Found: 23
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Establishing an innovative model of nutrition and dietetic care for a mental health service through collaboration with non-nutrition healthcare workers.
- Published in:
- Nutrition & Dietetics, 2008, v. 65, n. 4, p. 279, doi. 10.1111/j.1747-0080.2008.00310.x
- By:
- Publication type:
- Article
REPLY TO NATOLI AND COLLEAGUES.
- Published in:
- 2008
- By:
- Publication type:
- Letter
In defence of food.
- Published in:
- 2008
- By:
- Publication type:
- Journal Article
Does intervention by the dietitian and diabetes educator of a More Allied Health Services program improve glycosylated haemoglobin levels for those with type 2 diabetes? Implications for rural dietetic practice [corrected] [published erratum appears in NUTR DIET 2009 Mar;66(1):3].
- Published in:
- 2008
- By:
- Publication type:
- Journal Article
High-protein meals may benefit fat oxidation and energy expenditure in individuals with higher body fat [corrected] [published erratum appears in NUTR DIET 2009 Sep;66(3):135].
- Published in:
- 2008
- By:
- Publication type:
- Journal Article
Errata.
- Published in:
- 2008
- Publication type:
- Journal Article
Our elders, our stories, our culture.
- Published in:
- Nutrition & Dietetics, 2008, v. 65, n. 4, p. 297, doi. 10.1111/j.1747-0080.2008.00309.x
- By:
- Publication type:
- Article
High-protein meals may benefit fat oxidation and energy expenditure in individuals with higher body fat.
- Published in:
- Nutrition & Dietetics, 2008, v. 65, n. 4, p. 246, doi. 10.1111/j.1747-0080.2008.00311.x
- By:
- Publication type:
- Article
A quantitative analysis of energy intake reported by young men.
- Published in:
- Nutrition & Dietetics, 2008, v. 65, n. 4, p. 259, doi. 10.1111/j.1747-0080.2008.00312.x
- By:
- Publication type:
- Article
Dietary patterns for reducing cardiovascular disease risk among Thai alcohol drinkers.
- Published in:
- Nutrition & Dietetics, 2008, v. 65, n. 4, p. 272, doi. 10.1111/j.1747-0080.2008.00313.x
- By:
- Publication type:
- Article
Nutritional management of cystic fibrosis in Australia and New Zealand.
- Published in:
- Nutrition & Dietetics, 2008, v. 65, n. 4, p. 253, doi. 10.1111/j.1747-0080.2008.00314.x
- By:
- Publication type:
- Article
Does intervention by the dietitian and diabetes educator of a More Allied Health Services program improve glycosylated haemoglobin levels for those with type 2 diabetes? Implications for rural dietetic practice.
- Published in:
- Nutrition & Dietetics, 2008, v. 65, n. 4, p. 292, doi. 10.1111/j.1747-0080.2008.00315.x
- By:
- Publication type:
- Article
NEW ANALYSIS SHOWS EGGS A SIGNIFICANT SOURCE OF OMEGA-3.
- Published in:
- 2008
- By:
- Publication type:
- Letter
Comparison of nutrient intake between different dietary assessment methods in elderly male volunteers.
- Published in:
- Nutrition & Dietetics, 2008, v. 65, n. 4, p. 266, doi. 10.1111/j.1747-0080.2008.00317.x
- By:
- Publication type:
- Article
COELIAC DISEASE.
- Published in:
- 2008
- Publication type:
- Other
In Defence of Food.
- Published in:
- 2008
- By:
- Publication type:
- Book Review
FROM THE EDITOR.
- Published in:
- 2008
- By:
- Publication type:
- Other
Research and dietetic practice: An inevitable linkage.
- Published in:
- 2008
- By:
- Publication type:
- Editorial
What influences the fuels that cells use?
- Published in:
- 2008
- By:
- Publication type:
- Other
What outcome measures do Australian dietitians use to evaluate nutrition education interventions with individual patients?
- Published in:
- Nutrition & Dietetics, 2008, v. 65, n. 4, p. 284, doi. 10.1111/j.1747-0080.2008.00323.x
- By:
- Publication type:
- Article
FUTURE EVENTS.
- Published in:
- 2008
- Publication type:
- Calendar
ERRATA.
- Published in:
- 2008
- Publication type:
- Correction Notice
ERRATA.
- Published in:
- 2008
- Publication type:
- Correction Notice