Works matching IS 14366207 AND DT 2024 AND VI 63 AND IP 5
Results: 48
Dietary intake of branched-chain amino acids (BCAAs), serum BCAAs, and cardiometabolic risk markers among community-dwelling adults.
- Published in:
- European Journal of Nutrition, 2024, v. 63, n. 5, p. 1835, doi. 10.1007/s00394-024-03432-9
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- Article
Dietary and genetic determinants of non-alcoholic fatty liver disease in coronary heart disease patients.
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- European Journal of Nutrition, 2024, v. 63, n. 5, p. 1847, doi. 10.1007/s00394-024-03431-w
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- Article
Correction: Exploring tradeoffs among diet quality and environmental impacts in self-selected diets: a population-based study.
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- 2024
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- Correction Notice
Fish oil supplementation during pregnancy decreases liver endocannabinoid system and lipogenic markers in newborn rats exposed to maternal high-fat diet.
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- European Journal of Nutrition, 2024, v. 63, n. 5, p. 1565, doi. 10.1007/s00394-024-03422-x
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- Article
Sex difference in the association of dietary fiber intake with visceral fat volume in Japanese adults.
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- European Journal of Nutrition, 2024, v. 63, n. 5, p. 1973, doi. 10.1007/s00394-024-03405-y
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- Article
Maternal diet quality trajectories from pregnancy to 3.5 years postpartum and associated maternal factors.
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- European Journal of Nutrition, 2024, v. 63, n. 5, p. 1961, doi. 10.1007/s00394-024-03402-1
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- Article
Improvement of functional dyspepsia with Suaeda salsa (L.) Pall via regulating brain-gut peptide and gut microbiota structure.
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- European Journal of Nutrition, 2024, v. 63, n. 5, p. 1929, doi. 10.1007/s00394-024-03401-2
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- Article
The combination of Butyricicoccus pullicaecorum and 3-hydroxyanthranilic acid prevents postmenopausal osteoporosis by modulating gut microbiota and Th17/Treg.
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- European Journal of Nutrition, 2024, v. 63, n. 5, p. 1945, doi. 10.1007/s00394-024-03400-3
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- Article
Acacia fiber or probiotic supplements to relieve gastrointestinal complaints in patients with constipation-predominant IBS: a 4-week randomized double-blinded placebo-controlled intervention trial.
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- European Journal of Nutrition, 2024, v. 63, n. 5, p. 1983, doi. 10.1007/s00394-024-03398-8
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- Article
Role of diet in the risks of esophageal adenocarcinoma and squamous cell carcinoma: an updated umbrella review.
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- European Journal of Nutrition, 2024, v. 63, n. 5, p. 1413, doi. 10.1007/s00394-024-03393-z
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- Article
Neutrophil-to-lymphocyte ratio and lymphocyte count as an alternative to body mass index for screening malnutrition in older adults living in the community.
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- European Journal of Nutrition, 2024, v. 63, n. 5, p. 1889, doi. 10.1007/s00394-024-03392-0
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- Article
Genistein alleviates dextran sulfate sodium-induced colitis in mice through modulation of intestinal microbiota and macrophage polarization.
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- European Journal of Nutrition, 2024, v. 63, n. 5, p. 1877, doi. 10.1007/s00394-024-03391-1
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- Publication type:
- Article
Lacticaseibacillus casei K11 exerts immunomodulatory effects by enhancing natural killer cell cytotoxicity via the extracellular regulated-protein kinase pathway.
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- European Journal of Nutrition, 2024, v. 63, n. 5, p. 1867, doi. 10.1007/s00394-024-03390-2
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- Article
Associations between dietary diversity and high sensitive C-reactive protein among Japanese workers: findings of a cross-sectional and longitudinal study.
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- European Journal of Nutrition, 2024, v. 63, n. 5, p. 1915, doi. 10.1007/s00394-024-03389-9
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- Article
The association between dietary fiber intake and gastric cancer: a pooled analysis of 11 case–control studies.
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- European Journal of Nutrition, 2024, v. 63, n. 5, p. 1857, doi. 10.1007/s00394-024-03388-w
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- Article
The healthy eating index for older adults: adaptation of the 2015 healthy eating index considering dietary guidelines for healthy aging.
