Found: 21
Select item for more details and to access through your institution.
Opuntia ficus-indica seed oil: Biorefinery and bioeconomy aspects.
- Published in:
- European Journal of Lipid Science & Technology, 2017, v. 119, n. 8, p. n/a, doi. 10.1002/ejlt.201700013
- By:
- Publication type:
- Article
Back Cover: Eur. J. Lipid Sci. Technol. 8∕2017.
- Published in:
- European Journal of Lipid Science & Technology, 2017, v. 119, n. 8, p. n/a, doi. 10.1002/ejlt.201770084
- Publication type:
- Article
Editorial Board: Eur. J. Lipid Sci. Technol. 8∕2017.
- Published in:
- European Journal of Lipid Science & Technology, 2017, v. 119, n. 8, p. n/a, doi. 10.1002/ejlt.201770082
- Publication type:
- Article
Synthesis, chemical characterization, and economical feasibility of poly-phenolic-branched-chain fatty acids.
- Published in:
- European Journal of Lipid Science & Technology, 2017, v. 119, n. 8, p. n/a, doi. 10.1002/ejlt.201600380
- By:
- Publication type:
- Article
The effect of macadamia oil intake on muscular inflammation and oxidative profile kinetics after exhaustive exercise.
- Published in:
- European Journal of Lipid Science & Technology, 2017, v. 119, n. 8, p. n/a, doi. 10.1002/ejlt.201600382
- By:
- Publication type:
- Article
The E/ Z isomer ratio of lycopene in foods and effect of heating with edible oils and fats on isomerization of (all- E)-lycopene.
- Published in:
- European Journal of Lipid Science & Technology, 2017, v. 119, n. 8, p. n/a, doi. 10.1002/ejlt.201600389
- By:
- Publication type:
- Article
Data fusion of fluorescence and UV spectroscopies improves the detection of cocoa butter adulteration.
- Published in:
- European Journal of Lipid Science & Technology, 2017, v. 119, n. 8, p. n/a, doi. 10.1002/ejlt.201600268
- By:
- Publication type:
- Article
Chemical and nutritive characteristics of tree nut oils available in the U.S. market.
- Published in:
- European Journal of Lipid Science & Technology, 2017, v. 119, n. 8, p. n/a, doi. 10.1002/ejlt.201600520
- By:
- Publication type:
- Article
The lignan (+)-secoisolariciresinol extracted from flax hulls is an effective protectant of linseed oil and its emulsion against oxidative damage.
- Published in:
- European Journal of Lipid Science & Technology, 2017, v. 119, n. 8, p. n/a, doi. 10.1002/ejlt.201600219
- By:
- Publication type:
- Article
Preparation and evaluation of a novel sunflower oil-based waterborne polyurethane nanoparticles for sustained delivery of hydrophobic drug.
- Published in:
- European Journal of Lipid Science & Technology, 2017, v. 119, n. 8, p. n/a, doi. 10.1002/ejlt.201600283
- By:
- Publication type:
- Article
Impact of sample preparation on physical quantification of filling fats and oils in fresh and stored chocolate.
- Published in:
- European Journal of Lipid Science & Technology, 2017, v. 119, n. 8, p. n/a, doi. 10.1002/ejlt.201600359
- By:
- Publication type:
- Article
Synthesis and curing performance of a novel bio-based epoxy monomer from soybean oil.
- Published in:
- European Journal of Lipid Science & Technology, 2017, v. 119, n. 8, p. n/a, doi. 10.1002/ejlt.201600429
- By:
- Publication type:
- Article
Regioselectivity and fatty acid specificity of crude lipase extracts from Pseudozyma tsukubaensis, Geotrichum candidum, and Candida rugosa.
- Published in:
- European Journal of Lipid Science & Technology, 2017, v. 119, n. 8, p. n/a, doi. 10.1002/ejlt.201600302
- By:
- Publication type:
- Article
Characterization and stability study of cranberry flavonoids in lipid liquid crystalline systems.
- Published in:
- European Journal of Lipid Science & Technology, 2017, v. 119, n. 8, p. n/a, doi. 10.1002/ejlt.201600373
- By:
- Publication type:
- Article
Stabilization of conjugated linoleic acid via complexation with arabinogalactan and β-glucan.
- Published in:
- European Journal of Lipid Science & Technology, 2017, v. 119, n. 8, p. n/a, doi. 10.1002/ejlt.201600258
- By:
- Publication type:
- Article
The nonlinear effect of alkyl chain length in the membrane interactions of phenolipids: Evidence by X-ray diffraction analysis.
- Published in:
- European Journal of Lipid Science & Technology, 2017, v. 119, n. 8, p. n/a, doi. 10.1002/ejlt.201600397
- By:
- Publication type:
- Article
Characterization and comparison of UK, Irish, and French cold pressed rapeseed oils with refined rapeseed oils and extra virgin olive oils.
- Published in:
- European Journal of Lipid Science & Technology, 2017, v. 119, n. 8, p. n/a, doi. 10.1002/ejlt.201600327
- By:
- Publication type:
- Article
Cover Picture: Eur. J. Lipid Sci. Technol. 8∕2017.
- Published in:
- European Journal of Lipid Science & Technology, 2017, v. 119, n. 8, p. n/a, doi. 10.1002/ejlt.201770081
- Publication type:
- Article
Contents: Eur. J. Lipid Sci. Technol. 8∕2017.
- Published in:
- European Journal of Lipid Science & Technology, 2017, v. 119, n. 8, p. n/a, doi. 10.1002/ejlt.201770083
- Publication type:
- Article
Protease/peptidase (Flavourzyme) pretreatment on palm kernels improves the aroma of resultant palm kernel oil after kernel roasting.
- Published in:
- European Journal of Lipid Science & Technology, 2017, v. 119, n. 8, p. n/a, doi. 10.1002/ejlt.201600460
- By:
- Publication type:
- Article
The potential role of p53 and MAPK pathways in the hepatotoxicity of deep-fried oil and in resistant starch-induced protection.
- Published in:
- European Journal of Lipid Science & Technology, 2017, v. 119, n. 8, p. n/a, doi. 10.1002/ejlt.201600296
- By:
- Publication type:
- Article