Works matching IS 14387697 AND DT 2021 AND VI 123 AND IP 4
Results: 13
Contents: Eur. J. Lipid Sci. Technol. 4/2021.
- Published in:
- European Journal of Lipid Science & Technology, 2021, v. 123, n. 4, p. 1, doi. 10.1002/ejlt.202170012
- Publication type:
- Article
Editorial Board: Eur. J. Lipid Sci. Technol. 4/2021.
- Published in:
- European Journal of Lipid Science & Technology, 2021, v. 123, n. 4, p. 1, doi. 10.1002/ejlt.202170011
- Publication type:
- Article
Cover Picture: Eur. J. Lipid Sci. Technol. 4/2021.
- Published in:
- European Journal of Lipid Science & Technology, 2021, v. 123, n. 4, p. 1, doi. 10.1002/ejlt.202170010
- Publication type:
- Article
Elaboration of Lutein‐Loaded Nanoliposomes Using Supercritical CO<sub>2</sub>.
- Published in:
- European Journal of Lipid Science & Technology, 2021, v. 123, n. 4, p. 1, doi. 10.1002/ejlt.202000358
- By:
- Publication type:
- Article
Role of Fatty Acid Chemical Structures on Underlying Mechanisms of Neurodegenerative Diseases and Gut Microbiota.
- Published in:
- European Journal of Lipid Science & Technology, 2021, v. 123, n. 4, p. 1, doi. 10.1002/ejlt.202000341
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- Publication type:
- Article
Can APIs that are Poorly Water‐ and Oil‐Soluble Benefit from Incorporation into SMEDDS? The Case of Dipyridamole.
- Published in:
- European Journal of Lipid Science & Technology, 2021, v. 123, n. 4, p. 1, doi. 10.1002/ejlt.202000303
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- Publication type:
- Article
A Review on Extraction Techniques and Its Future Applications in Industry.
- Published in:
- European Journal of Lipid Science & Technology, 2021, v. 123, n. 4, p. 1, doi. 10.1002/ejlt.202000302
- By:
- Publication type:
- Article
The Use of Phospholipids to Make Pharmaceutical Form Line Extensions.
- Published in:
- European Journal of Lipid Science & Technology, 2021, v. 123, n. 4, p. 1, doi. 10.1002/ejlt.202000297
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- Publication type:
- Article
Quantification of Lipidomics Profiling using UPLC‐QE‐HESI‐ Lipid Analysis on the Salted Duck Egg Incorporated with Clove Extract.
- Published in:
- European Journal of Lipid Science & Technology, 2021, v. 123, n. 4, p. 1, doi. 10.1002/ejlt.202000284
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- Publication type:
- Article
Babassu Cake in Goat Diet Improves Growth Performance and Quality and Fatty Acid Profile of Meat.
- Published in:
- European Journal of Lipid Science & Technology, 2021, v. 123, n. 4, p. 1, doi. 10.1002/ejlt.202000277
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- Publication type:
- Article
Flame Retardant Modified Bio‐Based Waterborne Polyurethane Dispersions Derived from Castor Oil and Soy Polyol.
- Published in:
- European Journal of Lipid Science & Technology, 2021, v. 123, n. 4, p. 1, doi. 10.1002/ejlt.202000248
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- Publication type:
- Article
Oil Diffusion in Fat Crystal Matrices: Characterization by NMR Relaxometry and Diffusometry.
- Published in:
- European Journal of Lipid Science & Technology, 2021, v. 123, n. 4, p. 1, doi. 10.1002/ejlt.202000237
- By:
- Publication type:
- Article
Fatty Acids and Flavor Components in the Oil Extracted from Golden Melon Seeds.
- Published in:
- European Journal of Lipid Science & Technology, 2021, v. 123, n. 4, p. 1, doi. 10.1002/ejlt.202000233
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- Publication type:
- Article