Works matching IS 14366207 AND DT 2017 AND VI 56 AND IP 8

Results: 19

Amino acids regulate mTOR pathway and milk protein synthesis in a mouse mammary epithelial cell line is partly mediated by T1R1/T1R3.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 8, p. 2467, doi. 10.1007/s00394-016-1282-1

By:

Wang, YanHong;
Liu, JunQiang;
Wu, Hui;
Fang, XingTang;
Chen, Hong;
Zhang, ChunLei

Publication type:

Article

Lutein attenuates oxidative stress markers and ameliorates glucose homeostasis through polyol pathway in heart and kidney of STZ-induced hyperglycemic rat model.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 8, p. 2475, doi. 10.1007/s00394-016-1283-0

By:

Sharavana, Gurunathan;
Joseph, G.;
Baskaran, Vallikannan

Publication type:

Article

Modulation of postprandial lipaemia by a single meal containing a commonly consumed interesterified palmitic acid-rich fat blend compared to a non-interesterified equivalent.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 8, p. 2487, doi. 10.1007/s00394-016-1284-z

By:

Hall, Wendy;
Iqbal, Sara;
Li, Helen;
Gray, Robert;
Berry, Sarah

Publication type:

Article

Circulating ferritin concentrations are differentially associated with serum adipokine concentrations in Japanese men and premenopausal women.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 8, p. 2497, doi. 10.1007/s00394-016-1285-y

By:

Kimura, Yasumi;
Yasuda, Kazuki;
Kurotani, Kayo;
Akter, Shamima;
Kashino, Ikuko;
Hayabuchi, Hitomi;
Sato, Masao;
Mizoue, Tetsuya

Publication type:

Article

Age and time trends in eating frequency and duration of nightly fasting of German children and adolescents.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 8, p. 2507, doi. 10.1007/s00394-016-1286-x

By:

Roßbach, Sarah;
Diederichs, Tanja;
Bolzenius, Katja;
Herder, Christian;
Buyken, Anette;
Alexy, Ute

Publication type:

Article

Oral citrulline supplementation protects female mice from the development of non-alcoholic fatty liver disease (NAFLD).

Published in:

European Journal of Nutrition, 2017, v. 56, n. 8, p. 2519, doi. 10.1007/s00394-016-1287-9

By:

Sellmann, Cathrin;
Jin, Cheng;
Engstler, Anna;
Bandt, Jean-Pascal;
Bergheim, Ina

Publication type:

Article

Estimating safe maximum levels of vitamins and minerals in fortified foods and food supplements.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 8, p. 2529, doi. 10.1007/s00394-016-1288-8

By:

Flynn, Albert;
Kehoe, Laura;
Hennessy, Áine;
Walton, Janette

Publication type:

Article

Bioavailability of chlorogenic acids in rats after acute ingestion of maté tea ( Ilex paraguariensis) or 5-caffeoylquinic acid.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 8, p. 2541, doi. 10.1007/s00394-016-1290-1

By:

Oliveira, Daniela;
Sampaio, Geni;
Pinto, Carolina;
Catharino, Rodrigo;
Bastos, Deborah

Publication type:

Article

Relationship between soluble receptor for advanced glycation end products (sRAGE), body composition and fat distribution in healthy women.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 8, p. 2557, doi. 10.1007/s00394-016-1291-0

By:

Dozio, Elena;
Briganti, Silvia;
Delnevo, Alessandra;
Vianello, Elena;
Ermetici, Federica;
Secchi, Francesco;
Sardanelli, Francesco;
Morricone, Lelio;
Malavazos, Alexis;
Corsi Romanelli, Massimiliano

Publication type:

Article

Cognitive and mood improvements following acute supplementation with purple grape juice in healthy young adults.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 8, p. 2621, doi. 10.1007/s00394-017-1454-7

By:

Haskell-Ramsay, C.;
Stuart, R.;
Okello, E.;
Watson, A.

Publication type:

Article

Effects of Orthodox religious fasting on human health: a systematic review.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 8, p. 2439, doi. 10.1007/s00394-017-1534-8

By:

Koufakis, Theocharis;
Karras, Spyridon;
Antonopoulou, Vasiliki;
Angeloudi, Eleni;
Zebekakis, Pantelis;
Kotsa, Kalliopi

Publication type:

Article

Cheese consumption and risk of cardiovascular disease: a meta-analysis of prospective studies.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 8, p. 2565, doi. 10.1007/s00394-016-1292-z

By:

Chen, Guo-Chong;
Wang, Yan;
Tong, Xing;
Szeto, Ignatius;
Smit, Gerrit;
Li, Zeng-Ning;
Qin, Li-Qiang

Publication type:

Article

Dietary patterns are associated with depressive symptoms among Chinese adults: a case-control study with propensity score matching.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 8, p. 2577, doi. 10.1007/s00394-016-1293-y

By:

Xia, Yang;
Wang, Na;
Yu, Bin;
Zhang, Qing;
Liu, Li;
Meng, Ge;
Wu, Hongmei;
Du, Huanmin;
Shi, Hongbin;
Guo, Xiaoyan;
Liu, Xing;
Li, Chunlei;
Han, Peipei;
Dong, Renwei;
Wang, Xiuyang;
Bao, Xue;
Su, Qian;
Gu, Yeqing;
Fang, Liyun;
Yu, Fei

Publication type:

Article

Iron bioavailability from supplemented formula milk: effect of lactoferrin addition.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 8, p. 2611, doi. 10.1007/s00394-016-1325-7

By:

Fernández-Menéndez, Sonia;
Fernández-Sánchez, María;
González-Iglesias, Héctor;
Fernández-Colomer, Belén;
López-Sastre, José;
Sanz-Medel, Alfredo

Publication type:

Article

Body mass index and physical activity and the risk of diverticular disease: a systematic review and meta-analysis of prospective studies.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 8, p. 2423, doi. 10.1007/s00394-017-1443-x

By:

Aune, Dagfinn;
Sen, Abhijit;
Leitzmann, Michael;
Norat, Teresa;
Tonstad, Serena;
Vatten, Lars

Publication type:

Article

Factors influencing the reinforcing value of fruit and unhealthy snacks.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 8, p. 2589, doi. 10.1007/s00394-016-1294-x

By:

Vervoort, L.;
Clauwaert, A.;
Vandeweghe, L.;
Vangeel, J.;
Van Lippevelde, W.;
Goossens, L.;
Huybregts, L.;
Lachat, C.;
Eggermont, S.;
Beullens, K.;
Braet, C.;
Cock, N.

Publication type:

Article

Trimethylamine- N-oxide and its biological variations in vegetarians.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 8, p. 2599, doi. 10.1007/s00394-016-1295-9

By:

Obeid, Rima;
Awwad, Hussain;
Keller, Markus;
Geisel, Juergen

Publication type:

Article

Erratum to: Cognitive and mood improvements following acute supplementation with purple grape juice in healthy young adults.

Published in:

2017

By:

Haskell-Ramsay, C.;
Stuart, R.;
Okello, E.;
Watson, A.

Publication type:

Erratum

Main biomarkers associated with age-related plasma zinc decrease and copper/zinc ratio in healthy elderly from ZincAge study.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 8, p. 2457, doi. 10.1007/s00394-016-1281-2

By:

Giacconi, R.;
Costarelli, L.;
Piacenza, F.;
Basso, A.;
Rink, L.;
Mariani, E.;
Fulop, T.;
Dedoussis, G.;
Herbein, G.;
Provinciali, M.;
Jajte, J.;
Lengyel, I.;
Mocchegiani, E.;
Malavolta, M.

Publication type:

Article