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- European Journal of Nutrition, 2024, v. 63, n. 5, p. 1901, doi. 10.1007/s00394-024-03387-x
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- Article
Meat consumption and the risk of hip fracture in women and men: two prospective Swedish cohort studies.
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- European Journal of Nutrition, 2024, v. 63, n. 5, p. 1819, doi. 10.1007/s00394-024-03385-z
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- Article
Association between dietary magnesium intake, inflammation, and neurodegeneration.
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- European Journal of Nutrition, 2024, v. 63, n. 5, p. 1807, doi. 10.1007/s00394-024-03383-1
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- Article
Correction to: The anti-hyperuricemic and gut microbiota regulatory efects of a novel purine assimilatory strain, Lactiplantibacillus plantarum X7022.
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- 2024
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- Publication type:
- Correction Notice
Short-term Aronia melanocarpa extract supplementation improves cognitive performance: a randomized, double-blind, placebo-controlled cross-over study in healthy young adults.
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- European Journal of Nutrition, 2024, v. 63, n. 5, p. 1545, doi. 10.1007/s00394-024-03381-3
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- Article
Protein intake and cancer: an umbrella review of systematic reviews for the evidence-based guideline of the German Nutrition Society.
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- European Journal of Nutrition, 2024, v. 63, n. 5, p. 1471, doi. 10.1007/s00394-024-03380-4
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- Article
Macronutrient composition of plant-based diets and breast cancer risk: the E3N prospective cohort study.
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- European Journal of Nutrition, 2024, v. 63, n. 5, p. 1771, doi. 10.1007/s00394-024-03379-x
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- Article
Ginseng-DF ameliorates intestinal mucosal barrier injury and enhances immunity in immunosuppressed mice by regulating MAPK/NF-κB signaling pathways.
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- European Journal of Nutrition, 2024, v. 63, n. 5, p. 1487, doi. 10.1007/s00394-024-03378-y
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- Publication type:
- Article
Fruit but not vegetable consumption is beneficial for low prevalence of colorectal polyps in a high-risk population: findings from a Chinese Lanxi Pre-colorectal Cancer Cohort study.
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- European Journal of Nutrition, 2024, v. 63, n. 5, p. 1759, doi. 10.1007/s00394-024-03377-z
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- Article
The effect of novel paraprobiotic cocktail on dextran sodium sulfate induced acute colitis control focusing on autophagy signaling pathway.
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- European Journal of Nutrition, 2024, v. 63, n. 5, p. 1797, doi. 10.1007/s00394-024-03376-0
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- Article
Moderate low-cost modifications in diet prevent a substantial number of deaths and mitigate environmental impacts in Brazil.
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- European Journal of Nutrition, 2024, v. 63, n. 5, p. 1783, doi. 10.1007/s00394-024-03375-1
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- Article
Glycemic response to meals with a high glycemic index differs between morning and evening: a randomized cross-over controlled trial among students with early or late chronotype.
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- European Journal of Nutrition, 2024, v. 63, n. 5, p. 1593, doi. 10.1007/s00394-024-03372-4
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- Article
Interactions between folate metabolism-related nutrients and polymorphisms on colorectal cancer risk: a case-control study in the Basque country.
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- European Journal of Nutrition, 2024, v. 63, n. 5, p. 1681, doi. 10.1007/s00394-024-03371-5
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- Article
Association of dietary patterns with sarcopenia in adults aged 50 years and older.
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- European Journal of Nutrition, 2024, v. 63, n. 5, p. 1651, doi. 10.1007/s00394-024-03370-6
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- Article
Omega-3 fatty acids and health of auditory and vestibular systems: a comprehensive review.
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- European Journal of Nutrition, 2024, v. 63, n. 5, p. 1453, doi. 10.1007/s00394-024-03369-z
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- Article
Evaluation of night eating syndrome and food addiction in esports players.
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- European Journal of Nutrition, 2024, v. 63, n. 5, p. 1695, doi. 10.1007/s00394-024-03368-0
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- Article
Coffee consumption might be associated with lower potential risk and severity of metabolic syndrome: national health and nutrition examination survey 2003–2018.
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- European Journal of Nutrition, 2024, v. 63, n. 5, p. 1705, doi. 10.1007/s00394-024-03367-1
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- Article
Exploring tradeoffs among diet quality and environmental impacts in self-selected diets: a population-based study.
