Works matching IS 14366207 AND DT 2018 AND VI 57 AND IP 8

Results: 33

Response to Letter to the Editor to Gut microbiota, dietary intakes and intestinal permeability reflected by serum zonulin in women.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 8, p. 3001, doi. 10.1007/s00394-018-1836-5

By:

Mörkl, Sabrina;
Meinitzer, Andreas;
Dschietzig, Thomas Bernd;
Mangge, Harald;
Lackner, Sonja;
Holasek, Sandra Johanna

Publication type:

Article

Letter to the Editor regarding Mörkl et al.’s paper: Gut microbiota, dietary intakes and intestinal permeability reflected by serum zonulin in women.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 8, p. 2999, doi. 10.1007/s00394-018-1835-6

By:

Scheffler, Lucas;
Kovacs, Peter;
Fasano, Alessio;
Heiker, John T.

Publication type:

Article

Gut microbiota, dietary intakes and intestinal permeability reflected by serum zonulin in women.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 8, p. 2985, doi. 10.1007/s00394-018-1784-0

By:

Mörkl, S.;
Lackner, S.;
Meinitzer, A.;
Mangge, H.;
Lehofer, M.;
Halwachs, B.;
Gorkiewicz, G.;
Kashofer, K.;
Painold, A.;
Holl, A. K.;
Bengesser, S. A.;
Müller, W.;
Holzer, P.;
Holasek, S. J.

Publication type:

Article

Put “gender glasses” on the effects of phenolic compounds on cardiovascular function and diseases.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 8, p. 2677, doi. 10.1007/s00394-018-1695-0

By:

Campesi, Ilaria;
Marino, Maria;
Cipolletti, Manuela;
Romani, Annalisa;
Franconi, Flavia

Publication type:

Article

Relation between plasma phospholipid oleic acid and risk of heart failure.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 8, p. 2937, doi. 10.1007/s00394-017-1565-1

By:

Morin, Scott J.;
Gaziano, John M.;
Djoussé, Luc

Publication type:

Article

Improvement in cardiometabolic risk markers following a multifunctional diet is associated with gut microbial taxa in healthy overweight and obese subjects.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 8, p. 2927, doi. 10.1007/s00394-017-1563-3

By:

Marungruang, Nittaya;
Tovar, Juscelino;
Björck, Inger;
Hållenius, Frida Fåk

Publication type:

Article

The nutritional and health attributes of kiwifruit: a review.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 8, p. 2659, doi. 10.1007/s00394-018-1627-z

By:

Richardson, David P.;
Ansell, Juliet;
Drummond, Lynley N.

Publication type:

Article

Maternal adipose tissue becomes a source of fatty acids for the fetus in fasted pregnant rats given diets with different fatty acid compositions.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 8, p. 2963, doi. 10.1007/s00394-017-1570-4

By:

López-Soldado, Iliana;
Ortega-Senovilla, Henar;
Herrera, Emilio

Publication type:

Article

Fruit and vegetable intake and pre-diabetes: a case-control study.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 8, p. 2953, doi. 10.1007/s00394-017-1569-x

By:

Safabakhsh, Maryam;
Koohdani, Fariba;
Bagheri, Fariba;
Siassi, Fereydoun;
Khajehnasiri, Farahnaz;
Sotoudeh, Gity

Publication type:

Article

Association between egg consumption and cardiovascular disease events, diabetes and all-cause mortality.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 8, p. 2943, doi. 10.1007/s00394-017-1566-0

By:

Guo, Jing;
Hobbs, Ditte A.;
Cockcroft, John R.;
Elwood, Peter C.;
Pickering, Janet E.;
Lovegrove, Julie A.;
Givens, David I.

Publication type:

Article

Dietary guanidinoacetic acid does not accumulate in the brain of healthy men.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 8, p. 3003, doi. 10.1007/s00394-017-1600-2

By:

Ostojic, Sergej M.;
Ostojic, Jelena

Publication type:

Article

Associations between the adherence to the Mediterranean diet and cardiorespiratory fitness with total and central obesity in preschool children: the PREFIT project.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 8, p. 2975, doi. 10.1007/s00394-017-1571-3

By:

Labayen Goñi, Idoia;
Arenaza, Lide;
Medrano, María;
García, Natalia;
Cadenas-Sanchez, Cristina;
Ortega, Francisco B.

