Works matching IS 14366207 AND DT 2018 AND VI 57 AND IP 4

Results: 33

Overweight and diabetes prevention: is a low-carbohydrate-high-fat diet recommendable?

Published in:

European Journal of Nutrition, 2018, v. 57, n. 4, p. 1301, doi. 10.1007/s00394-018-1636-y

By:

Brouns, Fred

Publication type:

Article

Antidiabetic plant-derived nutraceuticals: a critical review.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 4, p. 1275, doi. 10.1007/s00394-017-1552-6

By:

Naveen, Jayapal;
Baskaran, Vallikannan

Publication type:

Article

J-shaped relationship between habitual coffee consumption and 10-year (2002-2012) cardiovascular disease incidence: the ATTICA study.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 4, p. 1677, doi. 10.1007/s00394-017-1455-6

By:

Kouli, Georgia-Maria;
Panagiotakos, Demosthenes B.;
Georgousopoulou, Ekavi N.;
Mellor, Duane D.;
Chrysohoou, Christina;
Zana, Adela;
Tsigos, Constantine;
Tousoulis, Dimitrios;
Stefanadis, Christodoulos;
Pitsavos, Christos

Publication type:

Article

Fish consumption, intake of fats and cognitive decline at middle and older age: the Doetinchem Cohort Study.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 4, p. 1667, doi. 10.1007/s00394-017-1453-8

By:

Nooyens, Astrid C. J.;
van Gelder, Boukje M.;
Bueno-de-Mesquita, H. Bas;
van Boxtel, Martin P. J.;
Verschuren, W. M. Monique

Publication type:

Article

Impact of food processing on rye product properties and their in vitro digestion.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 4, p. 1651, doi. 10.1007/s00394-017-1450-y

By:

Johansson, Daniel P.;
Gutiérrez, José L. Vázquez;
Landberg, Rikard;
Alminger, Marie;
Langton, Maud

Publication type:

Article

Higher dietary acid load is associated with a higher prevalence of frailty, particularly slowness/weakness and low physical activity, in elderly Japanese women.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 4, p. 1639, doi. 10.1007/s00394-017-1449-4

By:

Kataya, Yuki;
Murakami, Kentaro;
Kobayashi, Satomi;
Suga, Hitomi;
Sasaki, Satoshi;
The Three-generation Study of Women on Diets and Health Study Group

Publication type:

Article

Effects of coconut oil consumption on energy metabolism, cardiometabolic risk markers, and appetitive responses in women with excess body fat.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 4, p. 1627, doi. 10.1007/s00394-017-1448-5

By:

Valente, Flávia Xavier;
Cândido, Flávia Galvão;
Lopes, Lílian Lelis;
Dias, Desirrê Morais;
Carvalho, Samantha Dalbosco Lins;
Pereira, Patrícia Feliciano;
Bressan, Josefina

Publication type:

Article

Estimation of dietary total antioxidant capacity of Korean adults.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 4, p. 1615, doi. 10.1007/s00394-017-1447-6

By:

Jun, Shinyoung;
Chun, Ock K.;
Joung, Hyojee

Publication type:

Article

An obesity-preventive lifestyle score is negatively associated with pediatric asthma.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 4, p. 1605, doi. 10.1007/s00394-017-1446-7

By:

Papoutsakis, Constantina;
Papadakou, Eleni;
Chondronikola, Maria;
Antonogeorgos, Georgios;
Matziou, Vasiliki;
Drakouli, Maria;
Konstantaki, Evanthia;
Priftis, Kostas N.

Publication type:

Article

Yogurt consumption, body composition, and metabolic health in the Québec Family Study.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 4, p. 1591, doi. 10.1007/s00394-017-1444-9

By:

Panahi, Shirin;
Doyon, Caroline Y.;
Després, Jean-Pierre;
Pérusse, Louis;
Vohl, Marie-Claude;
Drapeau, Vicky;
Tremblay, Angelo

Publication type:

Article

α-Lipoic acid prevents the intestinal epithelial monolayer damage under heat stress conditions: model experiments in Caco-2 cells.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 4, p. 1577, doi. 10.1007/s00394-017-1442-y

By:

Varasteh, Soheil;
Fink-Gremmels, Johanna;
Garssen, Johan;
Braber, Saskia

Publication type:

Article

Mangiferin suppresses endoplasmic reticulum stress in perivascular adipose tissue and prevents insulin resistance in the endothelium.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 4, p. 1563, doi. 10.1007/s00394-017-1441-z

By:

Xu, Xiaoshan;
Chen, Yupeng;
Song, Junna;
Hou, Fangjie;
Ma, Xuelian;
Liu, Baolin;
Huang, Fang

Publication type:

Article

Physiological activities of the combination of fish oil and α-lipoic acid affecting hepatic lipogenesis and parameters related to oxidative stress in rats.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 4, p. 1545, doi. 10.1007/s00394-017-1440-0

By:

Ide, Takashi

Publication type:

