Works matching IS 14366207 AND DT 2024 AND VI 63 AND IP 4

Results: 30

Correction to: Consumption of soft drinks and juices and risk of liver and biliary tract cancers in a European cohort.

Published in:

2024

By:

Stepien, Magdalena;
Duarte-Salles, Talita;
Fedirko, Veronika;
Trichopoulou, Antonia;
Lagiou, Pagona;
Bamia, Christina;
Overvad, Kim;
Tjønneland, Anne;
Hansen, Louise;
Boutron-Ruault, Marie-Christine;
Fagherazzi, Guy;
Severi, Gianluca;
Kühn, Tilman;
Kaaks, Rudolf;
Aleksandrova, Krasimira;
Boeing, Heiner;
Klinaki, Eleni;
Palli, Domenico;
Grioni, Sara;
Panico, Salvatore

Publication type:

Correction Notice

Editorial Expression of Concern: Alterations in peripheral purinergic and muscarinic signaling of rat bladder after long-term fructose-induced metabolic syndrome.

Published in:

2024

By:

Chung, Shiu-Dong;
Chien, Chiang-Ting;
Yu, Hong-Jeng

Publication type:

Correction Notice

Ultra-processed food consumption and risk of chronic respiratory diseases mortality among adults: evidence from a prospective cohort study.

Published in:

European Journal of Nutrition, 2024, v. 63, n. 4, p. 1357, doi. 10.1007/s00394-024-03356-4

By:

Mekonnen, Tefera Chane;
Melaku, Yohannes Adama;
Shi, Zumin;
Gill, Tiffany K.

Publication type:

Article

Diet quality in relation to kidney function and its potential interaction with genetic risk of kidney disease among Dutch post-myocardial infarction patients.

Published in:

European Journal of Nutrition, 2024, v. 63, n. 4, p. 1373, doi. 10.1007/s00394-024-03355-5

By:

van Westing, Anniek C.;
Heerkens, Luc;
Cruijsen, Esther;
Voortman, Trudy;
Geleijnse, Johanna M.

Publication type:

Article

Is high salt intake inducing obesity via production of cortisol? A novel working hypothesis and pilot study.

Published in:

European Journal of Nutrition, 2024, v. 63, n. 4, p. 1315, doi. 10.1007/s00394-024-03354-6

By:

Nowell, Anthony;
Torres, Susan J.;
Hall, Sarah J.;
Keske, Michelle A.;
Torpy, David J.;
Parker, Lewan;
Betik, Andrew C.;
Turner, Anne I.

Publication type:

Article

The association between diet quality and chrononutritional patterns in young adults.

Published in:

European Journal of Nutrition, 2024, v. 63, n. 4, p. 1271, doi. 10.1007/s00394-024-03353-7

By:

Wang, Leanne;
Chan, Virginia;
Allman-Farinelli, Margaret;
Davies, Alyse;
Wellard-Cole, Lyndal;
Rangan, Anna

Publication type:

Article

Comparison of the impact of saturated fat from full-fat yogurt or low-fat yogurt and butter on cardiometabolic factors: a randomized cross-over trial.

Published in:

European Journal of Nutrition, 2024, v. 63, n. 4, p. 1213, doi. 10.1007/s00394-024-03352-8

By:

Ranjbar, Yegane Rajabpour;
Nasrollahzadeh, Javad

Publication type:

Article

Dietary patterns and adiposity over time – analysis of the ELSA-Brasil.

Published in:

European Journal of Nutrition, 2024, v. 63, n. 4, p. 1203, doi. 10.1007/s00394-024-03350-w

By:

Alves, Mariane A;
Lotufo, Paulo A;
Benseñor, Isabela;
Marchioni, Dirce Maria L

Publication type:

Article

Caffeine gum improves 5 km running performance in recreational runners completing parkrun events.

Published in:

European Journal of Nutrition, 2024, v. 63, n. 4, p. 1283, doi. 10.1007/s00394-024-03349-3

By:

Lynn, Anthony;
Shaw, Chloe;
Sorsby, Anna C.;
Ashworth, Pippa;
Hanif, Faysal;
Williams, Claire E.;
Ranchordas, Mayur K.

Publication type:

Article

The association between obesity severity and food reward in adolescents with obesity: a one-stage individual participant data meta-analysis.

Published in:

European Journal of Nutrition, 2024, v. 63, n. 4, p. 1241, doi. 10.1007/s00394-024-03348-4

By:

Moore, Halim;
Pereira, Bruno;
Fillon, Alicia;
Miguet, Maud;
Masurier, Julie;
Beaulieu, Kristine;
Finlayson, Graham;
Thivel, David

Publication type:

Article

Sex-specific impact of dietary patterns on liver cancer incidence: updated results from two population-based cohort studies in China.

Published in:

European Journal of Nutrition, 2024, v. 63, n. 4, p. 1113, doi. 10.1007/s00394-024-03347-5

By:

Shen, Qiu-Ming;
Tuo, Jia-Yi;
Li, Zhuo-Ying;
Fang, Jie;
Tan, Yu-Ting;
Zhang, Wei;
Li, Hong-Lan;
Xiang, Yong-Bing

Publication type:

Article

Intake of B vitamins and the risk of developing islet autoimmunity and type 1 diabetes in the TEDDY study.

