Works matching IS 14387697 AND DT 2022 AND VI 124 AND IP 11
Results: 9
Contents: Eur. J. Lipid Sci. Technol. 11/2022.
- Published in:
- European Journal of Lipid Science & Technology, 2022, v. 124, n. 11, p. 1, doi. 10.1002/ejlt.202270034
- Publication type:
- Article
Editorial Board: Eur. J. Lipid Sci. Technol. 11/2022.
- Published in:
- European Journal of Lipid Science & Technology, 2022, v. 124, n. 11, p. 1, doi. 10.1002/ejlt.202270033
- Publication type:
- Article
Cover Picture: Eur. J. Lipid Sci. Technol. 11/2022.
- Published in:
- European Journal of Lipid Science & Technology, 2022, v. 124, n. 11, p. 1, doi. 10.1002/ejlt.202270032
- Publication type:
- Article
Lipid Recovery from Concentrated Emulsions by Freezing–Thawing as an Alternative to Solvent‐Based Extraction: A Case Study on Mayonnaise.
- Published in:
- European Journal of Lipid Science & Technology, 2022, v. 124, n. 11, p. 1, doi. 10.1002/ejlt.202200101
- By:
- Publication type:
- Article
Minthostachys Mollis Essential Oil and Its Combination with Tert‐butylhydroquinone for Control of Lipid Oxidation.
- Published in:
- European Journal of Lipid Science & Technology, 2022, v. 124, n. 11, p. 1, doi. 10.1002/ejlt.202200081
- By:
- Publication type:
- Article
Dietary Antarctic Krill Oil Enhances the Oral Bioavailability of Nobiletin but Has No Ideal Synergistic Effect on Improving Memory and Cognition Ability in Aβ<sub>1–42</sub> Induced Rats.
- Published in:
- European Journal of Lipid Science & Technology, 2022, v. 124, n. 11, p. 1, doi. 10.1002/ejlt.202200049
- By:
- Publication type:
- Article
Clustering Monovarietal Extra Virgin Olive Oil According to Sensory Profile, Volatile Compounds, and k‐Mean Algorithm.
- Published in:
- European Journal of Lipid Science & Technology, 2022, v. 124, n. 11, p. 1, doi. 10.1002/ejlt.202200038
- By:
- Publication type:
- Article
Rapeseed Oil Based Oleogels for the Improvement of the Fatty Acid Profile Using Cookies as an Example.
- Published in:
- European Journal of Lipid Science & Technology, 2022, v. 124, n. 11, p. 1, doi. 10.1002/ejlt.202200033
- By:
- Publication type:
- Article
Microwave‐Assisted Bleaching of Olive Pomace Oil: Optimization of Bleaching Parameters and Comparison with Conventionally Bleached Oil.
- Published in:
- European Journal of Lipid Science & Technology, 2022, v. 124, n. 11, p. 1, doi. 10.1002/ejlt.202200011
- By:
- Publication type:
- Article