Works matching IS 14366207 AND DT 2017 AND VI 56 AND IP 6

Results: 22

Efficacy of different fibres and flour mixes in South-Asian flatbreads for reducing post-prandial glucose responses in healthy adults.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 6, p. 2049, doi. 10.1007/s00394-016-1242-9

By:

Boers, Hanny;
MacAulay, Katrina;
Murray, Peter;
Seijen ten Hoorn, Jack;
Hoogenraad, Anne-Roos;
Peters, Harry;
Vente-Spreeuwenberg, Maria;
Mela, David

Publication type:

Article

Vitamin D status in young Swedish women with anorexia nervosa during intensive weight gain therapy.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 6, p. 2061, doi. 10.1007/s00394-016-1244-7

By:

Svedlund, Anna;
Pettersson, Cecilia;
Tubic, Bojan;
Magnusson, Per;
Swolin-Eide, Diana

Publication type:

Article

Benefits of l-alanine or l-arginine supplementation against adiposity and glucose intolerance in monosodium glutamate-induced obesity.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 6, p. 2069, doi. 10.1007/s00394-016-1245-6

By:

Araujo, Thiago;
Freitas, Israelle;
Vettorazzi, Jean;
Batista, Thiago;
Santos-Silva, Junia;
Bonfleur, Maria;
Balbo, Sandra;
Boschero, Antonio;
Carneiro, Everardo;
Ribeiro, Rosane

Publication type:

Article

Acute effects of energy drinks in medical students.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 6, p. 2081, doi. 10.1007/s00394-016-1246-5

By:

García, Andrés;
Romero, César;
Arroyave, Cristhian;
Giraldo, Fabián;
Sánchez, Leidy;
Sánchez, Julio

Publication type:

Article

Protein intake during pregnancy and offspring body composition at 6 years: the Generation R Study.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 6, p. 2151, doi. 10.1007/s00394-016-1255-4

By:

Tielemans, Myrte;
Steegers, Eric;
Voortman, Trudy;
Jaddoe, Vincent;
Rivadeneira, Fernando;
Franco, Oscar;
Kiefte-de Jong, Jessica

Publication type:

Article

Cardiovascular responses to sugary drinks in humans: galactose presents milder cardiac effects than glucose or fructose.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 6, p. 2105, doi. 10.1007/s00394-016-1250-9

By:

Charrière, Nathalie;
Loonam, Cathriona;
Montani, Jean-Pierre;
Dulloo, Abdul;
Grasser, Erik

Publication type:

Article

Fructose and stress induce opposite effects on lipid metabolism in the visceral adipose tissue of adult female rats through glucocorticoid action.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 6, p. 2115, doi. 10.1007/s00394-016-1251-8

By:

Kovačević, Sanja;
Nestorov, Jelena;
Matić, Gordana;
Elaković, Ivana

Publication type:

Article

Effect of foxtail millet protein hydrolysates on lowering blood pressure in spontaneously hypertensive rats.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 6, p. 2129, doi. 10.1007/s00394-016-1252-7

By:

Chen, Jing;
Duan, Wei;
Ren, Xin;
Wang, Chao;
Pan, Zhongli;
Diao, Xianmin;
Shen, Qun

Publication type:

Article

The effect of the macronutrient composition of breakfast on satiety and cognitive function in undergraduate students.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 6, p. 2139, doi. 10.1007/s00394-016-1254-5

By:

Emilien, Christine;
West, Robert;
Hollis, James

Publication type:

Article

Evaluation of cognitive subdomains, 25-hydroxyvitamin D, and 1,25-dihydroxyvitamin D in the European Male Ageing Study.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 6, p. 2093, doi. 10.1007/s00394-016-1247-4

By:

Overman, Margot;
Pendleton, Neil;
O'Neill, Terence;
Bartfai, Gyorgy;
Casanueva, Felipe;
Finn, Joseph;
Forti, Gianni;
Rastrelli, Giulia;
Giwercman, Aleksander;
Han, Thang;
Huhtaniemi, Ilpo;
Kula, Krzysztof;
Lean, Michael;
Punab, Margus;
Lee, David;
Correa, Elon;
Ahern, Tomas;
Verschueren, Sabine;
Antonio, Leen;
Gielen, Evelien

Publication type:

Article

Relationships between hydration biomarkers and total fluid intake in pregnant and lactating women.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 6, p. 2161, doi. 10.1007/s00394-016-1256-3

By:

