The nutritional value of food: A retailer's view on McC ance and W iddowson's T he C omposition of F oods D ata.
- Published in:
- Nutrition Bulletin, 2015, v. 40, n. 2, p. 104, doi. 10.1111/nbu.12140
- By:
- Publication type:
- Article
Works matching IS 14719827 AND DT 2015 AND VI 40 AND IP 2
Results: 14
1
2
30 g of fibre a day: An achievable recommendation?
- Published in:
- Nutrition Bulletin, 2015, v. 40, n. 2, p. 118, doi. 10.1111/nbu.12141
- By:
- Publication type:
- Article
3
The BBSRC DRINC programme - Pre-competitive research and industry partnerships in diet and health.
- Published in:
- Nutrition Bulletin, 2015, v. 40, n. 2, p. 130, doi. 10.1111/nbu.12142
- By:
- Publication type:
- Article
4
New tools for personalised nutrition: The Food4 Me project.
- Published in:
- Nutrition Bulletin, 2015, v. 40, n. 2, p. 134, doi. 10.1111/nbu.12143
- By:
- Publication type:
- Article
5
What's new in sports nutrition?
- Published in:
- Nutrition Bulletin, 2015, v. 40, n. 2, p. 140, doi. 10.1111/nbu.12144
- By:
- Publication type:
- Article
6
BNF Annual Lecture - Early developmental origins of lifelong health.
- Published in:
- Nutrition Bulletin, 2015, v. 40, n. 2, p. 85, doi. 10.1111/nbu.12145
- By:
- Publication type:
- Article
7
Conference Diary.
- Published in:
- 2015
- Publication type:
- Other
8
BNF Notices.
- Published in:
- Nutrition Bulletin, 2015, v. 40, n. 2, p. 151, doi. 10.1111/nbu.12147
- Publication type:
- Article
9
Healthy eating for 1-3 year-olds: A food-based guide.
- Published in:
- Nutrition Bulletin, 2015, v. 40, n. 2, p. 107, doi. 10.1111/nbu.12134
- By:
- Publication type:
- Article
10
Dietary carbohydrates: A food processing perspective.
- Published in:
- 2015
- By:
- Publication type:
- Editorial
11
A vision for food, nutrition and health research.
- Published in:
- 2015
- By:
- Publication type:
- Editorial
12
Sugars and obesity: Is it the sugars or the calories?
- Published in:
- Nutrition Bulletin, 2015, v. 40, n. 2, p. 88, doi. 10.1111/nbu.12137
- By:
- Publication type:
- Article
13
'Western' diet: A recipe for disaster?
- Published in:
- Nutrition Bulletin, 2015, v. 40, n. 2, p. 97, doi. 10.1111/nbu.12138
- By:
- Publication type:
- Article
14
Cued satiety: How consumer expectations modify responses to ingested nutrients.
- Published in:
- Nutrition Bulletin, 2015, v. 40, n. 2, p. 100, doi. 10.1111/nbu.12139
- By:
- Publication type:
- Article