Published in:

European Journal of Nutrition, 2024, v. 63, n. 4, p. 1329, doi. 10.1007/s00394-024-03346-6

By:

Hakola, Leena;
Mramba, Lazarus K.;
Uusitalo, Ulla;
Andrén Aronsson, Carin;
Hummel, Sandra;
Niinistö, Sari;
Erlund, Iris;
Yang, Jimin;
Rewers, Marian J.;
Akolkar, Beena;
McIndoe, Richard A.;
Rich, Stephen S.;
Hagopian, William A.;
Ziegler, Anette;
Lernmark, Åke;
Toppari, Jorma;
Krischer, Jeffrey P.;
Norris, Jill M.;
Virtanen, Suvi M.;
Rewers, Marian

Publication type:

Article

Effects of vitamin D and/or calcium intervention on sleep quality in individuals with prediabetes: a post hoc analysis of a randomized controlled trial.

Published in:

European Journal of Nutrition, 2024, v. 63, n. 4, p. 1187, doi. 10.1007/s00394-024-03345-7

By:

Miao, Yufan;
Zhang, Luoya;
Zhang, Dongdong;
Feng, Mingming;
Zhang, Chunyang;
Zhao, Tong;
Song, Hanlu;
Zhong, Xiaoqin;
Jiang, Zhongyan;
Li, Longkang;
Wei, Xiaonuo;
Li, Wenjie;
Li, Xing

Publication type:

Article

Dietary patterns associated with the incidence of hypertension among adult Japanese males: application of machine learning to a cohort study.

Published in:

European Journal of Nutrition, 2024, v. 63, n. 4, p. 1293, doi. 10.1007/s00394-024-03342-w

By:

Li, Longfei;
Momma, Haruki;
Chen, Haili;
Nawrin, Saida Salima;
Xu, Yidan;
Inada, Hitoshi;
Nagatomi, Ryoichi

Publication type:

Article

The association of dietary total flavonoids and their subclasses with the risk of type 2 diabetes: a prospective cohort study.

Published in:

European Journal of Nutrition, 2024, v. 63, n. 4, p. 1339, doi. 10.1007/s00394-024-03341-x

By:

Woo, Hye Won;
Kim, Mi Kyung;
Ji-Sook, Kong;
Lee, Jiseon;
Shin, Min-Ho;
Koh, Sang Baek;
Kim, Hyeon Chang;
Kim, Yu-Mi

Publication type:

Article

Association between ultra-processed food and snacking behavior in Brazil.

Published in:

European Journal of Nutrition, 2024, v. 63, n. 4, p. 1177, doi. 10.1007/s00394-024-03340-y

By:

Gombi-Vaca, Maria Fernanda;
Martinez-Steele, Euridice;
Andrade, Giovanna Calixto;
Louzada, Maria Laura da Costa;
Levy, Renata Bertazzi

Publication type:

Article

Diverse impacts of red palm olein, extra virgin coconut oil and extra virgin olive oil on cardiometabolic risk markers in individuals with central obesity: a randomised trial.

Published in:

European Journal of Nutrition, 2024, v. 63, n. 4, p. 1225, doi. 10.1007/s00394-024-03338-6

By:

Teng, Kim-Tiu;
Loganathan, Radhika;
Chew, Boon How;
Khang, Tsung Fei

Publication type:

Article

Nordic Nutrition Recommendations and risk of myocardial infarction and stroke: a prospective cohort study.

Published in:

European Journal of Nutrition, 2024, v. 63, n. 4, p. 1151, doi. 10.1007/s00394-024-03337-7

By:

Sjöblom, Linnea;
Hantikainen, Essi;
Bellocco, Rino;
Ye, Weimin;
Adami, Hans-Olov;
Trolle Lagerros, Ylva;
Bonn, Stephanie Erika

Publication type:

Article

Dietary protein and blood pressure: an umbrella review of systematic reviews and evaluation of the evidence.

Published in:

European Journal of Nutrition, 2024, v. 63, n. 4, p. 1041, doi. 10.1007/s00394-024-03336-8

By:

Boeing, Heiner;
Amini, Anna M.;
Haardt, Julia;
Schmidt, Annemarie;
Bischoff-Ferrari, Heike A.;
Buyken, Anette E.;
Egert, Sarah;
Ellinger, Sabine;
Kroke, Anja;
Lorkowski, Stefan;
Louis, Sandrine;
Nimptsch, Katharina;
Schulze, Matthias B.;
Schutkowski, Alexandra;
Schwingshackl, Lukas;
Siener, Roswitha;
Zittermann, Armin;
Watzl, Bernhard;
Stangl, Gabriele I.

Publication type:

Article

Effects of resveratrol on the anthropometric indices and inflammatory markers: an umbrella meta-analysis.

