Works matching IS 14719827 AND DT 2017 AND VI 42 AND IP 2
2
- Nutrition Bulletin, 2017, v. 42, n. 2, p. 113, doi. 10.1111/nbu.12259
- Edinburgh, R. M.;
- Betts, J. A.;
- Burns, S. F.;
- Gonzalez, J. T.
- Article
3
- Nutrition Bulletin, 2017, v. 42, n. 2, p. 187, doi. 10.1111/nbu.12270
- Article
4
- Nutrition Bulletin, 2017, v. 42, n. 2, p. 107, doi. 10.1111/nbu.12229
- Article
5
- Nutrition Bulletin, 2017, v. 42, n. 2, p. 123, doi. 10.1111/nbu.12260
- Article
6
- Nutrition Bulletin, 2017, v. 42, n. 2, p. 132, doi. 10.1111/nbu.12261
- Article
7
- Nutrition Bulletin, 2017, v. 42, n. 2, p. 141, doi. 10.1111/nbu.12262
- Gibson‐Moore, H.;
- Spiro, A.
- Article
8
- Nutrition Bulletin, 2017, v. 42, n. 2, p. 148, doi. 10.1111/nbu.12263
- Darzi, J.;
- Al Khatib, H.;
- Pot, G. K.
- Article
9
- Nutrition Bulletin, 2017, v. 42, n. 2, p. 153, doi. 10.1111/nbu.12264
- Mills, C. E.;
- Hall, W. L.;
- Berry, S. E. E.
- Article
10
- Nutrition Bulletin, 2017, v. 42, n. 2, p. 159, doi. 10.1111/nbu.12265
- Article
12
- Nutrition Bulletin, 2017, v. 42, n. 2, p. 166, doi. 10.1111/nbu.12266
- Aboul‐Enein, B. H.;
- Bernstein, J.;
- Kruk, J.
- Article
13
- Nutrition Bulletin, 2017, v. 42, n. 2, p. 172, doi. 10.1111/nbu.12267
- Stamataki, N. S.;
- McLaughlin, J. T.
- Article
14
- Nutrition Bulletin, 2017, v. 42, n. 2, p. 178, doi. 10.1111/nbu.12268
- Visser, M.;
- Volkert, D.;
- Corish, C.;
- Geisler, C.;
- Groot, L. C.;
- Cruz‐Jentoft, A. J.;
- Lohrmann, C.;
- O'Connor, E. M.;
- Schindler, K.;
- Schueren, M. A.
- Article