Works matching IS 14366207 AND DT 2021 AND VI 60 AND IP 7

Results: 45

Sodium status is associated with type 2 diabetes mellitus: a systematic review and meta-analysis of observational studies.

Published in:

European Journal of Nutrition, 2021, v. 60, n. 7, p. 3543, doi. 10.1007/s00394-021-02595-z

By:

Kolahdouz-Mohammadi, Roya;
Soltani, Sepideh;
Clayton, Zachary Stephen;
Salehi-Abargouei, Amin

Publication type:

Article

Dietary patterns associated with renal impairment in the Northern Ireland Cohort for the Longitudinal Study of Ageing (NICOLA).

Published in:

European Journal of Nutrition, 2021, v. 60, n. 7, p. 4045, doi. 10.1007/s00394-021-02579-z

By:

Paterson, Euan N.;
Neville, Charlotte E.;
Wallace, Sara M.;
Woodside, Jayne V.;
Kee, Frank;
Young, Ian S.;
Cruise, Sharon;
McGuinness, Bernadette;
Maxwell, Alexander P.;
McKay, Gareth J.

Publication type:

Article

Long-term fasting improves lipoprotein-associated atherogenic risk in humans.

Published in:

European Journal of Nutrition, 2021, v. 60, n. 7, p. 4031, doi. 10.1007/s00394-021-02578-0

By:

Grundler, Franziska;
Plonné, Dietmar;
Mesnage, Robin;
Müller, Diethard;
Sirtori, Cesare R.;
Ruscica, Massimiliano;
Wilhelmi de Toledo, Françoise

Publication type:

Article

Contrary to ultra-processed foods, the consumption of unprocessed or minimally processed foods is associated with favorable patterns of protein intake, diet quality and lower cardiometabolic risk in French adults (INCA3).

Published in:

European Journal of Nutrition, 2021, v. 60, n. 7, p. 4055, doi. 10.1007/s00394-021-02576-2

By:

Salomé, Marion;
Arrazat, Laura;
Wang, Juhui;
Dufour, Ariane;
Dubuisson, Carine;
Volatier, Jean-Luc;
Huneau, Jean-François;
Mariotti, François

Publication type:

Article

Does maternal iodine supplementation during the lactation have a positive impact on neurodevelopment of children? Three-year follow up of a randomized controlled trial.

Published in:

European Journal of Nutrition, 2021, v. 60, n. 7, p. 4083, doi. 10.1007/s00394-021-02574-4

By:

Nazeri, Pantea;
Tahmasebinejad, Zhale;
Pearce, Elizabeth N.;
Zarezadeh, Zinat;
Tajeddini, Tahere;
Mirmiran, Parvin;
Azizi, Fereidoun

Publication type:

Article

A Dietary Inflammatory Index and associations with C-reactive protein in a general adult population.

Published in:

European Journal of Nutrition, 2021, v. 60, n. 7, p. 4093, doi. 10.1007/s00394-021-02573-5

By:

Hart, Michael J.;
Torres, Susan J.;
McNaughton, Sarah A.;
Milte, Catherine M.

Publication type:

Article

The use of an in-vitro batch fermentation (human colon) model for investigating mechanisms of TMA production from choline, l-carnitine and related precursors by the human gut microbiota.

Published in:

European Journal of Nutrition, 2021, v. 60, n. 7, p. 3987, doi. 10.1007/s00394-021-02572-6

By:

Day-Walsh, Priscilla;
Shehata, Emad;
Saha, Shikha;
Savva, George M.;
Nemeckova, Barbora;
Speranza, Jasmine;
Kellingray, Lee;
Narbad, Arjan;
Kroon, Paul A.

Publication type:

Article

Gut bacterial profile in Indian children of varying nutritional status: a comparative pilot study.

