Works in European Food Research & Technology, 2011, Vol 232, Issue 4
1
- European Food Research & Technology, 2011, v. 232, n. 4, p. 687, doi. 10.1007/s00217-010-1402-8
- Mayer, Walter;
- Hochegger, Rupert
- Article
2
- European Food Research & Technology, 2011, v. 232, n. 4, p. 583, doi. 10.1007/s00217-011-1423-y
- Acquistucci, Rita;
- Turfani, Valeria;
- Aureli, Gabriella
- Article
3
- European Food Research & Technology, 2011, v. 232, n. 4, p. 663, doi. 10.1007/s00217-011-1433-9
- Abalos, Diego;
- Vejarano, Ricardo;
- Morata, Antonio;
- González, Carmen;
- Suárez-Lepe, José
- Article
4
- European Food Research & Technology, 2011, v. 232, n. 4, p. 563, doi. 10.1007/s00217-010-1419-z
- Bohnsack, Christoph;
- Ternes, Waldemar;
- Büsing, Anne;
- Drotleff, Astrid
- Article
5
- European Food Research & Technology, 2011, v. 232, n. 4, p. 679, doi. 10.1007/s00217-011-1437-5
- Botondi, Rinaldo;
- Lodola, Luigi;
- Mencarelli, Fabio
- Article
6
- European Food Research & Technology, 2011, v. 232, n. 4, p. 575, doi. 10.1007/s00217-011-1426-8
- Barreto, M.;
- Frisvad, J.;
- Larsen, T.;
- Mogensen, J.;
- San-Romão, Maria
- Article
7
- European Food Research & Technology, 2011, v. 232, n. 4, p. 613, doi. 10.1007/s00217-011-1424-x
- Wang, Shaoyun;
- Shao, Biao;
- Chang, Jingli;
- Rao, Pingfan
- Article
8
- European Food Research & Technology, 2011, v. 232, n. 4, p. 737, doi. 10.1007/s00217-011-1446-4
- Kuballa, Thomas;
- Moellers, Manfred;
- Schoeberl, Kerstin;
- Lachenmeier, Dirk
- Article
9
- European Food Research & Technology, 2011, v. 232, n. 4, p. 637, doi. 10.1007/s00217-011-1430-z
- Adje, Estelle;
- Balti, Rafik;
- kouach, Mostafa;
- Guillochon, Didier;
- Nedjar-Arroume, Naïma
- Article
10
- European Food Research & Technology, 2011, v. 232, n. 4, p. 591, doi. 10.1007/s00217-011-1425-9
- Dimitrovska, Maja;
- Bocevska, Mirjana;
- Dimitrovski, Darko;
- Murkovic, Michael
- Article
11
- European Food Research & Technology, 2011, v. 232, n. 4, p. 601, doi. 10.1007/s00217-010-1422-4
- Muralikrishna, Gudipati;
- Schwarz, Sandra;
- Dobleit, Gabriele;
- Fuhrmann, Herbert;
- Krueger, Monika
- Article
12
- European Food Research & Technology, 2011, v. 232, n. 4, p. 631, doi. 10.1007/s00217-011-1428-6
- Primavesi, Laura;
- Pravettoni, Valerio;
- Brenna, Oreste;
- Farioli, Laura;
- Pastorello, Elide;
- Pompei, Carlo
- Article
13
- European Food Research & Technology, 2011, v. 232, n. 4, p. 621, doi. 10.1007/s00217-011-1427-7
- Jung, Heeyong;
- Choe, Deokyeong;
- Nam, Ky-Youb;
- Cho, Kwang-Hwi;
- Shin, Chul
- Article
14
- European Food Research & Technology, 2011, v. 232, n. 4, p. 693, doi. 10.1007/s00217-011-1438-4
- Peng, Hailong;
- Xiong, Hua;
- Wang, Shenqi;
- Li, Jinhua;
- Chen, Lingxin;
- Zhao, Qiang
- Article
15
- European Food Research & Technology, 2011, v. 232, n. 4, p. 655, doi. 10.1007/s00217-011-1432-x
- Racanicci, Aline;
- Menten, José;
- Alencar, Severino;
- Buissa, Rodrigo;
- Skibsted, Leif
- Article
16
- European Food Research & Technology, 2011, v. 232, n. 4, p. 647, doi. 10.1007/s00217-011-1429-5
- Zhao, LiPing;
- Xiong, Hua;
- Peng, Hailong;
- Wang, Qiang;
- Han, Dan;
- Bai, ChunQing;
- Liu, YuZhen;
- Shi, SuHua;
- Deng, Bo
- Article
17
- European Food Research & Technology, 2011, v. 232, n. 4, p. 713, doi. 10.1007/s00217-011-1439-3
- Fois, Simonetta;
- Sanna, Manuela;
- Stara, Giuseppe;
- Roggio, Tonina;
- Catzeddu, Pasquale
- Article
18
- European Food Research & Technology, 2011, v. 232, n. 4, p. 723, doi. 10.1007/s00217-011-1431-y
- Rahmani, A.;
- Jinap, S.;
- Soleimany, F.;
- Khatib, A.;
- Tan, C.
- Article
19
- European Food Research & Technology, 2011, v. 232, n. 4, p. 671, doi. 10.1007/s00217-011-1434-8
- Mirsaeedghazi, Hossein;
- Emam-Djomeh, Zahra;
- Mousavi, Sayed;
- Navidbakhsh, Mahdi
- Article
20
- European Food Research & Technology, 2011, v. 232, n. 4, p. 703, doi. 10.1007/s00217-011-1436-6
- Lavania, Meeta;
- Dalal, Jyotsana;
- Cheema, Simrita;
- Nautiyal, Chandra;
- Lal, Banwari
- Article