Works matching IS 14366207 AND DT 2020 AND VI 59 AND IP 7
Results: 45
Prebiotic effect of inulin-type fructans on faecal microbiota and short-chain fatty acids in type 2 diabetes: a randomised controlled trial.
- Published in:
- European Journal of Nutrition, 2020, v. 59, n. 7, p. 3325, doi. 10.1007/s00394-020-02282-5
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- Publication type:
- Article
Reply to: The 'Seal' of Sir Shackleton.
- Published in:
- 2020
- By:
- Publication type:
- Letter to the Editor
The 'Seal' of Sir Shackleton.
- Published in:
- European Journal of Nutrition, 2020, v. 59, n. 7, p. 2823, doi. 10.1007/s00394-020-02349-3
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- Publication type:
- Article
Introduction to: The 'Seal' of Sir Shackleton.
- Published in:
- European Journal of Nutrition, 2020, v. 59, n. 7, p. 2821, doi. 10.1007/s00394-020-02348-4
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- Publication type:
- Article
Correction to: Prebiotic effect of inulin‑type fructans on faecal microbiota and short‑chain fatty acids in type 2 diabetes: a randomised controlled trial.
- Published in:
- European Journal of Nutrition, 2020, v. 59, n. 7, p. 3339, doi. 10.1007/s00394-020-02314-0
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- Publication type:
- Article
Effects of synbiotic consumption on lipid profile: a systematic review and meta-analysis of randomized controlled clinical trials.
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- European Journal of Nutrition, 2020, v. 59, n. 7, p. 2857, doi. 10.1007/s00394-020-02248-7
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- Publication type:
- Article
Therapy with probiotics and synbiotics for polycystic ovarian syndrome: a systematic review and meta-analysis.
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- European Journal of Nutrition, 2020, v. 59, n. 7, p. 2841, doi. 10.1007/s00394-020-02233-0
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- Publication type:
- Article
Effects of vitamin C on oxidative stress, inflammation, muscle soreness, and strength following acute exercise: meta-analyses of randomized clinical trials.
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- European Journal of Nutrition, 2020, v. 59, n. 7, p. 2827, doi. 10.1007/s00394-020-02215-2
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- Publication type:
- Article
Modest improvement in CVD risk markers in older adults following quinoa (Chenopodium quinoa Willd.) consumption: a randomized-controlled crossover study with a novel food product.
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- European Journal of Nutrition, 2020, v. 59, n. 7, p. 3313, doi. 10.1007/s00394-019-02169-0
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- Publication type:
- Article
Dietary patterns and telomere length in community-dwelling Chinese older men and women: a cross-sectional analysis.
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- European Journal of Nutrition, 2020, v. 59, n. 7, p. 3303, doi. 10.1007/s00394-019-02168-1
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- Publication type:
- Article
Time course of tolerance to adverse effects associated with the ingestion of a moderate dose of caffeine.
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- European Journal of Nutrition, 2020, v. 59, n. 7, p. 3293, doi. 10.1007/s00394-019-02167-2
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- Publication type:
- Article
Food insecurity is associated with lower adherence to the Mediterranean dietary pattern among Lebanese adolescents: a cross-sectional national study.
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- European Journal of Nutrition, 2020, v. 59, n. 7, p. 3281, doi. 10.1007/s00394-019-02166-3
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- Publication type:
- Article
Application of the ≤ 10:1 carbohydrate to fiber ratio to identify healthy grain foods and its association with cardiometabolic risk factors.
- Published in:
- European Journal of Nutrition, 2020, v. 59, n. 7, p. 3269, doi. 10.1007/s00394-019-02165-4
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- Publication type:
- Article
Association of milk consumption frequency on muscle mass and strength: an analysis of three representative Korean population studies.
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- European Journal of Nutrition, 2020, v. 59, n. 7, p. 3257, doi. 10.1007/s00394-019-02164-5
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- Publication type:
- Article
Egg yolk augments type 2 immunity by activating innate cells.
- Published in:
- European Journal of Nutrition, 2020, v. 59, n. 7, p. 3245, doi. 10.1007/s00394-019-02163-6
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- Publication type:
- Article
Effect of mushroom polysaccharides from Pleurotus eryngii on obesity and gut microbiota in mice fed a high-fat diet.