Published in:

European Journal of Nutrition, 2021, v. 60, n. 7, p. 3971, doi. 10.1007/s00394-021-02571-7

By:

Balasubramaniam, Chandrasekhar;
Mallappa, Rashmi Hogarehalli;
Singh, Devendra Kumar;
Chaudhary, Pankaj;
Bharti, Bhavneet;
Muniyappa, Santhosh Kumar;
Grover, Sunita

Publication type:

Article

Adherence to a healthy Nordic diet and risk of type 2 diabetes among men: the Kuopio Ischaemic Heart Disease Risk Factor Study.

Published in:

European Journal of Nutrition, 2021, v. 60, n. 7, p. 3927, doi. 10.1007/s00394-021-02569-1

By:

Tertsunen, Hanna-Mari;
Hantunen, Sari;
Tuomainen, Tomi-Pekka;
Virtanen, Jyrki K.

Publication type:

Article

Amino acid restriction alters survival mechanisms in pancreatic beta cells: possible role of the PI3K/Akt pathway.

Published in:

European Journal of Nutrition, 2021, v. 60, n. 7, p. 3947, doi. 10.1007/s00394-021-02568-2

By:

Alves, Bruna Lourençoni;
Araújo, Thiago dos Reis;
Guimarães, Dimitrius Santiago Passos Simões Fróes;
Zoppi, Cláudio Cesar;
Figueiredo, Mariana Sarto;
Carneiro, Everardo Magalhães

Publication type:

Article

Quality of plant-based diets and risk of hypertension: a Korean genome and examination study.

Published in:

European Journal of Nutrition, 2021, v. 60, n. 7, p. 3841, doi. 10.1007/s00394-021-02559-3

By:

Kim, Jihye;
Kim, Hyunju;
Giovannucci, Edward L.

Publication type:

Article

The associations of the Palaeolithic diet alone and in combination with lifestyle factors with type 2 diabetes and hypertension risks in women in the E3N prospective cohort.

Published in:

European Journal of Nutrition, 2021, v. 60, n. 7, p. 3935, doi. 10.1007/s00394-021-02565-5

By:

Shah, Sanam;
MacDonald, Conor-James;
El Fatouhi, Douae;
Mahamat-Saleh, Yahya;
Mancini, Francesca Romana;
Fagherazzi, Guy;
Severi, Gianluca;
Boutron-Ruault, Marie-Christine;
Laouali, Nasser

Publication type:

Article

Associations of dietary patterns and nutrients with coronary artery calcification and pericardial adiposity in a longitudinal study of adults with and without type 1 diabetes.

Published in:

European Journal of Nutrition, 2021, v. 60, n. 7, p. 3911, doi. 10.1007/s00394-021-02564-6

By:

Basu, Arpita;
Chien, Lung-Chang;
Alman, Amy C.;
Snell-Bergeon, Janet K.

Publication type:

Article

Exiguous premeal saccharide intake reduces subsequent food intake in men.

Published in:

European Journal of Nutrition, 2021, v. 60, n. 7, p. 3887, doi. 10.1007/s00394-021-02563-7

By:

Richter, Juliane;
Thordsen, Narona;
Duysen, Kai;
Oltmanns, Kerstin M.

Publication type:

Article

Breast milk protein content at week 3 after birth and neurodevelopmental outcome in preterm infants fed fortified breast milk.

Published in:

European Journal of Nutrition, 2021, v. 60, n. 7, p. 3959, doi. 10.1007/s00394-021-02562-8

By:

Boquien, Clair-Yves;
Billard, Helene;
Simon, Laure;
Boscher, Cecile;
Legrand, Arnaud;
Joram, Evelyne;
Moyon, Thomas;
Alexandre-Gouabau, Marie-Cecile;
Darmaun, Dominique;
Rozé, Jean-Christophe

Publication type:

Article

Interplay between grain digestion and fibre in relation to gastro-small-intestinal passage rate and feed intake in pigs.

Published in:

European Journal of Nutrition, 2021, v. 60, n. 7, p. 4001, doi. 10.1007/s00394-021-02567-3

By:

Ratanpaul, Vishal;
Zhang, Dagong;
Williams, Barbara A.;
Diffey, Simon;
Black, John L.;
Gidley, Michael J.

