Works matching IS 14719827 AND DT 1984 AND VI 9 AND IP 1


Results: 16
    • Are the risks of eating worthwhile?

      Published in:
      Nutrition Bulletin, 1984, v. 9, n. 1, p. 12, doi. 10.1111/j.1467-3010.1984.tb01284.x
      By:
      • CONNING, D. M.
      Publication type:
      Article
    • A hazard of megavitamin therapy.

      Published in:
      Nutrition Bulletin, 1984, v. 9, n. 1, p. 1, doi. 10.1111/j.1467-3010.1984.tb01276.x
      By:
      • Passmore, R.
      Publication type:
      Article
    • EEC activities in nutrition.

      Published in:
      Nutrition Bulletin, 1984, v. 9, n. 1, p. 8, doi. 10.1111/j.1467-3010.1984.tb01281.x
      Publication type:
      Article
    • PCB residues are low in UK food.

      Published in:
      Nutrition Bulletin, 1984, v. 9, n. 1, p. 9, doi. 10.1111/j.1467-3010.1984.tb01282.x
      Publication type:
      Article
    • Reducing the fat content of foods.

      Published in:
      Nutrition Bulletin, 1984, v. 9, n. 1, p. 49, doi. 10.1111/j.1467-3010.1984.tb01288.x
      Publication type:
      Article
    • Book Reviews.

      Published in:
      Nutrition Bulletin, 1984, v. 9, n. 1, p. 50, doi. 10.1111/j.1467-3010.1984.tb01289.x
      Publication type:
      Article
    • The Medical Research Council, scientific policy and developments.

      Published in:
      Nutrition Bulletin, 1984, v. 9, n. 1, p. 5, doi. 10.1111/j.1467-3010.1984.tb01278.x
      Publication type:
      Article
    • Nutrition education.

      Published in:
      Nutrition Bulletin, 1984, v. 9, n. 1, p. 37, doi. 10.1111/j.1467-3010.1984.tb01287.x
      By:
      • HOLLINGSWORTH, DOROTHY F.
      Publication type:
      Article
    • Fifty years of the Milk Marketing Board.

      Published in:
      Nutrition Bulletin, 1984, v. 9, n. 1, p. 10, doi. 10.1111/j.1467-3010.1984.tb01283.x
      Publication type:
      Article
    • The American Longevity Association.

      Published in:
      Nutrition Bulletin, 1984, v. 9, n. 1, p. 4, doi. 10.1111/j.1467-3010.1984.tb01277.x
      Publication type:
      Article
    • Mutagens in Foods.

      Published in:
      Nutrition Bulletin, 1984, v. 9, n. 1, p. 32, doi. 10.1111/j.1467-3010.1984.tb01286.x
      By:
      • LODGE, DAWN C.;
      • DANIEL, W.
      Publication type:
      Article
    • Cadmium.

      Published in:
      Nutrition Bulletin, 1984, v. 9, n. 1, p. 7, doi. 10.1111/j.1467-3010.1984.tb01280.x
      Publication type:
      Article
    • Calendar of scientific meetings in 1984.

      Published in:
      Nutrition Bulletin, 1984, v. 9, n. 1, p. 54, doi. 10.1111/j.1467-3010.1984.tb01291.x
      Publication type:
      Article
    • Books Received.

      Published in:
      Nutrition Bulletin, 1984, v. 9, n. 1, p. 53, doi. 10.1111/j.1467-3010.1984.tb01290.x
      Publication type:
      Article
    • The Agricultural Research Council and Food Research.

      Published in:
      Nutrition Bulletin, 1984, v. 9, n. 1, p. 6, doi. 10.1111/j.1467-3010.1984.tb01279.x
      Publication type:
      Article
    • Diet and hyperactivity.

      Published in:
      Nutrition Bulletin, 1984, v. 9, n. 1, p. 24, doi. 10.1111/j.1467-3010.1984.tb01285.x
      By:
      • TRYPHONAS, HELEN;
      • TRITES, RONALD
      Publication type:
      Article