Works matching IS 14366207 AND DT 2013 AND VI 52 AND IP 1
Results: 46
Effect of dietary calcium (Ca) on body composition and Ca metabolism during growth in genetically obese (β) male rats.
- Published in:
- 2013
- By:
- Publication type:
- Journal Article
The effect of high doses of folic acid and iron supplementation in early-to-mid pregnancy on prematurity and fetal growth retardation: the mother-child cohort study in Crete, Greece (Rhea study)
- Published in:
- 2013
- By:
- Publication type:
- Journal Article
Ellagic acid coordinately attenuates Wnt/β-catenin and NF-κB signaling pathways to induce intrinsic apoptosis in an animal model of oral oncogenesis.
- Published in:
- 2013
- By:
- Publication type:
- Journal Article
Erratum to: Hexane fraction from Laminaria japonica exerts anti-inflammatory effects on lipopolysaccharide-stimulated RAW 264.7 macrophages via inhibiting NF-kappaB pathway.
- Published in:
- 2013
- By:
- Publication type:
- Correction Notice
Waist-to-height ratio, waist circumference, and body mass index as indices of cardiometabolic risk among 36,642 Taiwanese adults.
- Published in:
- European Journal of Nutrition, 2013, v. 52, n. 1, p. 57, doi. 10.1007/s00394-011-0286-0
- By:
- Publication type:
- Article
Effect of hereditary haemochromatosis genotypes and iron overload on other trace elements.
- Published in:
- European Journal of Nutrition, 2013, v. 52, n. 1, p. 255, doi. 10.1007/s00394-012-0319-3
- By:
- Publication type:
- Article
A comparison of the accuracy of self-reported intake with measured intake of a laboratory overeating episode in overweight and obese women with and without binge eating disorder.
- Published in:
- European Journal of Nutrition, 2013, v. 52, n. 1, p. 193, doi. 10.1007/s00394-012-0302-z
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- Publication type:
- Article
Dietary fiber intake and risk of breast cancer by menopausal and estrogen receptor status.
- Published in:
- European Journal of Nutrition, 2013, v. 52, n. 1, p. 217, doi. 10.1007/s00394-012-0305-9
- By:
- Publication type:
- Article
The effect of high doses of folic acid and iron supplementation in early-to-mid pregnancy on prematurity and fetal growth retardation: the mother-child cohort study in Crete, Greece (Rhea study).
- Published in:
- European Journal of Nutrition, 2013, v. 52, n. 1, p. 327, doi. 10.1007/s00394-012-0339-z
- By:
- Publication type:
- Article
Serum level of under-carboxylated osteocalcin and bone mineral density in early menopausal Norwegian women.
- Published in:
- European Journal of Nutrition, 2013, v. 52, n. 1, p. 49, doi. 10.1007/s00394-011-0285-1
- By:
- Publication type:
- Article
The effect of plant sterols on serum triglyceride concentrations is dependent on baseline concentrations: a pooled analysis of 12 randomised controlled trials.
- Published in:
- European Journal of Nutrition, 2013, v. 52, n. 1, p. 153, doi. 10.1007/s00394-011-0297-x
- By:
- Publication type:
- Article
Relationship between the body adiposity index and cardiometabolic risk factors in obese postmenopausal women.
- Published in:
- European Journal of Nutrition, 2013, v. 52, n. 1, p. 145, doi. 10.1007/s00394-011-0296-y
- By:
- Publication type:
- Article
Simultaneous ingestion of dietary proteins reduces the bioavailability of galloylated catechins from green tea in humans.
- Published in:
- European Journal of Nutrition, 2013, v. 52, n. 1, p. 281, doi. 10.1007/s00394-012-0330-8
- By:
- Publication type:
- Article
Effects of varying dietary iodine supplementation levels as iodide or iodate on thyroid status as well as mRNA expression and enzyme activity of antioxidative enzymes in tissues of grower/finisher pigs.
- Published in:
- European Journal of Nutrition, 2013, v. 52, n. 1, p. 161, doi. 10.1007/s00394-011-0298-9
- By:
- Publication type:
- Article
Effect of a combination of genistein, polyunsaturated fatty acids and vitamins D3 and K1 on bone mineral density in postmenopausal women: a randomized, placebo-controlled, double-blind pilot study.
- Published in:
- European Journal of Nutrition, 2013, v. 52, n. 1, p. 203, doi. 10.1007/s00394-012-0304-x
- By:
- Publication type:
- Article
Comparison of the effects of weight loss from a high-protein versus standard-protein energy-restricted diet on strength and aerobic capacity in overweight and obese men.
- Published in:
- European Journal of Nutrition, 2013, v. 52, n. 1, p. 317, doi. 10.1007/s00394-012-0338-0
- By:
- Publication type:
- Article
Ellagic acid coordinately attenuates Wnt/β-catenin and NF-κB signaling pathways to induce intrinsic apoptosis in an animal model of oral oncogenesis.
- Published in:
- European Journal of Nutrition, 2013, v. 52, n. 1, p. 75, doi. 10.1007/s00394-011-0288-y
- By:
- Publication type:
- Article
Adherence to Mediterranean diet and close dietetic supervision increase total dietary antioxidant intake and plasma antioxidant capacity in subjects with abdominal obesity.
- Published in:
- European Journal of Nutrition, 2013, v. 52, n. 1, p. 37, doi. 10.1007/s00394-011-0283-3
- By:
- Publication type:
- Article
Alterations in peripheral purinergic and muscarinic signaling of rat bladder after long-term fructose-induced metabolic syndrome.