Article

Dietary polyphenol intake and risk of hypertension in the Polish arm of the HAPIEE study.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 4, p. 1535, doi. 10.1007/s00394-017-1438-7

By:

Grosso, Giuseppe;
Stepaniak, Urszula;
Micek, Agnieszka;
Kozela, Magdalena;
Stefler, Denes;
Bobak, Martin;
Pajak, Andrzej

Publication type:

Article

Effect of 8-weeks prebiotics/probiotics supplementation on alcohol metabolism and blood biomarkers of healthy adults: a pilot study.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 4, p. 1523, doi. 10.1007/s00394-017-1437-8

By:

Irwin, Christopher;
Khalesi, Saman;
Cox, Amanda J.;
Grant, Gary;
Davey, Andrew K.;
Bulmer, Andrew C.;
Desbrow, Ben

Publication type:

Article

The preliminary study of prebiotic potential of Polish wild mushroom polysaccharides: the stimulation effect on Lactobacillus strains growth.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 4, p. 1511, doi. 10.1007/s00394-017-1436-9

By:

Nowak, Renata;
Nowacka-Jechalke, Natalia;
Juda, Marek;
Malm, Anna

Publication type:

Article

Fructooligosaccharide intake promotes epigenetic changes in the intestinal mucosa in growing and ageing rats.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 4, p. 1499, doi. 10.1007/s00394-017-1435-x

By:

Lima, Glaucia Carielo;
Vieira, Vivian Cristine Correa;
Cazarin, Cinthia Baú Betim;
Ribeiro, Rafaela da Rosa;
Junior, Stanislau Bogusz;
de Albuquerque, Cibele Lima;
Vidal, Ramon Oliveira;
Netto, Claudia Cardoso;
Yamada, Áureo Tatsumi;
Augusto, Fabio;
Maróstica Junior, Mário Roberto

Publication type:

Article

Increased intake of energy-dense diet and negative energy balance in a mouse model of chronic psychosocial defeat.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 4, p. 1485, doi. 10.1007/s00394-017-1434-y

By:

Coccurello, Roberto;
Romano, Adele;
Giacovazzo, Giacomo;
Tempesta, Bianca;
Fiore, Marco;
Giudetti, Anna Maria;
Marrocco, Ilaria;
Altieri, Fabio;
Moles, Anna;
Gaetani, Silvana

Publication type:

Article

Adherence to a Mediterranean-style diet and incident fractures: pooled analysis of observational evidence.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 4, p. 1687, doi. 10.1007/s00394-017-1432-0

By:

Kunutsor, Setor K.;
Laukkanen, Jari A.;
Whitehouse, Michael R.;
Blom, Ashley W.

Publication type:

Article

miR-124a expression contributes to the monophasic pattern of insulin secretion in islets from pregnant rats submitted to a low-protein diet.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 4, p. 1471, doi. 10.1007/s00394-017-1425-z

By:

de Siqueira, Kariny Cassia;
de Lima, Faena Moura;
Lima, Fernanda Souza;
Taki, Marina Satie;
da Cunha, Clarissa Felfili;
de Lima Reis, Sílvia Regina;
Camargo, Rafael Ludemann;
Batista, Thiago Martins;
Vanzela, Emerielle Cristine;
Nardelli, Tarlliza Romanna;
Carneiro, Everardo Magalhães;
Bordin, Silvana;
Ignácio-Souza, Letícia Martins;
Latorraca, Márcia Queiroz

Publication type:

Article

Tissue distribution of oral vitamin B12 is influenced by B12 status and B12 form: an experimental study in rats.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 4, p. 1459, doi. 10.1007/s00394-017-1424-0

By:

Kornerup, Linda S.;
Fedosov, Sergey N.;
Juul, Christian B.;
Greibe, Eva;
Heegaard, Christian W.;
Nexo, Ebba

Publication type:

Article

Greater adherence to the dietary approaches to stop hypertension (DASH) dietary pattern is associated with lower blood pressure in healthy Iranian primary school children.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 4, p. 1449, doi. 10.1007/s00394-017-1423-1

By:

Najafi, Aida;
Faghih, Shiva;
Hojhabrimanesh, Abdollah;
Najafi, Maryam;
Tangestani, Hadith;
Atefi, Masoumeh;
Teymouri, Maryam;
Salehi, Mahour;
Kamali, Majid;
Amanat, Sasan;
Akhlaghi, Masoumeh

Publication type:

Article

Association of the Baltic Sea and Mediterranean diets with indices of sarcopenia in elderly women, OSPTRE-FPS study.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 4, p. 1435, doi. 10.1007/s00394-017-1422-2

By:

Isanejad, Masoud;
Sirola, Joonas;
Mursu, Jaakko;
Rikkonen, Toni;
Kröger, Heikki;
Tuppurainen, Marjo;
Erkkilä, Arja T.

