Works matching IS 14366207 AND DT 2017 AND VI 56 AND IP 2

Results: 41

Efficacy and safety of a natural mineral water rich in magnesium and sulphate for bowel function: a double-blind, randomized, placebo-controlled study.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 2, p. 491, doi. 10.1007/s00394-015-1094-8

By:

Bothe, Gordana;
Coh, Aljaz;
Auinger, Annegret

Publication type:

Article

Plasma vitamin D biomarkers and leukocyte telomere length in men.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 2, p. 501, doi. 10.1007/s00394-015-1095-7

By:

Julin, Bettina;
Shui, Irene;
Prescott, Jennifer;
Giovannucci, Edward;
Vivo, Immaculata

Publication type:

Article

Increased dietary levels of α-linoleic acid inhibit mammary tumor growth and metastasis.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 2, p. 509, doi. 10.1007/s00394-015-1096-6

By:

Vara-Messler, Marianela;
Pasqualini, Maria;
Comba, Andrea;
Silva, Renata;
Buccellati, Carola;
Trenti, Annalisa;
Trevisi, Lucia;
Eynard, Aldo;
Sala, Angelo;
Bolego, Chiara;
Valentich, Mirta

Publication type:

Article

Intakes of whole grain in an Italian sample of children, adolescents and adults.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 2, p. 521, doi. 10.1007/s00394-015-1097-5

By:

Sette, Stefania;
D'Addezio, Laura;
Piccinelli, Raffaela;
Hopkins, Sinead;
Le Donne, Cinzia;
Ferrari, Marika;
Mistura, Lorenza;
Turrini, Aida

Publication type:

Article

Hepatic DNA hydroxymethylation is site-specifically altered by chronic alcohol consumption and aging.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 2, p. 535, doi. 10.1007/s00394-015-1098-4

By:

Tammen, Stephanie;
Park, Lara;
Dolnikowski, Gregory;
Ausman, Lynne;
Friso, Simonetta;
Choi, Sang-Woon

Publication type:

Article

The synergistic effect between the Mediterranean diet and GSTP1 or NAT2 SNPs decreases breast cancer risk in Greek-Cypriot women.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 2, p. 545, doi. 10.1007/s00394-015-1099-3

By:

Kakkoura, Maria;
Loizidou, Maria;
Demetriou, Christiana;
Loucaides, Giorgos;
Daniel, Maria;
Kyriacou, Kyriacos;
Hadjisavvas, Andreas

Publication type:

Article

Zinc enhances the number of regulatory T cells in allergen-stimulated cells from atopic subjects.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 2, p. 557, doi. 10.1007/s00394-015-1100-1

By:

Rosenkranz, Eva;
Hilgers, Ralf-Dieter;
Uciechowski, Peter;
Petersen, Arnd;
Plümäkers, Birgit;
Rink, Lothar

Publication type:

Article

Muscle-specific deletion of signal transducer and activator of transcription 5 augments lipid accumulation in skeletal muscle and liver of mice in response to high-fat diet.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 2, p. 569, doi. 10.1007/s00394-015-1101-0

By:

Baik, Myunggi;
Lee, Mi;
Kang, Hyeok;
Park, Seung;
Piao, Min;
Nguyen, Trang;
Hennighausen, Lothar

Publication type:

Article

Vitamin D intake of Dutch infants from the combination of (fortified) foods, infant formula, and dietary supplements.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 2, p. 581, doi. 10.1007/s00394-015-1102-z

By:

Verkaik-Kloosterman, Janneke;
Beukers, Marja;
Jansen-van der Vliet, Martine;
Ocké, Marga

Publication type:

Article

Ellagic acid in Emblica officinalis exerts anti-diabetic activity through the action on β-cells of pancreas.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 2, p. 591, doi. 10.1007/s00394-015-1103-y

By:

Fatima, Noor;
Hafizur, Rahman;
Hameed, Abdul;
Ahmed, Shakil;
Nisar, Maliha;
Kabir, Nurul

Publication type:

Article

Green tea consumption and glutathione S-transferases genetic polymorphisms on the risk of adult leukemia.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 2, p. 603, doi. 10.1007/s00394-015-1104-x

By:

Liu, Ping;
Zhang, Min;
Xie, Xing;
Jin, Jie;
Holman, C.

