Folate from food: four is enough... choosing right.
- Published in:
- 2004
- By:
- Publication type:
- Journal Article
Works matching IS 14719827 AND DT 2004 AND VI 29 AND IP 4
Results: 27
1
2
At Least Five a Week -- a summary of the report from the Chief Medical Officer in physical activity.
- Published in:
- 2004
- By:
- Publication type:
- Journal Article
3
Fetal origins of adult disease: tracing and recruitment of offspring whose mothers participated in a trial of nutritional supplementation during pregnancy -- the Sorrento experience.
- Published in:
- 2004
- By:
- Publication type:
- Journal Article
4
Diet and Human Immune Function.
- Published in:
- 2004
- By:
- Publication type:
- Book Review
5
Taste the difference, make the difference: the role of a public health nutritionist in the UK food retail industry and a rural community in Zambia.
- Published in:
- Nutrition Bulletin, 2004, v. 29, n. 4, p. 317, doi. 10.1111/j.1467-3010.2004.00443.x
- By:
- Publication type:
- Article
6
Foods derived from animals: the impact of animal nutrition on their nutritive value and ability to sustain long-term health.
- Published in:
- Nutrition Bulletin, 2004, v. 29, n. 4, p. 325, doi. 10.1111/j.1467-3010.2004.00444.x
- By:
- Publication type:
- Article
7
Associations between weight status, physical activity, and consumption of biscuits, cakes and confectionery among young people in Britain.
- Published in:
- Nutrition Bulletin, 2004, v. 29, n. 4, p. 301, doi. 10.1111/j.1467-3010.2004.00445.x
- By:
- Publication type:
- Article
8
Fetal origins of adult disease: tracing and recruitment of offspring whose mothers participated in a trial of nutritional supplementation during pregnancy– the Sorrento experience.
- Published in:
- Nutrition Bulletin, 2004, v. 29, n. 4, p. 310, doi. 10.1111/j.1467-3010.2004.00449.x
- By:
- Publication type:
- Article
9
Dodgy degrees put the public at risk.
- Published in:
- 2004
- By:
- Publication type:
- Editorial
10
Oily fish: still on the menu!
- Published in:
- Nutrition Bulletin, 2004, v. 29, n. 4, p. 289, doi. 10.1111/j.1467-3010.2004.00451.x
- By:
- Publication type:
- Article
11
Glycaemic index: what's the story?
- Published in:
- Nutrition Bulletin, 2004, v. 29, n. 4, p. 291, doi. 10.1111/j.1467-3010.2004.00452.x
- By:
- Publication type:
- Article
12
Fortified foods: friend or foe?
- Published in:
- Nutrition Bulletin, 2004, v. 29, n. 4, p. 295, doi. 10.1111/j.1467-3010.2004.00453.x
- By:
- Publication type:
- Article
13
Estimates of food consumption and energy and nutrition intakes in the UK 2002/03: results from the latest Expenditure and Food Survey.
- Published in:
- Nutrition Bulletin, 2004, v. 29, n. 4, p. 344, doi. 10.1111/j.1467-3010.2004.00454.x
- By:
- Publication type:
- Article
14
At Least Five a Week– a summary of the report from the Chief Medical Officer on physical activity.
- Published in:
- Nutrition Bulletin, 2004, v. 29, n. 4, p. 350, doi. 10.1111/j.1467-3010.2004.00455.x
- By:
- Publication type:
- Article
15
Nutrition, cognition, and Alzheimer’s.
- Published in:
- 2004
- By:
- Publication type:
- Report
16
Foods that Harm, Foods that Heal.
- Published in:
- 2004
- By:
- Publication type:
- Book Review
17
Nutritional Aspects of Bone Health.
- Published in:
- 2004
- By:
- Publication type:
- Book Review
18
Probiotics: health benefits for the over 50s.
- Published in:
- Nutrition Bulletin, 2004, v. 29, n. 4, p. 353, doi. 10.1111/j.1467-3010.2004.00459.x
- By:
- Publication type:
- Article
19
Folate from food: four is enough . . . choosing right.
- Published in:
- Nutrition Bulletin, 2004, v. 29, n. 4, p. 356, doi. 10.1111/j.1467-3010.2004.00460.x
- By:
- Publication type:
- Article
20
Dietary factors and the risk of endometriosis.
- Published in:
- Nutrition Bulletin, 2004, v. 29, n. 4, p. 298, doi. 10.1111/j.1467-3010.2004.00461.x
- By:
- Publication type:
- Article
21
Successful ways to modify food choice: lessons from the literature.
- Published in:
- Nutrition Bulletin, 2004, v. 29, n. 4, p. 333, doi. 10.1111/j.1467-3010.2004.00462.x
- By:
- Publication type:
- Article
22
Plant Based Nutrition and Health.
- Published in:
- 2004
- By:
- Publication type:
- Book Review
23
Conference diary.
- Published in:
- 2004
- Publication type:
- Other
24
BNF Notices.
- Published in:
- Nutrition Bulletin, 2004, v. 29, n. 4, p. 369, doi. 10.1111/j.1467-3010.2004.00465.x
- Publication type:
- Article
25
Referees.
- Published in:
- Nutrition Bulletin, 2004, v. 29, n. 4, p. 369, doi. 10.1111/j.1467-3010.2004.00466.x
- Publication type:
- Article
26
Author Index.
- Published in:
- Nutrition Bulletin, 2004, v. 29, n. 4, p. 373, doi. 10.1111/j.1467-3010.2004.00466a.x
- Publication type:
- Article
27
Keyword Index.
- Published in:
- Nutrition Bulletin, 2004, v. 29, n. 4, p. 380, doi. 10.1111/j.1467-3010.2004.00466b.x
- Publication type:
- Article