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- European Journal of Nutrition, 2024, v. 63, n. 5, p. 1663, doi. 10.1007/s00394-024-03366-2
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- Publication type:
- Article
Are all sugars equal? Role of the food source in physiological responses to sugars with an emphasis on fruit and fruit juice.
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- European Journal of Nutrition, 2024, v. 63, n. 5, p. 1435, doi. 10.1007/s00394-024-03365-3
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- Publication type:
- Article
Distribution of daily protein intake and appendicular skeletal muscle mass in healthy free-living Chinese older adults.
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- European Journal of Nutrition, 2024, v. 63, n. 5, p. 1747, doi. 10.1007/s00394-024-03364-4
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- Article
Associations of soy product intake with all-cause, cardiovascular disease and cancer mortality: Guangzhou Biobank Cohort Study and updated meta-analyses.
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- European Journal of Nutrition, 2024, v. 63, n. 5, p. 1731, doi. 10.1007/s00394-024-03363-5
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- Article
Fresh fruit, dried fruit, raw vegetables, and cooked vegetables consumption associated with progression trajectory of type 2 diabetes: a multi-state analysis of a prospective cohort.
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- European Journal of Nutrition, 2024, v. 63, n. 5, p. 1719, doi. 10.1007/s00394-024-03362-6
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- Article
Association between intuitive eating and health outcomes in outpatients with type 2 diabetes: a cross-sectional study.
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- European Journal of Nutrition, 2024, v. 63, n. 5, p. 1623, doi. 10.1007/s00394-024-03361-7
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- Article
Identification and prediction of association patterns between nutrient intake and anemia using machine learning techniques: results from a cross-sectional study with university female students from Palestine.
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- European Journal of Nutrition, 2024, v. 63, n. 5, p. 1635, doi. 10.1007/s00394-024-03360-8
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- Article
Blended-protein changes body weight gain and intestinal tissue morphology in rats by regulating arachidonic acid metabolism and secondary bile acid biosynthesis induced by gut microbiota.
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- European Journal of Nutrition, 2024, v. 63, n. 5, p. 1605, doi. 10.1007/s00394-024-03359-1
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- Article
Meeting the global protein supply requirements of a growing and ageing population.
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- European Journal of Nutrition, 2024, v. 63, n. 5, p. 1425, doi. 10.1007/s00394-024-03358-2
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- Article
Whole-grain intake in mid-life and healthy ageing in the Danish Diet, Cancer and Health cohort.
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- European Journal of Nutrition, 2024, v. 63, n. 5, p. 1581, doi. 10.1007/s00394-024-03357-3
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- Publication type:
- Article
Self-reported caffeine consumption miss-matched consumption measured by plasma levels of caffeine and its metabolites: results from two population-based studies.
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- European Journal of Nutrition, 2024, v. 63, n. 5, p. 1555, doi. 10.1007/s00394-024-03351-9
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- Publication type:
- Article
Optimal folic acid dosage in lowering homocysteine: Precision Folic Acid Trial to lower homocysteine (PFAT-Hcy).
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- European Journal of Nutrition, 2024, v. 63, n. 5, p. 1513, doi. 10.1007/s00394-024-03344-8
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- Publication type:
- Article
Association between fish and shellfish consumption, n-3 polyunsaturated fatty acids, and gastric cancer risk: the Japan Public Health Center-based Prospective Study.
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- European Journal of Nutrition, 2024, v. 63, n. 5, p. 1529, doi. 10.1007/s00394-024-03343-9
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- Publication type:
- Article
Contribution of plant-based dairy and fish alternatives to iodine nutrition in the Swiss diet: a Swiss Market Survey.
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- European Journal of Nutrition, 2024, v. 63, n. 5, p. 1501, doi. 10.1007/s00394-024-03339-5
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- Article
Correction to: Out with the old, and in with the new: a message from the Editor-in-Chiefs.
- Published in:
- 2024
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- Publication type:
- Correction Notice
Additive efficacy and safety of probiotics in the treatment of ulcerative colitis: a systematic review and meta-analysis.
- Published in:
- European Journal of Nutrition, 2024, v. 63, n. 5, p. 1395, doi. 10.1007/s00394-023-03307-5
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- Publication type:
- Article