Publication type:

Article

A cross-sectional investigation into the occupational and socio-demographic characteristics of British police force employees reporting a dietary pattern associated with cardiometabolic risk: findings from the Airwave Health Monitoring Study.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 8, p. 2913, doi. 10.1007/s00394-017-1562-4

By:

Gibson, Rachel;
Eriksen, Rebeca;
Singh, Deepa;
Vergnaud, Anne-Claire;
Heard, Andrew;
Chan, Queenie;
Elliott, Paul;
Frost, Gary

Publication type:

Article

Co-supplementation of isomalto-oligosaccharides potentiates metabolic health benefits of polyphenol-rich cranberry extract in high fat diet-fed mice via enhanced gut butyrate production.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 8, p. 2897, doi. 10.1007/s00394-017-1561-5

By:

Singh, Dhirendra Pratap;
Singh, Shashank;
Bijalwan, Vandana;
Kumar, Vijay;
Khare, Pragyanshu;
Baboota, Ritesh Kumar;
Singh, Paramdeep;
Boparai, Ravneet Kaur;
Singh, Jagdeep;
Kondepudi, Kanthi Kiran;
Chopra, Kanwaljit;
Bishnoi, Mahendra

Publication type:

Article

Greater expression of postprandial inflammatory genes in humans after intervention with saturated when compared to unsaturated fatty acids.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 8, p. 2887, doi. 10.1007/s00394-017-1559-z

By:

Monfort-Pires, Milena;
Crisma, Amanda Rabello;
Bordin, Silvana;
Ferreira, Sandra Roberta G.

Publication type:

Article

Decreased lipogenesis-promoting factors in adipose tissue in postmenopausal women with overweight on a Paleolithic-type diet.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 8, p. 2877, doi. 10.1007/s00394-017-1558-0

By:

Blomquist, Caroline;
Chorell, Elin;
Ryberg, Mats;
Mellberg, Caroline;
Worrsjö, Evelina;
Makoveichuk, Elena;
Larsson, Christel;
Lindahl, Bernt;
Olivecrona, Gunilla;
Olsson, Tommy

Publication type:

Article

Dairy product intake and mortality in a cohort of 70-year-old Swedes: a contribution to the Nordic diet discussion.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 8, p. 2869, doi. 10.1007/s00394-017-1556-2

By:

Tognon, Gianluca;
Rothenberg, Elisabet;
Petrolo, Martina;
Sundh, Valter;
Lissner, Lauren

Publication type:

Article

Quail (Coturnix japonica) egg yolk bioactive components attenuate streptozotocin-induced testicular damage and oxidative stress in diabetic rats.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 8, p. 2857, doi. 10.1007/s00394-017-1554-4

By:

Oladipo, Gideon Oludare;
Nlekerem, Chidinma Martha;
Ibukun, Emmanuel Oluwafemi;
Kolawole, Ayodele Oluseyi

Publication type:

Article

Increase in circulating holotranscobalamin after oral administration of cyanocobalamin or hydroxocobalamin in healthy adults with low and normal cobalamin status.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 8, p. 2847, doi. 10.1007/s00394-017-1553-5

By:

Greibe, Eva;
Mahalle, Namita;
Bhide, Vijayshri;
Heegaard, Christian W.;
Naik, Sadanand;
Nexo, Ebba

Publication type:

Article

Association between dietary zinc intake and mortality among Chinese adults: findings from 10-year follow-up in the Jiangsu Nutrition Study.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 8, p. 2839, doi. 10.1007/s00394-017-1551-7

By:

Shi, Zumin;
Chu, Anna;
Zhen, Shiqi;
Taylor, Anne W.;
Dai, Yue;
Riley, Malcolm;
Samman, Samir

Publication type:

Article

Sea buckthorn decreases and delays insulin response and improves glycaemic profile following a sucrose-containing berry meal: a randomised, controlled, crossover study of Danish sea buckthorn and strawberries in overweight and obese male subjects.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 8, p. 2827, doi. 10.1007/s00394-017-1550-8

By:

Mortensen, Maria Wichmann;
Spagner, Camilla;
Cuparencu, Cătălina;
Astrup, Arne;
Raben, Anne;
Dragsted, Lars Ove

Publication type:

Article

Serum gamma-glutamyltransferase is inversely associated with dietary total and coffee-derived polyphenol intakes in apparently healthy Japanese men.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 8, p. 2819, doi. 10.1007/s00394-017-1549-1

By:

Taguchi, Chie;
Kishimoto, Yoshimi;
Kondo, Kazuo;
Tohyama, Kazushige;
Goda, Toshinao

Publication type:

Article

Decreased diabetes risk over 9 year after 18-month oral L-arginine treatment in middle-aged subjects with impaired glucose tolerance and metabolic syndrome (extension evaluation of L-arginine study).