Publication type:

Article

Role of selected amino acids on plasma IGF-I concentration in infants.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 2, p. 613, doi. 10.1007/s00394-015-1105-9

By:

Fleddermann, Manja;
Demmelmair, Hans;
Grote, Veit;
Bidlingmaier, Martin;
Grimminger, Philipp;
Bielohuby, Maximilian;
Koletzko, Berthold

Publication type:

Article

Vitamin D supplementation does not modify cardiovascular risk profile of adults with inadequate vitamin D status.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 2, p. 621, doi. 10.1007/s00394-015-1106-8

By:

Seibert, Eric;
Lehmann, Ulrike;
Riedel, Annett;
Ulrich, Christof;
Hirche, Frank;
Brandsch, Corinna;
Dierkes, Jutta;
Girndt, Matthias;
Stangl, Gabriele

Publication type:

Article

AMPK activation by liquiritigenin inhibited oxidative hepatic injury and mitochondrial dysfunction induced by nutrition deprivation as mediated with induction of farnesoid X receptor.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 2, p. 635, doi. 10.1007/s00394-015-1107-7

By:

Jung, Eun;
Lee, Ju-Hee;
Kim, Sang;
Kim, Young

Publication type:

Article

Consumption of Bifidobacterium animalis subsp. lactis BB-12 in yogurt reduced expression of TLR-2 on peripheral blood-derived monocytes and pro-inflammatory cytokine secretion in young adults.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 2, p. 649, doi. 10.1007/s00394-015-1109-5

By:

Meng, Huicui;
Ba, Zhaoyong;
Lee, Yujin;
Peng, Jiayu;
Lin, Junli;
Fleming, Jennifer;
Furumoto, Emily;
Roberts, Robert;
Kris-Etherton, Penny;
Rogers, Connie

Publication type:

Article

Effect of olive oil phenolic compounds on the expression of blood pressure-related genes in healthy individuals.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 2, p. 663, doi. 10.1007/s00394-015-1110-z

By:

Martín-Peláez, Sandra;
Castañer, Olga;
Konstantinidou, Valentini;
Subirana, Isaac;
Muñoz-Aguayo, Daniel;
Blanchart, Gemma;
Gaixas, Sonia;
de la Torre, Rafael;
Farré, Magí;
Sáez, Guillermo T;
Nyyssönen, Kristina;
Zunft, Hans Joachim;
Covas, Maria;
Fitó, Montse

Publication type:

Article

Metabolic changes in serum metabolome in response to a meal.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 2, p. 671, doi. 10.1007/s00394-015-1111-y

By:

Shrestha, Aahana;
Müllner, Elisabeth;
Poutanen, Kaisa;
Mykkänen, Hannu;
Moazzami, Ali

Publication type:

Article

Inflammatory potential of diet and all-cause, cardiovascular, and cancer mortality in National Health and Nutrition Examination Survey III Study.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 2, p. 683, doi. 10.1007/s00394-015-1112-x

By:

Shivappa, Nitin;
Steck, Susan;
Hussey, James;
Ma, Yunsheng;
Hebert, James

Publication type:

Article

Relation between neonatal malnutrition and gene expression: inflammasome function in infections caused by Candida Albicans.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 2, p. 693, doi. 10.1007/s00394-015-1113-9

By:

Costa, Thacianna;
Morais, Natália;
Lira, Joana;
Almeida, Thays;
Gonçalves-De-Albuquerque, Suênia Da;
Pereira, Valéria;
Paiva Cavalcanti, Milena;
Castro, Célia

Publication type:

Article

Taurine supplementation regulates Iκ-Bα protein expression in adipose tissue and serum IL-4 and TNF-α concentrations in MSG obesity.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 2, p. 705, doi. 10.1007/s00394-015-1114-8

By:

Caetano, Luiz;
Bonfleur, Maria;
Ribeiro, Rosane;
Nardelli, Tarlliza;
Lubaczeuski, Camila;
Nascimento da Silva, Juliana;
Carneiro, Everardo;
Balbo, Sandra

