a double-blind randomized controlled trial.
Published in:
2022
By:
- Alliet, Philippe;
- Vandenplas, Yvan;
- Roggero, Paola;
- Jespers, Sabine N. J.;
- Peeters, Stefaan;
- Stalens, Jean-Philippe;
- Kortman, Guus A. M.;
- Amico, Mailis;
- Berger, Bernard;
- Sprenger, Norbert;
- Cercamondi, Colin I.;
- Corsello, Giovanni
Publication type:
journal article
Sodium content of restaurant dishes in China: a cross-sectional survey.
Published in:
2022
By:
- Du, Wenwen;
- Wang, Huijun;
- Zhang, Jiguo;
- Zhang, Xiaofan;
- Wei, Nan;
- Li, Yuan;
- Tan, Monique;
- Zhang, Puhong;
- He, Feng J.
Publication type:
journal article
Reproducibility and relative validity of a food frequency questionnaire for a diet-related study in a rural Chinese population.
Published in:
2022
By:
- Liu, Xudong;
- Li, Haiyi;
- Zhao, Yue;
- Li, Jun;
- Zhang, Jianfeng;
- Ma, Liya;
- Li, Lin;
- Lin, Sihao;
- Lao, Xiang Qian;
- Zhao, Wenjing
Publication type:
journal article
Validation and reproducibility of a semi-qualitative food frequency questionnaire for assessment of sodium intake in Iranian population.
Published in:
Nutrition Journal, 2022, v. 21, n. 1, p. 1, doi. 10.1186/s12937-021-00749-7
By:
- Mohammadifard, Noushin;
- Grau, Narges;
- Khosravi, Alireza;
- Esmaillzadeh, Ahmad;
- Feizi, Awat;
- Abdollahi, Zahra;
- Sarrafzadegan, Nizal
Publication type:
Article
Toddler foods and milks don't stack up against regular foods and milks.
Published in:
2022
By:
- McCann, Jennifer;
- Beckford, Kelsey;
- Beswick, Holly;
- Chisholm, Melanie;
- Woods, Julie
Publication type:
journal article
Scaling-up food policies in the Pacific Islands: protocol for policy engagement and mixed methods evaluation of intervention implementation.
Published in:
Nutrition Journal, 2022, v. 21, n. 1, p. 1, doi. 10.1186/s12937-022-00761-5
By:
- Webster, Jacqui;
- Waqa, Gade;
- Thow, Anne-Marie;
- Allender, Steven;
- Lung, Thomas;
- Woodward, Mark;
- Rogers, Kris;
- Tukana, Isimeli;
- Kama, Ateca;
- Wilson, Donald;
- Mounsey, Sarah;
- Dodd, Rebecca;
- Reeve, Erica;
- McKenzie, Briar Louise;
- Johnson, Claire;
- Bell, Colin
Publication type:
Article
Scaling-up food policies in the Pacific Islands: protocol for policy engagement and mixed methods evaluation of intervention implementation.
Published in:
2022
By:
- Webster, Jacqui;
- Waqa, Gade;
- Thow, Anne-Marie;
- Allender, Steven;
- Lung, Thomas;
- Woodward, Mark;
- Rogers, Kris;
- Tukana, Isimeli;
- Kama, Ateca;
- Wilson, Donald;
- Mounsey, Sarah;
- Dodd, Rebecca;
- Reeve, Erica;
- McKenzie, Briar Louise;
- Johnson, Claire;
- Bell, Colin
Publication type:
journal article
Iodine nutrition status and thyroid autoimmunity during pregnancy: a cross-sectional study of 4635 pregnant women.
Published in:
2022
By:
- Chen, Xiao;
- Wu, Chunfeng;
- Wang, Zhengyuan;
- Wu, Chunxiang;
- Guo, Yan;
- Zhu, Xiaoxia;
- Hu, Yan Ping;
- Shi, Zehuan;
- Song, Qi;
- Cui, Xueying;
- Su, Jin;
- Zang, Jiajie
Publication type:
journal article
A combined healthy lifestyle score in relation to glioma: a case-control study.
Published in:
2022
By:
- Ebrahimpour-Koujan, Soraiya;
- Shayanfar, Mehdi;
- Mohammad-Shirazi, Minoo;
- Sharifi, Giuve;
- Esmaillzadeh, Ahmad
Publication type:
journal article
Female dietary patterns and outcomes of in vitro fertilization (IVF): a systematic literature review.
Published in:
2022
By:
- Sanderman, Elizabeth A.;
- Willis, Sydney K.;
- Wise, Lauren A.
Publication type:
journal article
The influence of fasting on energy and nutrient intake and their corresponding food sources among 6-23 months old children in rural communities with high burden of stunting from Northern Ethiopia.
