Works matching IS 14387697 AND DT 2017 AND VI 119 AND IP 10
Results: 32
Design of flavonoid microparticles with channel forming properties to improve oxidative stability of sunflower oil.
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- European Journal of Lipid Science & Technology, 2017, v. 119, n. 10, p. n/a, doi. 10.1002/ejlt.201700135
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- Article
Partial coalescence in double (W<sub>1</sub>/O/W<sub>2</sub>) emulsions prepared with skimmed milk, polyglycerol polyricinoleate, and different fats.
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- European Journal of Lipid Science & Technology, 2017, v. 119, n. 10, p. n/a, doi. 10.1002/ejlt.201600447
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Volatile compounds and other indicators of quality for cold-pressed rapeseed oils obtained from peeled, whole, flaked and roasted seeds.
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- European Journal of Lipid Science & Technology, 2017, v. 119, n. 10, p. n/a, doi. 10.1002/ejlt.201600328
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- Article
Study on the volatile compounds generated from lipid oxidation of Chinese bacon (unsmoked) during processing.
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- European Journal of Lipid Science & Technology, 2017, v. 119, n. 10, p. n/a, doi. 10.1002/ejlt.201600512
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- Article
In vitro and in vivo analyses of Morus alba Polish var. wielkolistna zolwinska leaf ethanol-water extract-antioxidant and hypocholesterolemic activities in hyperlipideamic rats.
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- European Journal of Lipid Science & Technology, 2017, v. 119, n. 10, p. n/a, doi. 10.1002/ejlt.201600514
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- Article
Synthesis and thermal study of polymers from soybean, sunflower, and grape seed maleinated oil.
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- European Journal of Lipid Science & Technology, 2017, v. 119, n. 10, p. n/a, doi. 10.1002/ejlt.201600515
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- Article
Cover Picture: Eur. J. Lipid Sci. Technol. 10∕2017.
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- European Journal of Lipid Science & Technology, 2017, v. 119, n. 10, p. n/a, doi. 10.1002/ejlt.201770101
- Publication type:
- Article
Editorial Board: Eur. J. Lipid Sci. Technol. 10∕2017.
- Published in:
- European Journal of Lipid Science & Technology, 2017, v. 119, n. 10, p. n/a, doi. 10.1002/ejlt.201770102
- Publication type:
- Article
Contents: Eur. J. Lipid Sci. Technol. 10∕2017.
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- European Journal of Lipid Science & Technology, 2017, v. 119, n. 10, p. n/a, doi. 10.1002/ejlt.201770103
- Publication type:
- Article
Back Cover: Eur. J. Lipid Sci. Technol. 10∕2017.
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- European Journal of Lipid Science & Technology, 2017, v. 119, n. 10, p. n/a, doi. 10.1002/ejlt.201770104
- Publication type:
- Article
Engineering the nucleation of edible fats using a high behenic acid stabilizer.
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- European Journal of Lipid Science & Technology, 2017, v. 119, n. 10, p. n/a, doi. 10.1002/ejlt.201700154
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- Article
Pomegranate seed oil organogels structured by propolis wax, beeswax, and their mixture.
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- European Journal of Lipid Science & Technology, 2017, v. 119, n. 10, p. n/a, doi. 10.1002/ejlt.201700032
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- Article
Phenolics, fatty acids, and biological potential of selected Croatian EVOOs.
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- European Journal of Lipid Science & Technology, 2017, v. 119, n. 10, p. n/a, doi. 10.1002/ejlt.201700108
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- Article
Highly efficient extraction of EPA/DHA-enriched oil from cobia liver using homogenization plus sonication.
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- European Journal of Lipid Science & Technology, 2017, v. 119, n. 10, p. n/a, doi. 10.1002/ejlt.201600466
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- Article
Antioxidant and antimicrobial effects of stevia ( Stevia rebaudiana Bert.) extracts during preservation of refrigerated salmon paste.
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- European Journal of Lipid Science & Technology, 2017, v. 119, n. 10, p. n/a, doi. 10.1002/ejlt.201600467
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- Article
Characterization of pomegranate ( Punica granatum L.) seed and oils.