Publication type:

Article

Methylation patterns of Vegfb promoter are associated with gene and protein expression levels: the effects of dietary fatty acids.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 2, p. 715, doi. 10.1007/s00394-015-1115-7

By:

Monastero, Roberto;
García-Serrano, Sara;
Lago-Sampedro, Ana;
Rodríguez-Pacheco, Francisca;
Colomo, Natalia;
Morcillo, Sonsoles;
Martín-Nuñez, Gracia;
Gomez-Zumaquero, Juan;
García-Fuentes, Eduardo;
Soriguer, Federico;
Rojo-Martínez, Gemma;
García-Escobar, Eva

Publication type:

Article

The effect of three different ad libitum diets for weight loss maintenance: a randomized 18-month trial.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 2, p. 727, doi. 10.1007/s00394-015-1116-6

By:

Due, Anette;
Larsen, Thomas;
Mu, Huiling;
Hermansen, Kjeld;
Stender, Steen;
Toubro, Søren;
Allison, David;
Astrup, Arne

Publication type:

Article

Belgian primary school children's hydration status at school and its personal determinants.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 2, p. 793, doi. 10.1007/s00394-015-1126-4

By:

Michels, Nathalie;
Van den Bussche, Karen;
Vande Walle, Johan;
De Henauw, Stefaan

Publication type:

Article

A possible role for ghrelin, leptin, brain-derived neurotrophic factor and docosahexaenoic acid in reducing the quality of life of coeliac disease patients following a gluten-free diet.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 2, p. 807, doi. 10.1007/s00394-015-1128-2

By:

Russo, Francesco;
Chimienti, Guglielmina;
Clemente, Caterina;
Ferreri, Carla;
Orlando, Antonella;
Riezzo, Giuseppe

Publication type:

Article

A higher Mediterranean diet adherence and exercise practice are associated with a healthier drinking profile in a healthy Spanish adult population.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 2, p. 739, doi. 10.1007/s00394-015-1117-5

By:

Ferreira-Pêgo, Cíntia;
Babio, Nancy;
Salas-Salvadó, Jordi

Publication type:

Article

Lebanese children are iodine deficient and urinary sodium and fluoride excretion are weak positive predictors of urinary iodine.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 2, p. 749, doi. 10.1007/s00394-015-1120-x

By:

Ghattas, Hala;
Francis, Sirine;
El Mallah, Carla;
Shatila, Dareen;
Merhi, Karina;
Hlais, Sani;
Zimmermann, Michael;
Obeid, Omar

Publication type:

Article

Acute citrulline malate supplementation improves upper- and lower-body submaximal weightlifting exercise performance in resistance-trained females.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 2, p. 775, doi. 10.1007/s00394-015-1124-6

By:

Glenn, Jordan;
Gray, Michelle;
Wethington, Lauren;
Stone, Matthew;
Stewart, Rodger;
Moyen, Nicole

Publication type:

Article

N- and S-homocysteinylation reduce the binding of human serum albumin to catechins.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 2, p. 785, doi. 10.1007/s00394-015-1125-5

By:

Zinellu, Angelo;
Sotgia, Salvatore;
Scanu, Bastianina;
Arru, Dionigia;
Cossu, Annalisa;
Posadino, Anna;
Giordo, Roberta;
Mangoni, Arduino;
Pintus, Gianfranco;
Carru, Ciriaco

Publication type:

Article

Relative validation of 24-h urinary hippuric acid excretion as a biomarker for dietary flavonoid intake from fruit and vegetables in healthy adolescents.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 2, p. 757, doi. 10.1007/s00394-015-1121-9

By:

Penczynski, Katharina;
Krupp, Danika;
Bring, Anna;
Bolzenius, Katja;
Remer, Thomas;
Buyken, Anette

Publication type:

Article

Dietary magnesium intake and the risk of diabetes in the Japanese community: results from the Takayama study.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 2, p. 767, doi. 10.1007/s00394-015-1122-8

By:

