Works matching IS 14387697 AND DT 2012 AND VI 114 AND IP 9
Results: 18
Jubilee conference on fats and oils held in the Czech Republic.
- Published in:
- European Journal of Lipid Science & Technology, 2012, v. 114, n. 9, p. 1102, doi. 10.1002/ejlt.201200246
- By:
- Publication type:
- Article
A comparative study of fatty acid profiles in ruminant and non-ruminant milk.
- Published in:
- European Journal of Lipid Science & Technology, 2012, v. 114, n. 9, p. 1036, doi. 10.1002/ejlt.201100333
- By:
- Publication type:
- Article
Phenolic profiles of Turkish olives and olive oils.
- Published in:
- European Journal of Lipid Science & Technology, 2012, v. 114, n. 9, p. 1083, doi. 10.1002/ejlt.201100186
- By:
- Publication type:
- Article
Synthesis and properties of novel alkyl sulfate gemini surfactants.
- Published in:
- European Journal of Lipid Science & Technology, 2012, v. 114, n. 9, p. 1062, doi. 10.1002/ejlt.201100431
- By:
- Publication type:
- Article
Eur. J. Lipid Sci. Technol. 9/2012.
- Published in:
- European Journal of Lipid Science & Technology, 2012, v. 114, n. 9, p. n/a, doi. 10.1002/ejlt.201290026
- Publication type:
- Article
Synthesis of CLA-enriched TAG by Candida antarctica lipase under vacuum.
- Published in:
- European Journal of Lipid Science & Technology, 2012, v. 114, n. 9, p. 1044, doi. 10.1002/ejlt.201100233
- By:
- Publication type:
- Article
Fatty acid profile, oxidative stability, and sensory properties of breast meat from turkeys fed diets with a different n-6/ n-3 PUFA ratio.
- Published in:
- European Journal of Lipid Science & Technology, 2012, v. 114, n. 9, p. 1025, doi. 10.1002/ejlt.201200003
- By:
- Publication type:
- Article
Kinetics and mechanism of the hydrogenation process - the state of the art.
- Published in:
- European Journal of Lipid Science & Technology, 2012, v. 114, n. 9, p. 985, doi. 10.1002/ejlt.201100405
- By:
- Publication type:
- Article
Influence of roasting conditions on fatty acids and oxidative changes of Robusta coffee oil.
- Published in:
- European Journal of Lipid Science & Technology, 2012, v. 114, n. 9, p. 1052, doi. 10.1002/ejlt.201100324
- By:
- Publication type:
- Article
In this issue.
- Published in:
- European Journal of Lipid Science & Technology, 2012, v. 114, n. 9, p. n/a, doi. 10.1002/ejlt.201290025
- Publication type:
- Article
Effect of extra virgin olive oil on glycaemia in healthy young subjects.
- Published in:
- European Journal of Lipid Science & Technology, 2012, v. 114, n. 9, p. 999, doi. 10.1002/ejlt.201100368
- By:
- Publication type:
- Article
Protective effect of dietary perilla oil on allergic inflammation in asthmatic mice.
- Published in:
- European Journal of Lipid Science & Technology, 2012, v. 114, n. 9, p. 1007, doi. 10.1002/ejlt.201100339
- By:
- Publication type:
- Article
In vitro genotoxicity/antigenotoxicity testing of some conjugated linoleic acid isomers using comet assay.
- Published in:
- European Journal of Lipid Science & Technology, 2012, v. 114, n. 9, p. 1016, doi. 10.1002/ejlt.201200064
- By:
- Publication type:
- Article
Potential of selected Portuguese cultivars for the production of high quality monovarietal virgin olive oil.
- Published in:
- European Journal of Lipid Science & Technology, 2012, v. 114, n. 9, p. 1070, doi. 10.1002/ejlt.201200046
- By:
- Publication type:
- Article
Vertical centrifugation of virgin olive oil under inert gas.
- Published in:
- European Journal of Lipid Science & Technology, 2012, v. 114, n. 9, p. 1094, doi. 10.1002/ejlt.201100400
- By:
- Publication type:
- Article
Eur. J. Lipid Sci. Technol. 9/2012.
- Published in:
- European Journal of Lipid Science & Technology, 2012, v. 114, n. 9, p. n/a, doi. 10.1002/ejlt.201290024
- Publication type:
- Article
Structuring oils without highly saturated fats - how far are we?
- Published in:
- European Journal of Lipid Science & Technology, 2012, v. 114, n. 9, p. 983, doi. 10.1002/ejlt.201200294
- By:
- Publication type:
- Article
A method for isolation of karanjin from the expelled cake of Pongamia glabra.
- Published in:
- European Journal of Lipid Science & Technology, 2012, v. 114, n. 9, p. 1097, doi. 10.1002/ejlt.201200016
- By:
- Publication type:
- Article