- Published in:
- European Journal of Nutrition, 2020, v. 59, n. 7, p. 3231, doi. 10.1007/s00394-019-02162-7
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- Publication type:
- Article
The impact of food additives, artificial sweeteners and domestic hygiene products on the human gut microbiome and its fibre fermentation capacity.
- Published in:
- European Journal of Nutrition, 2020, v. 59, n. 7, p. 3213, doi. 10.1007/s00394-019-02161-8
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- Publication type:
- Article
Dietary inflammatory index and the aging kidney in older women: a 10-year prospective cohort study.
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- European Journal of Nutrition, 2020, v. 59, n. 7, p. 3201, doi. 10.1007/s00394-019-02160-9
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- Publication type:
- Article
Adipose tissue content of alpha-linolenic acid and development of peripheral artery disease: a Danish case-cohort study.
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- European Journal of Nutrition, 2020, v. 59, n. 7, p. 3191, doi. 10.1007/s00394-019-02159-2
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- Publication type:
- Article
Adherence to the Mediterranean diet is associated with decreased fecal calprotectin in patients with ulcerative colitis after pouch surgery.
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- European Journal of Nutrition, 2020, v. 59, n. 7, p. 3183, doi. 10.1007/s00394-019-02158-3
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- Publication type:
- Article
Association of frequent intake of fast foods, energy drinks, or convenience food with atopic dermatitis in adolescents.
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- European Journal of Nutrition, 2020, v. 59, n. 7, p. 3171, doi. 10.1007/s00394-019-02157-4
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- Publication type:
- Article
Contribution of iodized salt to total iodine and total salt intake in Germany.
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- European Journal of Nutrition, 2020, v. 59, n. 7, p. 3163, doi. 10.1007/s00394-019-02154-7
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- Publication type:
- Article
Is salt intake reduction a universal intervention for both normotensive and hypertensive people: a case from Iran STEPS survey 2016.
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- European Journal of Nutrition, 2020, v. 59, n. 7, p. 3149, doi. 10.1007/s00394-019-02153-8
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- Publication type:
- Article
Cognitive performance in relation to hydration status and water intake among older adults, NHANES 2011–2014.
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- European Journal of Nutrition, 2020, v. 59, n. 7, p. 3133, doi. 10.1007/s00394-019-02152-9
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- Publication type:
- Article
A systematic review and meta-analysis of 24-h urinary output of children and adolescents: impact on the assessment of iodine status using urinary biomarkers.
- Published in:
- European Journal of Nutrition, 2020, v. 59, n. 7, p. 3113, doi. 10.1007/s00394-019-02151-w
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- Publication type:
- Article
n-3 PUFA and caloric restriction diet alters lipidomic profiles in obese men with metabolic syndrome: a preliminary open study.
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- European Journal of Nutrition, 2020, v. 59, n. 7, p. 3103, doi. 10.1007/s00394-019-02149-4
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- Publication type:
- Article
Associations between dietary flavonoids and retinal microvasculature in older adults.
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- European Journal of Nutrition, 2020, v. 59, n. 7, p. 3093, doi. 10.1007/s00394-019-02148-5
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- Publication type:
- Article
Associations between tea and coffee beverage consumption and the risk of lung cancer in the Singaporean Chinese population.
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- European Journal of Nutrition, 2020, v. 59, n. 7, p. 3083, doi. 10.1007/s00394-019-02146-7
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- Publication type:
- Article
Bifidobacteria adolescentis regulated immune responses and gut microbial composition to alleviate DNFB-induced atopic dermatitis in mice.
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- European Journal of Nutrition, 2020, v. 59, n. 7, p. 3069, doi. 10.1007/s00394-019-02145-8
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- Publication type:
- Article
Population biomonitoring of micronutrient intakes in children using urinary spot samples.
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- European Journal of Nutrition, 2020, v. 59, n. 7, p. 3059, doi. 10.1007/s00394-019-02144-9
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- Publication type:
- Article
Changes of trace element status during aging: results of the EPIC-Potsdam cohort study.
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- European Journal of Nutrition, 2020, v. 59, n. 7, p. 3045, doi. 10.1007/s00394-019-02143-w
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- Publication type:
- Article
Time trends of vitamin D concentrations in northern Sweden between 1986 and 2014: a population-based cross-sectional study.