McKenzie, Amy;
Perrier, Erica;
Guelinckx, Isabelle;
Kavouras, Stavros;
Aerni, Giselle;
Lee, Elaine;
Volek, Jeff;
Maresh, Carl;
Armstrong, Lawrence

Publication type:

Article

Circulating linoleic acid and alpha-linolenic acid and glucose metabolism: the Hoorn Study.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 6, p. 2171, doi. 10.1007/s00394-016-1261-6

By:

Cabout, Mieke;
Alssema, Marjan;
Nijpels, Giel;
Stehouwer, Coen;
Zock, Peter;
Brouwer, Ingeborg;
Elshorbagy, Amany;
Refsum, Helga;
Dekker, Jacqueline

Publication type:

Article

Chronic pistachio intake modulates circulating microRNAs related to glucose metabolism and insulin resistance in prediabetic subjects.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 6, p. 2181, doi. 10.1007/s00394-016-1262-5

By:

Hernández-Alonso, Pablo;
Giardina, Simona;
Salas-Salvadó, Jordi;
Arcelin, Pierre;
Bulló, Mònica

Publication type:

Article

Addition of arabinoxylan and mixed linkage glucans in porcine diets affects the large intestinal bacterial populations.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 6, p. 2193, doi. 10.1007/s00394-016-1263-4

By:

Gorham, John;
Kang, Seungha;
Williams, Barbara;
Grant, Lucas;
McSweeney, Christopher;
Gidley, Michael;
Mikkelsen, Deirdre

Publication type:

Article

Consumption of vitamin D-fortified yogurt drink increased leptin and ghrelin levels but reduced leptin to ghrelin ratio in type 2 diabetes patients: a single blind randomized controlled trial.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 6, p. 2029, doi. 10.1007/s00394-017-1397-z

By:

Hajimohammadi, Mina;
Shab-Bidar, Sakineh;
Neyestani, Tirang

Publication type:

Article

Nutrition for diabetic retinopathy: plummeting the inevitable threat of diabetic vision loss.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 6, p. 2013, doi. 10.1007/s00394-017-1406-2

By:

Sharma, Yashodhara;
Saxena, Sandeep;
Mishra, Arvind;
Saxena, Anita;
Natu, Shankar

Publication type:

Article

Maternal vitamin D status during pregnancy in Europe: the two sides of the story.

Published in:

2017

By:

Karras, Spyridon;
Wagner, Carol;
Angeloudi, Elena;
Kotsa, Kalliopi

Publication type:

Letter

Reply to Letter to the Editor to Maternal vitamin D status during pregnancy in Europe: the two sides of the story.

Published in:

2017

By:

HH, Hauta-alus;
EM, Holmlund-Suila;
S, Andersson;
OM, Mäkitie;
HT, Viljakainen

Publication type:

Letter

J-shaped relationship between habitual coffee consumption and 10-year (2002-2012) cardiovascular disease incidence: methodological issues.

Published in:

2017

By:

Ayubi, Erfan;
Sullman, Mark;
Safiri, Saeid

Publication type:

Letter

Reply to Letter to the Editor to J-shaped relationship between habitual coffee consumption and 10-year (2002-2012) cardiovascular disease incidence: the ATTICA study.

Published in:

2017

By:

Kouli, Georgia-Maria;
Panagiotakos, Demosthenes;
Georgousopoulou, Ekavi;
Mellor, Duane;
Chrysohoou, Christina;
Zana, Adela;
Tsigos, Constantine;
Tousoulis, Dimitrios;
Stefanadis, Christodoulos;
Pitsavos, Christos

Publication type:

Letter

Capable and credible? Challenging nutrition science.

Published in:

2017

By:

Penders, Bart;
Wolters, Anna;
Feskens, Edith;
Brouns, Fred;
Huber, Machteld;
Maeckelberghe, Els;
Navis, Gerjan;
Ockhuizen, Theo;
Plat, Jogchum;
Sikkema, Jan;
Stasse-Wolthuis, Marianne;
't Veer, Pieter;
Verweij, Marcel;
Vries, Jan

Publication type:

Editorial

Oxidized tea polyphenols prevent lipid accumulation in liver and visceral white adipose tissue in rats.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 6, p. 2037, doi. 10.1007/s00394-016-1241-x

By:

Wang, Sumin;
Huang, Yewei;
Xu, Huanhuan;
Zhu, Qiangqiang;
Lu, Hao;
Zhang, Mengmeng;
Hao, Shumei;
Fang, Chongye;
Zhang, Dongying;
Wu, Xiaoyun;
Wang, Xuanjun;
Sheng, Jun

Publication type:

Article