Published in:
2022
By:
- Haileselassie, Mekonnen;
- Redae, Getachew;
- Berhe, Gebretsadik;
- Henry, Carol J.;
- Nickerson, Michael T.;
- Mulugeta, Afework
Publication type:
journal article
Impact of nutritional status on heart failure mortality: a retrospective cohort study.
Published in:
2022
By:
- Abdoul Carime, Nafiz;
- Cottenet, Jonathan;
- Clerfond, Guillaume;
- Eschalier, Romain;
- Quilliot, Didier;
- Eicher, Jean-Christophe;
- Joly, Bertrand;
- Quantin, Catherine
Publication type:
journal article
Association between dietary choline and betaine intake and 10.6-year cardiovascular disease in adults.
Published in:
2022
By:
- Golzarand, Mahdieh;
- Mirmiran, Parvin;
- Azizi, Fereidoun
Publication type:
journal article
An experimental approach to training interoceptive sensitivity: study protocol for a pilot randomized controlled trial.
Published in:
Nutrition Journal, 2022, v. 21, n. 1, p. 1, doi. 10.1186/s12937-022-00827-4
By:
- Warschburger, Petra;
- Wortmann, Hanna R.;
- Gisch, Ulrike A.;
- Baer, Nadja-Raphaela;
- Schenk, Liane;
- Anton, Verena;
- Bergmann, Manuela M.
Publication type:
Article
Relationship between high fructose corn syrup sweetened drinks, diet soft drinks, and serum sodium: NHANES 2003–2006.
Published in:
Nutrition Journal, 2022, v. 21, n. 1, p. 1, doi. 10.1186/s12937-022-00832-7
By:
- Li, Mingxi;
- Gong, Weijun;
- Wang, Shidong;
- Li, Zhe
Publication type:
Article
The impact of a family web-based nutrition intervention to increase fruit, vegetable, and dairy intakes: a single-blinded randomized family clustered intervention.
Published in:
Nutrition Journal, 2022, v. 21, n. 1, p. 1, doi. 10.1186/s12937-022-00825-6
By:
- Drapeau, Vicky;
- Harvey, Andrée-Anne;
- Jacob, Raphaëlle;
- Provencher, Véronique;
- Panahi, Shirin
Publication type:
Article
Efficacy of Global Leadership Initiative on Malnutrition as potential cachexia screening tool for patients with solid cancer.
Published in:
Nutrition Journal, 2022, v. 21, n. 1, p. 1, doi. 10.1186/s12937-022-00829-2
By:
- Song, Mengmeng;
- Zhang, Qi;
- Liu, Tong;
- Tang, Meng;
- Zhang, Xi;
- Ruan, Guotian;
- Zhang, Xiaowei;
- Zhang, Kangping;
- Ge, Yizhong;
- Yang, Ming;
- Li, Wei;
- Cong, Minghua;
- Wang, Kunhua;
- Song, Chunhua;
- Shi, Hanping
Publication type:
Article
Exploration of the lower threshold of iodine intake in Southern Chinese young adults based on 'overflow theory' in an iodine balance study.
Published in:
2022
By:
- Wang, Jun;
- Zhang, Hongmin;
- Mao, Deqian;
- Tan, Hongxing;
- Yu, Wei;
- Xu, Jian;
- Hong, Wenxu;
- Piao, Jianhua;
- Yang, Lichen;
- Liu, Xiaobing;
- Lu, Jiaxi;
- Li, Weidong;
- Li, Yajie;
- Liu, Xiaoli;
- Yang, Xiaoguang
Publication type:
journal article
Development of the Penn Healthy Diet screener with reference to adult dietary intake data from the National Health and Nutrition Examination Survey.
Published in:
2022
By:
- Compher, Charlene W.;
- Quinn, Ryan;
- Burke, Frances;
- Piccinin, Doris;
- Sartor, Linda;
- Lewis, James D.;
- Wu, Gary D.
Publication type:
journal article
Partnering for prevention in under-resourced communities: a randomized pilot study.
Published in:
Nutrition Journal, 2022, v. 21, n. 1, p. 1, doi. 10.1186/s12937-022-00824-7
By:
- Caldwell, Angela R.;
- Terhorst, Lauren;
- Krall, Jodi S;
- Thum, Danielle W.;
- Uman, Hana R.;
- Dodd, Judy L.;
- Haus, Emily E.;
- Bendixen, Roxanna M.
Publication type:
Article
Skipping breakfast during pregnancy and hypertensive disorders of pregnancy in Japanese women: the Tohoku medical megabank project birth and three-generation cohort study.
Published in:
2022
By:
- Aizawa, Misato;
- Murakami, Keiko;
- Takahashi, Ippei;
- Onuma, Tomomi;
- Noda, Aoi;
- Ueno, Fumihiko;
- Matsuzaki, Fumiko;
- Ishikuro, Mami;
- Obara, Taku;
- Hamada, Hirotaka;
- Iwama, Noriyuki;
- Saito, Masatoshi;
- Sugawara, Junichi;
- Yaegashi, Nobuo;
- Kuriyama, Shinichi
Publication type:
journal article
Agreement between 24-hour urine and 24-hour food recall in measuring salt intake in primary school children in Australia.
