The effects of EEC legislation on British food.
- Published in:
- Nutrition Bulletin, 1975, v. 3, n. 1, p. 41, doi. 10.1111/j.1467-3010.1975.tb00742.x
- By:
- Publication type:
- Article
Works matching IS 14719827 AND DT 1975 AND VI 3 AND IP 1
Results: 20
1
2
3. Additives in food regulations.
- Published in:
- Nutrition Bulletin, 1975, v. 3, n. 1, p. 18, doi. 10.1111/j.1467-3010.1975.tb00737.x
- Publication type:
- Article
3
Some aspects of the effect of malnutrition on the developing brain.
- Published in:
- Nutrition Bulletin, 1975, v. 3, n. 1, p. 45, doi. 10.1111/j.1467-3010.1975.tb00743.x
- By:
- Publication type:
- Article
4
Fish in the nation's diet.
- Published in:
- Nutrition Bulletin, 1975, v. 3, n. 1, p. 27, doi. 10.1111/j.1467-3010.1975.tb00741.x
- By:
- Publication type:
- Article
5
Nutrition teaching aids and materials.
- Published in:
- Nutrition Bulletin, 1975, v. 3, n. 1, p. 62, doi. 10.1111/j.1467-3010.1975.tb00747.x
- Publication type:
- Article
6
Symposia of the Swedish Nutrition Foundation.
- Published in:
- Nutrition Bulletin, 1975, v. 3, n. 1, p. 66, doi. 10.1111/j.1467-3010.1975.tb00749.x
- Publication type:
- Article
7
Medal: Dr Cicely Williams.
- Published in:
- Nutrition Bulletin, 1975, v. 3, n. 1, p. 62, doi. 10.1111/j.1467-3010.1975.tb00746.x
- Publication type:
- Article
8
1. British food supplies and the world situation.
- Published in:
- Nutrition Bulletin, 1975, v. 3, n. 1, p. 15, doi. 10.1111/j.1467-3010.1975.tb00735.x
- Publication type:
- Article
9
Books Received.
- Published in:
- Nutrition Bulletin, 1975, v. 3, n. 1, p. 66, doi. 10.1111/j.1467-3010.1975.tb00748.x
- Publication type:
- Article
10
5. Medical Research Council: new research boards.
- Published in:
- Nutrition Bulletin, 1975, v. 3, n. 1, p. 19, doi. 10.1111/j.1467-3010.1975.tb00739.x
- Publication type:
- Article
11
Foundation news.
- Published in:
- Nutrition Bulletin, 1975, v. 3, n. 1, p. 5, doi. 10.1111/j.1467-3010.1975.tb00734.x
- Publication type:
- Article
12
More about the composition of frozen foods.
- Published in:
- Nutrition Bulletin, 1975, v. 3, n. 1, p. 61, doi. 10.1111/j.1467-3010.1975.tb00745.x
- By:
- Publication type:
- Article
13
A consideration of the characteristics and attitudes of mothers who choose to breast feed their babies.
- Published in:
- Nutrition Bulletin, 1975, v. 3, n. 1, p. 54, doi. 10.1111/j.1467-3010.1975.tb00744.x
- By:
- Publication type:
- Article
14
2. Preservatives in food.
- Published in:
- Nutrition Bulletin, 1975, v. 3, n. 1, p. 18, doi. 10.1111/j.1467-3010.1975.tb00736.x
- Publication type:
- Article
15
International news.
- Published in:
- Nutrition Bulletin, 1975, v. 3, n. 1, p. 69, doi. 10.1111/j.1467-3010.1975.tb00751.x
- Publication type:
- Article
16
6. Food technology in the 1980s.
- Published in:
- Nutrition Bulletin, 1975, v. 3, n. 1, p. 20, doi. 10.1111/j.1467-3010.1975.tb00740.x
- Publication type:
- Article
17
Calendar of scientific meetings 1975-76.
- Published in:
- Nutrition Bulletin, 1975, v. 3, n. 1, p. 71, doi. 10.1111/j.1467-3010.1975.tb00752.x
- Publication type:
- Article
18
4. DHSS report on infant feeding.
- Published in:
- Nutrition Bulletin, 1975, v. 3, n. 1, p. 18, doi. 10.1111/j.1467-3010.1975.tb00738.x
- Publication type:
- Article
19
International Prize for Modern Nutrition.
- Published in:
- Nutrition Bulletin, 1975, v. 3, n. 1, p. 68, doi. 10.1111/j.1467-3010.1975.tb00750.x
- Publication type:
- Article
20
Editorial.
- Published in:
- Nutrition Bulletin, 1975, v. 3, n. 1, p. 3, doi. 10.1111/j.1467-3010.1975.tb00733.x
- Publication type:
- Article