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- European Journal of Nutrition, 2020, v. 59, n. 7, p. 3037, doi. 10.1007/s00394-019-02142-x
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- Publication type:
- Article
Effect of a balanced Korean diet on metabolic risk factors among overweight/obese Korean adults: a randomized controlled trial.
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- European Journal of Nutrition, 2020, v. 59, n. 7, p. 3023, doi. 10.1007/s00394-019-02141-y
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- Publication type:
- Article
Prebiotic supplementation modulates advanced glycation end-products (AGEs), soluble receptor for AGEs (sRAGE), and cardiometabolic risk factors through improving metabolic endotoxemia: a randomized-controlled clinical trial.
- Published in:
- European Journal of Nutrition, 2020, v. 59, n. 7, p. 3009, doi. 10.1007/s00394-019-02140-z
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- Publication type:
- Article
A single dose of purple grape juice improves physical performance and antioxidant activity in runners: a randomized, crossover, double-blind, placebo study.
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- European Journal of Nutrition, 2020, v. 59, n. 7, p. 2997, doi. 10.1007/s00394-019-02139-6
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- Publication type:
- Article
Açai pulp supplementation as a nutritional strategy to prevent oxidative damage, improve oxidative status, and modulate blood lactate of male cyclists.
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- European Journal of Nutrition, 2020, v. 59, n. 7, p. 2985, doi. 10.1007/s00394-019-02138-7
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- Publication type:
- Article
Effects of a multispecies synbiotic on glucose metabolism, lipid marker, gut microbiome composition, gut permeability, and quality of life in diabesity: a randomized, double-blind, placebo-controlled pilot study.
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- European Journal of Nutrition, 2020, v. 59, n. 7, p. 2969, doi. 10.1007/s00394-019-02135-w
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- Publication type:
- Article
Tuscany Sangiovese grape juice imparts cardioprotection by regulating gene expression of cardioprotective C-type natriuretic peptide.
- Published in:
- European Journal of Nutrition, 2020, v. 59, n. 7, p. 2953, doi. 10.1007/s00394-019-02134-x
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- Publication type:
- Article
Skeletal muscle proteome of piglets is affected in a muscle-dependent manner by a limiting total sulfur amino acid supply.
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- European Journal of Nutrition, 2020, v. 59, n. 7, p. 2939, doi. 10.1007/s00394-019-02133-y
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- Publication type:
- Article
A nutrient-wide association study for risk of prostate cancer in the European Prospective Investigation into Cancer and Nutrition and the Netherlands Cohort Study.
- Published in:
- European Journal of Nutrition, 2020, v. 59, n. 7, p. 2929, doi. 10.1007/s00394-019-02132-z
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- Publication type:
- Article
Macronutrient intake and frailty: the Rotterdam Study.
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- European Journal of Nutrition, 2020, v. 59, n. 7, p. 2919, doi. 10.1007/s00394-019-02131-0
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- Publication type:
- Article
Pelargonidin 3-glucoside-enriched strawberry attenuates symptoms of DSS-induced inflammatory bowel disease and diet-induced metabolic syndrome in rats.
- Published in:
- European Journal of Nutrition, 2020, v. 59, n. 7, p. 2905, doi. 10.1007/s00394-019-02130-1
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- Publication type:
- Article
Dietary intake of advanced glycation end products (AGEs) and changes in body weight in European adults.
- Published in:
- European Journal of Nutrition, 2020, v. 59, n. 7, p. 2893, doi. 10.1007/s00394-019-02129-8
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- Publication type:
- Article
Trans-10-hydroxy-2-decenoic acid protects against LPS-induced neuroinflammation through FOXO1-mediated activation of autophagy.
- Published in:
- European Journal of Nutrition, 2020, v. 59, n. 7, p. 2875, doi. 10.1007/s00394-019-02128-9
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- Publication type:
- Article
Acute p-synephrine ingestion increases whole-body fat oxidation during 1-h of cycling at Fatmax.
- Published in:
- European Journal of Nutrition, 2020, v. 59, n. 7, p. 3341, doi. 10.1007/s00394-019-02101-6
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- Publication type:
- Article