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- European Journal of Lipid Science & Technology, 2017, v. 119, n. 10, p. n/a, doi. 10.1002/ejlt.201700074
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- Article
Algerian Moringa oleifera whole seeds and kernels oils: Characterization, oxidative stability, and antioxidant capacity.
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- European Journal of Lipid Science & Technology, 2017, v. 119, n. 10, p. n/a, doi. 10.1002/ejlt.201600410
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Application of β-cyclodextrin, chitosan, and collagen on the stability of tocopherols and the oxidative stability in heated oils.
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- European Journal of Lipid Science & Technology, 2017, v. 119, n. 10, p. n/a, doi. 10.1002/ejlt.201700124
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- Article
The true methodology for rhamnolipid: Various solvents affect rhamnolipid characteristics.
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- European Journal of Lipid Science & Technology, 2017, v. 119, n. 10, p. n/a, doi. 10.1002/ejlt.201700002
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Volatile markers of cholesterol thermal changes.
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- European Journal of Lipid Science & Technology, 2017, v. 119, n. 10, p. n/a, doi. 10.1002/ejlt.201600486
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Fatty acid metabolism and prospects for targeted therapy of cancer.
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- European Journal of Lipid Science & Technology, 2017, v. 119, n. 10, p. n/a, doi. 10.1002/ejlt.201600366
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- Article
Curcumin and its two analogues improve oxidative stability of fish oil under long-term storage.
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- European Journal of Lipid Science & Technology, 2017, v. 119, n. 10, p. n/a, doi. 10.1002/ejlt.201600105
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- Article
Flaxseed oil stabilization using natural and synthetic antioxidants.
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- European Journal of Lipid Science & Technology, 2017, v. 119, n. 10, p. n/a, doi. 10.1002/ejlt.201700079
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- Article
Regulation of lipid accumulation in Schizochytrium sp. ATCC 20888 in response to different nitrogen sources.
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- European Journal of Lipid Science & Technology, 2017, v. 119, n. 10, p. n/a, doi. 10.1002/ejlt.201700025
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- Article
Chia ( Salvia hispanica L.) flour promotes beneficial effects on adipose tissue but not on glycaemic profile of diet-induced obesity in mice.
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- European Journal of Lipid Science & Technology, 2017, v. 119, n. 10, p. n/a, doi. 10.1002/ejlt.201600384
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- Article
Synthesis and characterization of a new biobased poly(urethane-ester) from ricinoleic acid and its use as biopolymeric matrix for magnetic nanocomposites.
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- European Journal of Lipid Science & Technology, 2017, v. 119, n. 10, p. n/a, doi. 10.1002/ejlt.201600451
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Mixed oil formulations enriched in essential fatty acids and reduced ratio of n-6/n-3.
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- European Journal of Lipid Science & Technology, 2017, v. 119, n. 10, p. n/a, doi. 10.1002/ejlt.201600400
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Avocado oil characteristics of Mexican creole genotypes.
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- European Journal of Lipid Science & Technology, 2017, v. 119, n. 10, p. n/a, doi. 10.1002/ejlt.201600406
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- Article
Design of flavonoid microparticles with channel forming properties to improve oxidative stability of sunflower oil.
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- European Journal of Lipid Science & Technology, 2017, v. 119, n. 10, p. n/a, doi. 10.1002/ejlt.201700041
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- Article
Total fatty acid content, antioxidant composition, antioxidant activity, and content of oil from crambe seeds cultivated with phosphorus.
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- European Journal of Lipid Science & Technology, 2017, v. 119, n. 10, p. n/a, doi. 10.1002/ejlt.201700043
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- Article
Synthesis and evaluation of cytotoxic activity of conjugated linoleic acid derivatives (esters, alcohols, and their acetates) toward cancer cell lines.
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- European Journal of Lipid Science & Technology, 2017, v. 119, n. 10, p. n/a, doi. 10.1002/ejlt.201600470
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- Article
How clarification systems can affect virgin olive oil composition and quality at industrial scale.
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- European Journal of Lipid Science & Technology, 2017, v. 119, n. 10, p. n/a, doi. 10.1002/ejlt.201600479
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