Konishi, Kie;
Wada, Keiko;
Tamura, Takashi;
Tsuji, Michiko;
Kawachi, Toshiaki;
Nagata, Chisato

Publication type:

Article

Metabolic syndrome and selenium during gestation and lactation.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 2, p. 819, doi. 10.1007/s00394-015-1129-1

By:

Nogales, Fátima;
Ojeda, M.;
Valle, Paulina;
Serrano, Alejandra;
Murillo, M.;
Carreras Sánchez, Olimpia

Publication type:

Article

Fish consumption and frying of fish in relation to type 2 diabetes incidence: a prospective cohort study of Swedish men.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 2, p. 843, doi. 10.1007/s00394-015-1132-6

By:

Wallin, Alice;
Di Giuseppe, Daniela;
Orsini, Nicola;
Åkesson, Agneta;
Forouhi, Nita;
Wolk, Alicja

Publication type:

Article

Antiproliferative activity of the ellagic acid-derived gut microbiota isourolithin A and comparison with its urolithin A isomer: the role of cell metabolism.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 2, p. 831, doi. 10.1007/s00394-015-1131-7

By:

González-Sarrías, Antonio;
Núñez-Sánchez, María;
García-Villalba, Rocío;
Tomás-Barberán, Francisco;
Espín, Juan

Publication type:

Article

Metabolism of strawberry mono- and dimeric ellagitannins in rats fed a diet containing fructo-oligosaccharides.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 2, p. 853, doi. 10.1007/s00394-015-1133-5

By:

Jurgoński, Adam;
Juśkiewicz, Jerzy;
Fotschki, Bartosz;
Kołodziejczyk, Krzysztof;
Milala, Joanna;
Kosmala, Monika;
Grzelak-Błaszczyk, Katarzyna;
Markiewicz, Lidia

Publication type:

Article

A nutrigenomics approach for the study of anti-aging interventions: olive oil phenols and the modulation of gene and microRNA expression profiles in mouse brain.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 2, p. 865, doi. 10.1007/s00394-015-1134-4

By:

Luceri, Cristina;
Bigagli, Elisabetta;
Pitozzi, Vanessa;
Giovannelli, Lisa

Publication type:

Article

Methylation analysis in fatty-acid-related genes reveals their plasticity associated with conjugated linoleic acid and calcium supplementation in adult mice.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 2, p. 879, doi. 10.1007/s00394-015-1135-3

By:

Chaplin, Alice;
Palou, Andreu;
Serra, Francisca

Publication type:

Article

Effects of proanthocyanidin on oxidative stress biomarkers and adipokines in army cadets: a placebo-controlled, double-blind study.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 2, p. 893, doi. 10.1007/s00394-015-1137-1

By:

Gonçalves, Mariana;
Passos, Magna;
Oliveira, Cyntia;
Daleprane, Julio;
Koury, Josely

Publication type:

Article

The efficacy of early iron supplementation on postpartum depression, a randomized double-blind placebo-controlled trial.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 2, p. 901, doi. 10.1007/s00394-015-1140-6

By:

Sheikh, Mahdi;
Hantoushzadeh, Sedigheh;
Shariat, Mamak;
Farahani, Zahra;
Ebrahiminasab, Ozra

Publication type:

Article

Celiac disease: understanding the gluten-free diet.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 2, p. 449, doi. 10.1007/s00394-016-1238-5

By:

Bascuñán, Karla;
Vespa, María;
Araya, Magdalena

Publication type:

Article

Fruitflow: the first European Food Safety Authority-approved natural cardio-protective functional ingredient.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 2, p. 461, doi. 10.1007/s00394-016-1265-2

By:

O'Kennedy, Niamh;
Raederstorff, Daniel;
Duttaroy, Asim

Publication type:

Article

Postnatal high-fat diet enhances ectopic fat deposition in pigs with intrauterine growth retardation.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 2, p. 483, doi. 10.1007/s00394-015-1093-9

By:

Yan, Honglin;
Zheng, Ping;
Yu, Bing;
Yu, Jie;
Mao, Xiangbing;
He, Jun;
Huang, Zhiqing;
Chen, Daiwen

Publication type:

Article