Published in:

European Journal of Nutrition, 2018, v. 57, n. 8, p. 2805, doi. 10.1007/s00394-017-1548-2

By:

Monti, Lucilla D.;
Galluccio, Elena;
Villa, Valentina;
Fontana, Barbara;
Spadoni, Serena;
Piatti, Pier Marco

Publication type:

Article

Influence of rice, pea and oat proteins in attenuating glycemic response of sugar-sweetened beverages.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 8, p. 2795, doi. 10.1007/s00394-017-1547-3

By:

Tan, Sze-Yen;
Siow, Phei Ching;
Peh, Elaine;
Henry, Christiani Jeyakumar

Publication type:

Article

Calcium and vitamin D fortified milk reduces bone turnover and improves bone density in postmenopausal women over 1 year.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 8, p. 2785, doi. 10.1007/s00394-017-1544-6

By:

Kruger, Marlena C.;
Chan, Yoke Mun;
Lau, Lee Ting;
Lau, Chin Chin;
Chin, Yit Siew;
Kuhn-Sherlock, Barbara;
Todd, Joanne M.;
Schollum, Linda M.

Publication type:

Article

The effects of ‘activating’ almonds on consumer acceptance and gastrointestinal tolerance.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 8, p. 2771, doi. 10.1007/s00394-017-1543-7

By:

Taylor, Heidi;
Webster, Kirsten;
Gray, Andrew R.;
Tey, Siew Ling;
Chisholm, Alex;
Bailey, Karl;
Kumari, Shivani;
Brown, Rachel C.

Publication type:

Article

Decaffeinated green and black tea polyphenols decrease weight gain and alter microbiome populations and function in diet-induced obese mice.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 8, p. 2759, doi. 10.1007/s00394-017-1542-8

By:

Henning, Susanne M.;
Yang, Jieping;
Hsu, Mark;
Lee, Ru-Po;
Grojean, Emma M.;
Ly, Austin;
Tseng, Chi-Hong;
Heber, David;
Li, Zhaoping

Publication type:

Article

Dutch food bank recipients have poorer dietary intakes than the general and low-socioeconomic status Dutch adult population.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 8, p. 2747, doi. 10.1007/s00394-017-1540-x

By:

Neter, J. E.;
Dijkstra, S. C.;
Dekkers, A. L. M.;
Ocké, M. C.;
Visser, M.;
Brouwer, I. A.

Publication type:

Article

Effects of dietary L-methionine supplementation on intestinal integrity and oxidative status in intrauterine growth-retarded weanling piglets.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 8, p. 2735, doi. 10.1007/s00394-017-1539-3

By:

Su, Weipeng;
Zhang, Hao;
Ying, Zhixiong;
Li, Yue;
Zhou, Le;
Wang, Fei;
Zhang, Lili;
Wang, Tian

Publication type:

Article

Food variety, dietary diversity, and type 2 diabetes in a multi-center cross-sectional study among Ghanaian migrants in Europe and their compatriots in Ghana: the RODAM study.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 8, p. 2723, doi. 10.1007/s00394-017-1538-4

By:

Danquah, Ina;
Galbete, Cecilia;
Meeks, Karlijn;
Nicolaou, Mary;
Klipstein-Grobusch, Kerstin;
Addo, Juliet;
Aikins, Ama de-Graft;
Amoah, Stephen K.;
Agyei-Baffour, Peter;
Boateng, Daniel;
Bedu-Addo, George;
Spranger, Joachim;
Smeeth, Liam;
Owusu-Dabo, Ellis;
Agyemang, Charles;
Mockenhaupt, Frank P.;
Beune, Erik;
Schulze, Matthias B.

Publication type:

Article

Prevalence and determinants of low protein intake in very old adults: insights from the Newcastle 85+ Study.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 8, p. 2713, doi. 10.1007/s00394-017-1537-5

By:

Mendonça, Nuno;
Granic, Antoneta;
Mathers, John C.;
Hill, Tom R.;
Siervo, Mario;
Adamson, Ashley J.;
Jagger, Carol

Publication type:

Article

Intrauterine hyperglycemia-induced inflammatory signalling via the receptor for advanced glycation end products in the cardiac muscle of the infants of diabetic mother rats.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 8, p. 2701, doi. 10.1007/s00394-017-1536-6

By:

Kawaharada, Ritsuko;
Masuda, Haruna;
Chen, Zhenyi;
Blough, Eric;
Kohama, Tomoko;
Nakamura, Akio

Publication type:

Article

Calcium and zinc decrease intracellular iron by decreasing transport during iron repletion in an in vitro model.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 8, p. 2693, doi. 10.1007/s00394-017-1535-7

By:

Mónica, Andrews;
Lautaro, Briones;
Fernando, Pizarro;
Miguel, Arredondo

Publication type:

Article