Publication type:

Article

Description of the updated nutrition calculation of the Oxford WebQ questionnaire and comparison with the previous version among 207,144 participants in UK Biobank.

Published in:

European Journal of Nutrition, 2021, v. 60, n. 7, p. 4019, doi. 10.1007/s00394-021-02558-4

By:

Perez-Cornago, Aurora;
Pollard, Zoe;
Young, Heather;
van Uden, Marloes;
Andrews, Colm;
Piernas, Carmen;
Key, Timothy J.;
Mulligan, Angela;
Lentjes, Marleen

Publication type:

Article

Associations of dietary and lifestyle oxidative balance scores with mortality risk among older women: the Iowa Women's Health Study.

Published in:

European Journal of Nutrition, 2021, v. 60, n. 7, p. 3873, doi. 10.1007/s00394-021-02557-5

By:

Mao, Ziling;
Prizment, Anna E.;
Lazovich, DeAnn;
Bostick, Roberd M.

Publication type:

Article

Burden and trend of ischemic heart disease and colorectal cancer attributable to a diet low in fiber in China, 1990–2017: findings from the Global Burden of Disease Study 2017.

Published in:

European Journal of Nutrition, 2021, v. 60, n. 7, p. 3819, doi. 10.1007/s00394-021-02556-6

By:

Wang, Zhuo-qun;
Zhang, Lu;
Zheng, Hao;
Guo, Wen-bo;
Gao, Yang;
Zhao, Yan-fang;
Liu, Dian-wu;
Zhou, Mai-geng;
Li, Man

Publication type:

Article

Age and time trends of dairy intake among children and adolescents of the DONALD study.

Published in:

European Journal of Nutrition, 2021, v. 60, n. 7, p. 3861, doi. 10.1007/s00394-021-02555-7

By:

Hohoff, Eva;
Perrar, Ines;
Jancovic, Nicole;
Alexy, Ute

Publication type:

Article

The SHED Index: a tool for assessing a Sustainable HEalthy Diet.

Published in:

European Journal of Nutrition, 2021, v. 60, n. 7, p. 3897, doi. 10.1007/s00394-021-02554-8

By:

Tepper, Sigal;
Geva, Diklah;
Shahar, Danit R.;
Shepon, Alon;
Mendelsohn, Opher;
Golan, Moria;
Adler, Dorit;
Golan, Rachel

Publication type:

Article

Broccoli microgreens juice reduces body weight by enhancing insulin sensitivity and modulating gut microbiota in high-fat diet-induced C57BL/6J obese mice.

Published in:

European Journal of Nutrition, 2021, v. 60, n. 7, p. 3829, doi. 10.1007/s00394-021-02553-9

By:

Li, Xiangfei;
Tian, Shuhua;
Wang, Yunfan;
Liu, Jie;
Wang, Jing;
Lu, Yingjian

Publication type:

Article

A weight-loss Mediterranean diet/lifestyle intervention ameliorates inflammation and oxidative stress in patients with obstructive sleep apnea: results of the "MIMOSA" randomized clinical trial.

Published in:

European Journal of Nutrition, 2021, v. 60, n. 7, p. 3799, doi. 10.1007/s00394-021-02552-w

By:

Georgoulis, Michael;
Yiannakouris, Nikos;
Tenta, Roxane;
Fragopoulou, Elizabeth;
Kechribari, Ioanna;
Lamprou, Kallirroi;
Perraki, Eleni;
Vagiakis, Emmanοuil;
Kontogianni, Meropi D.

Publication type:

Article

Effectiveness of management of severe acute malnutrition (SAM) through community health workers as compared to a traditional facility-based model: a cluster randomized controlled trial.