Publication type:

Article

Associations between dietary patterns, socio-demographic factors and anthropometric measurements in adult New Zealanders: an analysis of data from the 2008/09 New Zealand Adult Nutrition Survey.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 4, p. 1421, doi. 10.1007/s00394-017-1421-3

By:

Beck, K. L.;
Jones, B.;
Ullah, I.;
McNaughton, S. A.;
Haslett, S. J.;
Stonehouse, W.

Publication type:

Article

Alcohol and red wine consumption, but not fruit, vegetables, fish or dairy products, are associated with less endothelial dysfunction and less low-grade inflammation: the Hoorn Study.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 4, p. 1409, doi. 10.1007/s00394-017-1420-4

By:

van Bussel, B. C. T.;
Henry, R. M. A.;
Schalkwijk, C. G.;
Dekker, J. M.;
Nijpels, G.;
Feskens, E. J. M.;
Stehouwer, C. D. A.

Publication type:

Article

Prospective associations between dietary patterns and high sensitivity C-reactive protein in European children: the IDEFICS study.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 4, p. 1397, doi. 10.1007/s00394-017-1419-x

By:

González-Gil, Esther María;
Tognon, Gianluca;
Lissner, Lauren;
Intemann, Timm;
Pala, Valeria;
Galli, Claudio;
Wolters, Maike;
Siani, Alfonso;
Veidebaum, Toomas;
Michels, Nathalie;
Molnar, Denes;
Kaprio, Jaakko;
Kourides, Yannis;
Fraterman, Arno;
Iacoviello, Licia;
Picó, Catalina;
Fernández-Alvira, Juan Miguel;
Moreno Aznar, Luis Alberto;
on behalf of the IDEFICS Consortium

Publication type:

Article

Antiproliferative activity of vitexin-2-O-xyloside and avenanthramides on CaCo-2 and HepG2 cancer cells occurs through apoptosis induction and reduction of pro-survival mechanisms.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 4, p. 1381, doi. 10.1007/s00394-017-1418-y

By:

Scarpa, Emanuele Salvatore;
Antonini, Elena;
Palma, Francesco;
Mari, Michele;
Ninfali, Paolino

Publication type:

Article

Season, dietary factors, and physical activity modify 25-hydroxyvitamin D concentration during pregnancy.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 4, p. 1369, doi. 10.1007/s00394-017-1417-z

By:

Hauta-alus, Helena H.;
Holmlund-Suila, Elisa M.;
Rita, Hannu J.;
Enlund-Cerullo, Maria;
Rosendahl, Jenni;
Valkama, Saara M.;
Helve, Otto M.;
Hytinantti, Timo K.;
Surcel, Heljä-Marja;
Mäkitie, Outi M.;
Andersson, Sture;
Viljakainen, Heli T.

Publication type:

Article

Associations of vitamin D status with dietary intakes and physical activity levels among adults from seven European countries: the Food4Me study.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 4, p. 1357, doi. 10.1007/s00394-017-1415-1

By:

Manios, Yannis;
Moschonis, George;
Lambrinou, Christina P.;
Mavrogianni, Christina;
Tsirigoti, Lydia;
Hoeller, Ulrich;
Roos, Franz F.;
Bendik, Igor;
Eggersdorfer, Manfred;
Celis-Morales, Carlos;
Livingstone, Katherine M.;
Marsaux, Cyril F. M.;
Macready, Anna L.;
Fallaize, Rosalind;
O’Donovan, Clare B.;
Woolhead, Clara;
Forster, Hannah;
Walsh, Marianne C.;
Navas-Carretero, Santiago;
San-Cristobal, Rodrigo

Publication type:

Article

Influence of trans fatty acids on glucose metabolism in soleus muscle of rats fed diets enriched in or deprived of linoleic acid.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 4, p. 1343, doi. 10.1007/s00394-017-1413-3

By:

Fariña, Ana C.;
Hirabara, Sandro;
Sain, Juliana;
González, Marcela;
Curi, Rui;
Bernal, Claudio

Publication type:

Article

Coffee, tea, caffeine, and risk of hypertension: The Singapore Chinese Health Study.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 4, p. 1333, doi. 10.1007/s00394-017-1412-4

By:

Chei, Choy-Lye;
Loh, Julian Kenrick;
Soh, Avril;
Yuan, Jian-Min;
Koh, Woon-Puay

Publication type:

Article

Methyl-donor depletion of head and neck cancer cells in vitro establishes a less aggressive tumour cell phenotype.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 4, p. 1321, doi. 10.1007/s00394-017-1411-5

By:

Hearnden, Vanessa;
Powers, Hilary J.;
Elmogassabi, Abeir;
Lowe, Rosanna;
Murdoch, Craig

Publication type:

Article

The sensitivity and specificity of thyroglobulin concentration using repeated measures of urinary iodine excretion.

Published in:

European Journal of Nutrition, 2018, v. 57, n. 4, p. 1313, doi. 10.1007/s00394-017-1410-6

By:

Ma, Zheng F.;
Venn, Bernard J.;
Manning, Patrick J.;
Cameron, Claire M.;
Skeaff, Sheila A.

Publication type:

Article