Works matching IS 14387697 AND DT 2019 AND VI 121 AND IP 8
Results: 13
Determination of Paraquat Residues in Palm Oil by High‐Performance Liquid Chromatography with UV and Tandem Mass Spectrometry.
- Published in:
- European Journal of Lipid Science & Technology, 2019, v. 121, n. 8, p. N.PAG, doi. 10.1002/ejlt.201900092
- By:
- Publication type:
- Article
Contents: Eur. J. Lipid Sci. Technol. 8∕2019.
- Published in:
- European Journal of Lipid Science & Technology, 2019, v. 121, n. 8, p. N.PAG, doi. 10.1002/ejlt.201970024
- Publication type:
- Article
Editorial Board: Eur. J. Lipid Sci. Technol. 8∕2019.
- Published in:
- European Journal of Lipid Science & Technology, 2019, v. 121, n. 8, p. N.PAG, doi. 10.1002/ejlt.201970023
- Publication type:
- Article
Cover Picture: Eur. J. Lipid Sci. Technol. 8∕2019.
- Published in:
- European Journal of Lipid Science & Technology, 2019, v. 121, n. 8, p. N.PAG, doi. 10.1002/ejlt.201970022
- Publication type:
- Article
Preservative Effect of Algae Extracts on Lipid Composition and Rancidity Development in Brine‐Canned Atlantic Chub Mackerel (Scomber colias).
- Published in:
- European Journal of Lipid Science & Technology, 2019, v. 121, n. 8, p. N.PAG, doi. 10.1002/ejlt.201900129
- By:
- Publication type:
- Article
Transformation of TBHQ in Lard and Soybean Oils During Room Temperature Storage.
- Published in:
- European Journal of Lipid Science & Technology, 2019, v. 121, n. 8, p. N.PAG, doi. 10.1002/ejlt.201800510
- By:
- Publication type:
- Article
Long Term Egg Yolk Consumption Alters Lipid Metabolism and Attenuates Hyperlipidemia in Mice Fed a High‐Fat Diet Based on Lipidomics Analysis.
- Published in:
- European Journal of Lipid Science & Technology, 2019, v. 121, n. 8, p. N.PAG, doi. 10.1002/ejlt.201800496
- By:
- Publication type:
- Article
Effect of Pollution on the Quality of Olive Oils from Trees Grown Near a Phosphoric Acid Factory.
- Published in:
- European Journal of Lipid Science & Technology, 2019, v. 121, n. 8, p. N.PAG, doi. 10.1002/ejlt.201800490
- By:
- Publication type:
- Article
On the Effect of Minor Oil Components on β‐Sitosterol/γ‐oryzanol Oleogels.
- Published in:
- European Journal of Lipid Science & Technology, 2019, v. 121, n. 8, p. N.PAG, doi. 10.1002/ejlt.201800487
- By:
- Publication type:
- Article
The Value of Legume Foods as a Dietary Source of Phytoprostanes and Phytofurans Is Dependent on Species, Variety, and Growing Conditions.
- Published in:
- European Journal of Lipid Science & Technology, 2019, v. 121, n. 8, p. N.PAG, doi. 10.1002/ejlt.201800484
- By:
- Publication type:
- Article
Rose Hip Seed Oil: Methods of Extraction and Chemical Composition.
- Published in:
- European Journal of Lipid Science & Technology, 2019, v. 121, n. 8, p. N.PAG, doi. 10.1002/ejlt.201800440
- By:
- Publication type:
- Article
Cardanol‐Based Epoxy Monomers for High Thermal Properties Thermosets.
- Published in:
- European Journal of Lipid Science & Technology, 2019, v. 121, n. 8, p. N.PAG, doi. 10.1002/ejlt.201800421
- By:
- Publication type:
- Article
Some Chemical Characteristics and Oxidative Stability of Cold Pressed Grape Seed Oils Obtained from Different Winery Waste.
- Published in:
- European Journal of Lipid Science & Technology, 2019, v. 121, n. 8, p. N.PAG, doi. 10.1002/ejlt.201800416
- By:
- Publication type:
- Article