Works matching IS 14719827 AND DT 1991 AND VI 16 AND IP 3


Results: 15
    1

    1: The 'Richmond Report Part II.

    Published in:
    Nutrition Bulletin, 1991, v. 16, n. 3, p. 122, doi. 10.1111/j.1467-3010.1991.tb01043.x
    By:
    • Kinderlerer, Judith L.
    Publication type:
    Article
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    9

    5: Food - a fact of life.

    Published in:
    Nutrition Bulletin, 1991, v. 16, n. 3, p. 136, doi. 10.1111/j.1467-3010.1991.tb01047.x
    By:
    • Fine, Gill
    Publication type:
    Article
    10

    Chilled Foods.

    Published in:
    Nutrition Bulletin, 1991, v. 16, n. 3, p. 160, doi. 10.1111/j.1467-3010.1991.tb01050.x
    By:
    • SPRIEGEL, GEOFFREY
    Publication type:
    Article
    11
    12

    Man - the carnivorous ape.

    Published in:
    Nutrition Bulletin, 1991, v. 16, n. 3, p. 179, doi. 10.1111/j.1467-3010.1991.tb01054.x
    By:
    • HAWTHORN, JOHN
    Publication type:
    Article
    13

    Canola Oil.

    Published in:
    Nutrition Bulletin, 1991, v. 16, n. 3, p. 138, doi. 10.1111/j.1467-3010.1991.tb01048.x
    By:
    • ESKIN, N. A. M.;
    • McDONALD, B. E.
    Publication type:
    Article
    14
    15

    Vegetables, Herbs and Spices.

    Published in:
    Nutrition Bulletin, 1991, v. 16, n. 3, p. 178, doi. 10.1111/j.1467-3010.1991.tb01053.x
    By:
    • Davies, Dr. Jill
    Publication type:
    Article