Published in:

European Journal of Nutrition, 2021, v. 60, n. 7, p. 3853, doi. 10.1007/s00394-021-02550-y

By:

Hussain, Imtiaz;
Habib, Atif;
Ariff, Shabina;
Khan, Gul Nawaz;
Rizvi, Arjumand;
Channar, Suhail;
Hussain, Abid;
Fazal, Shahid;
Kumar, Deepak;
Alvarez, Jose Luis;
Guerrero, Saul;
Grant, Angeline;
Soofi, Sajid Bashir

Publication type:

Article

Dietary calcium, vitamin D, and breast cancer risk in women: findings from the SUN cohort.

Published in:

European Journal of Nutrition, 2021, v. 60, n. 7, p. 3783, doi. 10.1007/s00394-021-02549-5

By:

Fernandez-Lazaro, Cesar I.;
Romanos-Nanclares, Andrea;
Sánchez-Bayona, Rodrigo;
Gea, Alfredo;
Sayon-Orea, Carmen;
Martinez-Gonzalez, Miguel A.;
Toledo, Estefanía

Publication type:

Article

Validation of the web-based self-administered 24-h dietary recall myfood24-Germany: comparison with a weighed dietary record and biomarkers.

Published in:

European Journal of Nutrition, 2021, v. 60, n. 7, p. 4069, doi. 10.1007/s00394-021-02547-7

By:

Koch, Stefanie A. J.;
Conrad, Johanna;
Cade, Janet E.;
Weinhold, Leonie;
Alexy, Ute;
Nöthlings, Ute

Publication type:

Article

Maternal fish oil consumption has a negative impact on mammary gland tumorigenesis in C3(1) Tag mice offspring.

Published in:

European Journal of Nutrition, 2021, v. 60, n. 7, p. 3771, doi. 10.1007/s00394-021-02546-8

By:

Ion, Gabriela;
Akinsete, Juliana A.;
Witte, Theodore R.;
Bostan, Marinela;
Hardman, W. Elaine

Publication type:

Article

Bifidobacterium Lactis Probio-M8 regulates gut microbiota to alleviate Alzheimer's disease in the APP/PS1 mouse model.

Published in:

European Journal of Nutrition, 2021, v. 60, n. 7, p. 3757, doi. 10.1007/s00394-021-02543-x

By:

Cao, Jianing;
Amakye, William Kwame;
Qi, Chunli;
Liu, Xiaojun;
Ma, Jie;
Ren, Jiaoyan

Publication type:

Article

Effects of lipoic acid supplementation on age- and iron-induced memory impairment, mitochondrial DNA damage and antioxidant responses.

Published in:

European Journal of Nutrition, 2021, v. 60, n. 7, p. 3679, doi. 10.1007/s00394-021-02541-z

By:

Molz, Patrícia;
de Freitas, Betânia Souza;
Uberti, Vanise Hallas;
da Costa, Kesiane Mayra;
Kist, Luiza Wilges;
Bogo, Maurício Reis;
Schröder, Nadja

Publication type:

Article

Prevalence and trends of underweight in European children and adolescents: a systematic review and meta-analysis.

Published in:

European Journal of Nutrition, 2021, v. 60, n. 7, p. 3611, doi. 10.1007/s00394-021-02540-0

By:

Garrido-Miguel, Miriam;
Martínez-Vizcaíno, Vicente;
Oliveira, Andreia;
Martínez-Andrés, María;
Sequí-Domínguez, Irene;
Hernández-Castillejo, Luis Enrique;
Cavero-Redondo, Iván

Publication type:

Article

Diet affects glycosylation of serum proteins in women at risk for cardiometabolic disease.

Published in:

European Journal of Nutrition, 2021, v. 60, n. 7, p. 3727, doi. 10.1007/s00394-021-02539-7

By:

Kim, Tyler;
Xie, Yixuan;
Li, Qiongyu;
Artegoitia, Virginia M.;
Lebrilla, Carlito B.;
Keim, Nancy L.;
Adams, Sean H.;
Krishnan, Sridevi

Publication type:

Article

Mediterranean diet consumption affects the endocannabinoid system in overweight and obese subjects: possible links with gut microbiome, insulin resistance and inflammation.