Published in:

European Journal of Nutrition, 2024, v. 63, n. 4, p. 1023, doi. 10.1007/s00394-024-03335-9

By:

Molani-Gol, Roghayeh;
Rafraf, Maryam

Publication type:

Article

The intake of ultra-processed foods and homocysteine levels in women with(out) overweight and obesity: The Rotterdam Periconceptional Cohort.

Published in:

European Journal of Nutrition, 2024, v. 63, n. 4, p. 1257, doi. 10.1007/s00394-024-03334-w

By:

Schenkelaars, Nicole;
van Rossem, Lenie;
Willemsen, Sten P.;
Faas, Marijke M.;
Schoenmakers, Sam;
Steegers-Theunissen, Régine P. M.

Publication type:

Article

A high fat diet potentiates neonatal iron overload-induced memory impairments in rats.

Published in:

European Journal of Nutrition, 2024, v. 63, n. 4, p. 1163, doi. 10.1007/s00394-024-03333-x

By:

do Nascimento, Filipe Valvassori;
de Freitas, Betânia Souza;
dos Passos, Maiara Priscila;
Kleverston, Luiza;
de Souza dos Santos, Cristophod;
Kist, Luiza Wilges;
Bogo, Maurício Reis;
Bromberg, Elke;
Schröder, Nadja

Publication type:

Article

Salivary iodine concentration in pregnant women and its association with iodine status and thyroid function.

Published in:

European Journal of Nutrition, 2024, v. 63, n. 4, p. 1139, doi. 10.1007/s00394-024-03332-y

By:

Li, Shaohan;
Guo, Wenxing;
Jin, Qi;
Meng, Qi;
Yang, Rui;
Zhang, Hexi;
Fu, Min;
Wang, Ting;
Liu, Denghai;
Meng, Xianglu;
Zhang, Wanqi

Publication type:

Article

Correction to: Iodine intake in the Swiss population 100 years after the introduction of iodised salt: a cross-sectional national study in children and pregnant women.

Published in:

2024

By:

Fischer, Lena;
Andersson, Maria;
Braegger, Christian;
Herter-Aeberli, Isabelle

Publication type:

Correction Notice

Impact of vegetarianism on cognition and neuropsychological status among urban community-dwelling adults in Telangana, South India: a cross-sectional study.

Published in:

European Journal of Nutrition, 2024, v. 63, n. 4, p. 1089, doi. 10.1007/s00394-024-03328-8

By:

Bojang, Keotshepile Precious;
Manchana, Varalakshmi

Publication type:

Article

Iterative assessment of a sports rehydration beverage containing a novel amino acid formula on water uptake kinetics.

Published in:

European Journal of Nutrition, 2024, v. 63, n. 4, p. 1125, doi. 10.1007/s00394-024-03325-x

By:

Funnell, Mark P.;
Juett, Loris A.;
Reynolds, Kirsty M.;
Johnson, Drusus A.;
James, Ruth M.;
Mears, Stephen A.;
Cheuvront, Samuel N.;
Kenefick, Robert W.;
James, Lewis J.

Publication type:

Article

Effects of vitamins and polyunsaturated fatty acids on cognitive function in older adults with mild cognitive impairment: a meta-analysis of randomized controlled trials.

Published in:

European Journal of Nutrition, 2024, v. 63, n. 4, p. 1003, doi. 10.1007/s00394-024-03324-y

By:

Chang, Jing;
Liu, Minhui;
Liu, Chang;
Zhou, Shiyu;
Jiao, Yuchen;
Sun, Hongyu;
Ji, Yan

Publication type:

Article

Association between green tea intake and digestive system cancer risk in European and East Asian populations: a Mendelian randomization study.

Published in:

European Journal of Nutrition, 2024, v. 63, n. 4, p. 1103, doi. 10.1007/s00394-023-03312-8

By:

Nie, Duorui;
He, Xiaoyu;
Zheng, Hao;
Deng, Deyu;
He, Fanghui;
Li, Ruyi;
Ni, Xiaoting;
Li, Shunxiang;
Xu, Fei

Publication type:

Article

A biphasic response to blueberry supplementation on depressive symptoms in emerging adults: a double-blind randomized controlled trial.

Published in:

European Journal of Nutrition, 2024, v. 63, n. 4, p. 1071, doi. 10.1007/s00394-023-03311-9

By:

Velichkov, Martin;
Bezur, Zsofia;
van Reekum, Carien M.;
Williams, Claire M.

Publication type:

Article

Serum zinc concentration and dietary zinc intake in relation to cognitive function: an analysis of the REasons for Geographic and Racial Differences in Stroke (REGARDS) cohort.

Published in:

European Journal of Nutrition, 2024, v. 63, n. 4, p. 1059, doi. 10.1007/s00394-023-03294-7

By:

Angley, Meghan;
Zhang, Yijia;
Lu, Liping;
Bejerano, Shai;
Unverzagt, Frederick;
Brockman, John;
McClure, Leslie A.;
Judd, Suzanne;
Cushman, Mary;
Kahe, Ka

Publication type:

Article