Published in:
2022
By:
- Santos, Joseph Alvin;
- Bolton, Kristy A.;
- Rosewarne, Emalie;
- Trieu, Kathy;
- Di Tanna, Gian Luca;
- Woodward, Mark;
- Webster, Jacqui;
- Grimes, Carley
Publication type:
journal article
SWAP-MEAT Athlete (study with appetizing plant-food, meat eating alternatives trial) - investigating the impact of three different diets on recreational athletic performance: a randomized crossover trial.
Published in:
2022
By:
- Roberts, Aubrey K.;
- Busque, Vincent;
- Robinson, Jennifer L.;
- Landry, Matthew J.;
- Gardner, Christopher D.
Publication type:
journal article
The consumption of culinary preparations and ultra-processed food is associated with handgrip strength in teenagers.
Published in:
Nutrition Journal, 2022, v. 21, n. 1, p. 1, doi. 10.1186/s12937-022-00818-5
By:
- Confortin, Susana Cararo;
- Barbosa, Aline Rodrigues;
- de Oliveira, Bianca Rodrigues;
- da Silva Magalhães, Elma Izze;
- Bragança, Maylla Luanna Barbosa Martins;
- de Britto e Alves, Maria Teresa Seabra Soares;
- Levy, Renata Bertazzi;
- Batista, Rosângela Fernandes Lucena;
- de Almeida Fonseca Viola, Poliana Cristina;
- da Silva, Antônio Augusto Moura
Publication type:
Article
Longitudinal trends in produce purchasing behavior: a descriptive study of transaction level data from loyalty card households.
Published in:
2022
By:
- Fernandez, Isabel Diana;
- Johnson, Brent A.;
- Wixom, Nellie;
- Kautz, Amber;
- Janciuras, Joanne;
- Prevost, Steve;
- Luo, Jiebo;
- Ramchandran, Rajeev S.
Publication type:
journal article
Effects of a high-fat meal on inflammatory and endothelial injury biomarkers in accordance with adiposity status: a cross-sectional study.
Published in:
2022
By:
- de Souza, Maria das Graças Coelho;
- Maranhão, Priscila Alves;
- Panazzolo, Diogo Guarnieri;
- Nogueira Neto, José Firmino;
- Bouskela, Eliete;
- Kraemer-Aguiar, Luiz Guilherme
Publication type:
journal article
Cognitive and biological effects of citrus phytochemicals in subjective cognitive decline: a 36-week, randomized, placebo-controlled trial.
Published in:
2022
By:
- Galluzzi, Samantha;
- Zanardini, Roberta;
- Ferrari, Clarissa;
- Gipponi, Sara;
- Passeggia, Ilaria;
- Rampini, Michela;
- Sgrò, Giovanni;
- Genovese, Salvatore;
- Fiorito, Serena;
- Palumbo, Lucia;
- Pievani, Michela;
- Frisoni, Giovanni B.;
- Epifano, Francesco
Publication type:
journal article
The association between nutritional risk and contrast-induced acute kidney injury in patients undergoing coronary angiography: a cross-sectional study.
Published in:
Nutrition Journal, 2022, v. 21, n. 1, p. 1, doi. 10.1186/s12937-022-00810-z
By:
- Li, Duanbin;
- Chen, Zhezhe;
- He, Wujian;
- Lin, Li;
- Xu, Tian;
- Jiang, Hangpan;
- Liu, Lu;
- Fu, Guosheng;
- Chen, Zhaoyang;
- Zhang, Wenbin
Publication type:
Article
Validity and reliability of a semi-quantitative food frequency questionnaire in groups at high risk for cardiovascular diseases.
Published in:
2022
By:
- Yan, Ni;
- Li, Nan;
- Liu, Wanlu;
- Li, Xiaoxia;
- Liu, Xiuying;
- Zhang, Pengju;
- Liu, Can;
- Li, Juan;
- Qiu, Jiangwei;
- Zhang, Yuhong;
- Zhao, Yi
Publication type:
journal article
Effects of curcumin and/or coenzyme Q10 supplementation on metabolic control in subjects with metabolic syndrome: a randomized clinical trial.
Published in:
2022
By:
- Sangouni, Abbas Ali;
- Taghdir, Maryam;
- Mirahmadi, Javad;
- Sepandi, Mojtaba;
- Parastouei, Karim
Publication type:
journal article
Validation of retail food outlet data from a Danish government inspection database.
Published in:
2022
By:
- Bernsdorf, Kamille Almer;
- Bøggild, Henrik;
- Aadahl, Mette;
- Toft, Ulla
Publication type:
journal article

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