Published in:

European Journal of Nutrition, 2021, v. 60, n. 7, p. 3703, doi. 10.1007/s00394-021-02538-8

By:

Tagliamonte, Silvia;
Laiola, Manolo;
Ferracane, Rosalia;
Vitale, Marilena;
Gallo, Maria A.;
Meslier, Victoria;
Pons, Nicolas;
Ercolini, Danilo;
Vitaglione, Paola

Publication type:

Article

Egg consumption and risk of all-cause and cause-specific mortality in an Italian adult population.

Published in:

European Journal of Nutrition, 2021, v. 60, n. 7, p. 3691, doi. 10.1007/s00394-021-02536-w

By:

Ruggiero, Emilia;
Di Castelnuovo, Augusto;
Costanzo, Simona;
Persichillo, Mariarosaria;
De Curtis, Amalia;
Cerletti, Chiara;
Donati, Maria Benedetta;
de Gaetano, Giovanni;
Iacoviello, Licia;
Bonaccio, Marialaura;
the Moli-sani Study Investigators;
Bonanni, Americo;
Gianfagna, Francesco;
Di Prospero, Teresa;
Vermylen, Jos;
Carrasco, Ignacio De Paula;
Spagnuolo, Antonio;
Assanelli, Deodato;
Centritto, Vincenzo;
Olivieri, Marco

Publication type:

Article

Appetite-regulating hormone trajectories and relationships with fat mass development in term-born infants during the first 6 months of life.

Published in:

European Journal of Nutrition, 2021, v. 60, n. 7, p. 3717, doi. 10.1007/s00394-021-02533-z

By:

de Fluiter, Kirsten S.;
Kerkhof, Gerthe F.;
van Beijsterveldt, Inge A. L. P.;
Breij, Laura M.;
van Vark-van der Zee, Leonie C.;
Mulder, Monique T.;
Abrahamse-Berkeveld, Marieke;
Hokken-Koelega, Anita C. S.

Publication type:

Article

Association of habitual intake of fruits and vegetables with depressive symptoms: the AusDiab study.

Published in:

European Journal of Nutrition, 2021, v. 60, n. 7, p. 3743, doi. 10.1007/s00394-021-02532-0

By:

Radavelli-Bagatini, Simone;
Anokye, Reindolf;
Bondonno, Nicola P.;
Sim, Marc;
Bondonno, Catherine P.;
Stanley, Mandy J.;
Harms, Craig;
Woodman, Richard;
Magliano, Dianna J.;
Shaw, Jonathan E.;
Daly, Robin M.;
Hodgson, Jonathan M.;
Lewis, Joshua R.;
Blekkenhorst, Lauren C.

Publication type:

Article

Improving insulin sensitivity, liver steatosis and fibrosis in type 2 diabetes by a food-based digital education-assisted lifestyle intervention program: a feasibility study.

Published in:

European Journal of Nutrition, 2021, v. 60, n. 7, p. 3811, doi. 10.1007/s00394-021-02521-3

By:

Zaharia, Oana P.;
Kupriyanova, Yuliya;
Karusheva, Yanislava;
Markgraf, Daniel F.;
Kantartzis, Konstantinos;
Birkenfeld, Andreas L.;
Trenell, Michael;
Sahasranaman, Aarti;
Cheyette, Chris;
Kössler, Theresa;
Bódis, Kálmán;
Burkart, Volker;
Hwang, Jong-Hee;
Roden, Michael;
Szendroedi, Julia;
Pesta, Dominik H.

Publication type:

Article

Effects of two consecutive mixed meals high in palmitic acid or stearic acid on 8-h postprandial lipemia and glycemia in healthy-weight and overweight men and postmenopausal women: a randomized controlled trial.

Published in:

European Journal of Nutrition, 2021, v. 60, n. 7, p. 3659, doi. 10.1007/s00394-021-02530-2

By:

van Rooijen, Merel A.;
Plat, Jogchum;
Zock, Peter L.;
Blom, Wendy A. M.;
Mensink, Ronald P.

