Works matching IS 14719827 AND DT 1974 AND VI 2 AND IP 4

Results: 15
    1
    2
    3

    Editorial.

    Published in:
    Nutrition Bulletin, 1974, v. 2, n. 4, p. 2, doi. 10.1111/j.1467-3010.1974.tb00702.x
    Publication type:
    Article
    4

    4. More on vitamin C.

    Published in:
    Nutrition Bulletin, 1974, v. 2, n. 4, p. 24, doi. 10.1111/j.1467-3010.1974.tb00707.x
    Publication type:
    Article
    5

    Endocrines and energy balance.

    Published in:
    Nutrition Bulletin, 1974, v. 2, n. 4, p. 28, doi. 10.1111/j.1467-3010.1974.tb00710.x
    By:
    • HERVEY, G. R.
    Publication type:
    Article
    6
    7

    1. The world food situation.

    Published in:
    Nutrition Bulletin, 1974, v. 2, n. 4, p. 16, doi. 10.1111/j.1467-3010.1974.tb00704.x
    Publication type:
    Article
    8

    3. DHSS work on nutrition.

    Published in:
    Nutrition Bulletin, 1974, v. 2, n. 4, p. 22, doi. 10.1111/j.1467-3010.1974.tb00706.x
    Publication type:
    Article
    9
    10
    11

    Books Received.

    Published in:
    Nutrition Bulletin, 1974, v. 2, n. 4, p. 48, doi. 10.1111/j.1467-3010.1974.tb00714.x
    Publication type:
    Article
    12

    2. Saccharin.

    Published in:
    Nutrition Bulletin, 1974, v. 2, n. 4, p. 19, doi. 10.1111/j.1467-3010.1974.tb00705.x
    Publication type:
    Article
    13

    Foundation News.

    Published in:
    Nutrition Bulletin, 1974, v. 2, n. 4, p. 3, doi. 10.1111/j.1467-3010.1974.tb00703.x
    Publication type:
    Article
    14

    Food, nutrition and health.

    Published in:
    Nutrition Bulletin, 1974, v. 2, n. 4, p. 48, doi. 10.1111/j.1467-3010.1974.tb00715.x
    Publication type:
    Article
    15