Publication type:

Article

The effect of dietary approaches to stop hypertension (DASH) diet on attention-deficit hyperactivity disorder (ADHD) symptoms: a randomized controlled clinical trial.

Published in:

European Journal of Nutrition, 2021, v. 60, n. 7, p. 3647, doi. 10.1007/s00394-021-02527-x

By:

Khoshbakht, Yadollah;
Moghtaderi, Fatemeh;
Bidaki, Reza;
Hosseinzadeh, Mahdieh;
Salehi-Abargouei, Amin

Publication type:

Article

Linoleic acid in adipose tissue and the risk of myocardial infarction: a case–cohort study.

Published in:

European Journal of Nutrition, 2021, v. 60, n. 7, p. 3639, doi. 10.1007/s00394-021-02526-y

By:

Nielsen, Maja H.;
Frydenberg, Morten;
Bork, Christian Sørensen;
Venø, Stine Krogh;
Tjønneland, Anne;
Schmidt, Erik Berg;
Overvad, Kim;
Jakobsen, Marianne Uhre

Publication type:

Article

Trends in the adherence to the Mediterranean diet in Israeli adolescents: results from two national health and nutrition surveys, 2003 and 2016.

Published in:

European Journal of Nutrition, 2021, v. 60, n. 7, p. 3625, doi. 10.1007/s00394-021-02522-2

By:

Peng, Wen;
Goldsmith, Rebecca;
Shimony, Tal;
Berry, Elliot M.;
Sinai, Tali

Publication type:

Article

The inflammatory potential of the diet is prospectively associated with subjective hearing loss.

Published in:

European Journal of Nutrition, 2021, v. 60, n. 7, p. 3669, doi. 10.1007/s00394-021-02531-1

By:

Andreeva, Valentina A.;
Péneau, Sandrine;
Julia, Chantal;
Shivappa, Nitin;
Hébert, James R.;
Wirth, Michael D.;
Touvier, Mathilde;
Hercberg, Serge;
Galan, Pilar;
Kesse-Guyot, Emmanuelle

Publication type:

Article

Similar ergogenic effect of caffeine on anaerobic performance in men and women athletes.

Published in:

European Journal of Nutrition, 2021, v. 60, n. 7, p. 4107, doi. 10.1007/s00394-021-02510-6

By:

Lara, Beatriz;
Salinero, Juan José;
Giráldez-Costas, Verónica;
Del Coso, Juan

Publication type:

Article

Can diet modulate trimethylamine N-oxide (TMAO) production? What do we know so far?

Published in:

European Journal of Nutrition, 2021, v. 60, n. 7, p. 3567, doi. 10.1007/s00394-021-02491-6

By:

Coutinho-Wolino, Karen Salve;
de F. Cardozo, Ludmila F. M.;
de Oliveira Leal, Viviane;
Mafra, Denise;
Stockler-Pinto, Milena Barcza

Publication type:

Article

Types of garlic and their anticancer and antioxidant activity: a review of the epidemiologic and experimental evidence.

Published in:

European Journal of Nutrition, 2021, v. 60, n. 7, p. 3585, doi. 10.1007/s00394-021-02482-7

By:

Farhat, Zeinab;
Hershberger, Pamela A.;
Freudenheim, Jo L.;
Mammen, Manoj J.;
Hageman Blair, Rachael;
Aga, Diana S.;
Mu, Lina

Publication type:

Article

Potential effect of tropical fruits Phyllanthus emblica L. for the prevention and management of type 2 diabetic complications: a systematic review of recent advances.

Published in:

European Journal of Nutrition, 2021, v. 60, n. 7, p. 3525, doi. 10.1007/s00394-020-02471-2

By:

Huang, Hao-zhou;
Qiu, Min;
Lin, Jun-zhi;
Li, Meng-qi;
Ma, Xi-tao;
Ran, Fei;
Luo, Chuan-hong;
Wei, Xi-chuan;
Xu, Run-chun;
Tan, Peng;
Fan, San-hu;
Yang, Ming;
Han, Li;
Zhang, Ding-kun

Publication type:

Article