- Published in:
- European Journal of Nutrition, 2013, v. 52, n. 1, p. 347, doi. 10.1007/s00394-012-0342-4
- By:
- Publication type:
- Article
Principal component 1 score calculated from metabolic syndrome diagnostic parameters is a possible marker for the development of metabolic syndrome in middle-aged Japanese men without treatment for metabolic diseases.
- Published in:
- European Journal of Nutrition, 2013, v. 52, n. 1, p. 67, doi. 10.1007/s00394-011-0287-z
- By:
- Publication type:
- Article
The relationship between high-fat dairy consumption and obesity, cardiovascular, and metabolic disease.
- Published in:
- European Journal of Nutrition, 2013, v. 52, n. 1, p. 1, doi. 10.1007/s00394-012-0418-1
- By:
- Publication type:
- Article
Carbon and nitrogen isotopic ratios of urine and faeces as novel nutritional biomarkers of meat and fish intake.
- Published in:
- European Journal of Nutrition, 2013, v. 52, n. 1, p. 389, doi. 10.1007/s00394-012-0328-2
- By:
- Publication type:
- Article
Polyphenol-rich cranberry juice has a neutral effect on endothelial function but decreases the fraction of osteocalcin-expressing endothelial progenitor cells.
- Published in:
- European Journal of Nutrition, 2013, v. 52, n. 1, p. 289, doi. 10.1007/s00394-012-0334-4
- By:
- Publication type:
- Article
Proteomic study of granulocytic differentiation induced by apigenin 7-glucoside in human promyelocytic leukemia HL-60 cells.
- Published in:
- European Journal of Nutrition, 2013, v. 52, n. 1, p. 25, doi. 10.1007/s00394-011-0282-4
- By:
- Publication type:
- Article
Regulation of iron metabolism in Hamp mice in response to iron-deficient diet.
- Published in:
- European Journal of Nutrition, 2013, v. 52, n. 1, p. 135, doi. 10.1007/s00394-011-0295-z
- By:
- Publication type:
- Article
Capsaicinoids lower plasma cholesterol and improve endothelial function in hamsters.
- Published in:
- European Journal of Nutrition, 2013, v. 52, n. 1, p. 379, doi. 10.1007/s00394-012-0344-2
- By:
- Publication type:
- Article
Hexane fraction from Laminaria japonica exerts anti-inflammatory effects on lipopolysaccharide-stimulated RAW 264.7 macrophages via inhibiting NF-kappaB pathway.
- Published in:
- European Journal of Nutrition, 2013, v. 52, n. 1, p. 409, doi. 10.1007/s00394-012-0345-1
- By:
- Publication type:
- Article
Anti-angiogenic properties of carnosol and carnosic acid, two major dietary compounds from rosemary.
- Published in:
- European Journal of Nutrition, 2013, v. 52, n. 1, p. 85, doi. 10.1007/s00394-011-0289-x
- By:
- Publication type:
- Article
Erratum to: Carbon and nitrogen isotopic ratios of urine and faeces as novel nutritional biomarkers of meat and fish intake.
- Published in:
- 2013
- By:
- Publication type:
- Erratum
Plasma homocysteine level and hepatic sulfur amino acid metabolism in mice fed a high-fat diet.
- Published in:
- European Journal of Nutrition, 2013, v. 52, n. 1, p. 127, doi. 10.1007/s00394-011-0294-0
- By:
- Publication type:
- Article
Serum taurine and risk of coronary heart disease: a prospective, nested case-control study.
- Published in:
- European Journal of Nutrition, 2013, v. 52, n. 1, p. 169, doi. 10.1007/s00394-011-0300-6
- By:
- Publication type:
- Article
Consumption of red meat and whole-grain bread in relation to biomarkers of obesity, inflammation, glucose metabolism and oxidative stress.
- Published in:
- European Journal of Nutrition, 2013, v. 52, n. 1, p. 337, doi. 10.1007/s00394-012-0340-6
- By:
- Publication type:
- Article
Garlic-derived S-allylmercaptocysteine is a hepato-protective agent in non-alcoholic fatty liver disease in vivo animal model.
- Published in:
- European Journal of Nutrition, 2013, v. 52, n. 1, p. 179, doi. 10.1007/s00394-012-0301-0
- By:
- Publication type:
- Article
Suboptimal maternal vitamin D status and low education level as determinants of small-for-gestational-age birth weight.
- Published in:
- European Journal of Nutrition, 2013, v. 52, n. 1, p. 273, doi. 10.1007/s00394-012-0327-3
- By:
- Publication type:
- Article
Endothelium/nitric oxide mechanism mediates vasorelaxation and counteracts vasoconstriction induced by low concentration of flavanols.
- Published in:
- European Journal of Nutrition, 2013, v. 52, n. 1, p. 263, doi. 10.1007/s00394-012-0320-x
- By:
- Publication type:
- Article
Effect of dietary calcium (Ca) on body composition and Ca metabolism during growth in genetically obese (β) male rats.
- Published in:
- European Journal of Nutrition, 2013, v. 52, n. 1, p. 297, doi. 10.1007/s00394-012-0336-2
- By:
- Publication type:
- Article
Dietary intake of energy and nutrients in relation to resting energy expenditure and anthropometric parameters of Czech pregnant women.
- Published in:
- European Journal of Nutrition, 2013, v. 52, n. 1, p. 117, doi. 10.1007/s00394-011-0293-1
- By:
- Publication type:
- Article
Accuracy and measures of association of anthropometric indexes of obesity to identify the presence of hypertension in adults: a population-based study in Southern Brazil.
- Published in:
- European Journal of Nutrition, 2013, v. 52, n. 1, p. 237, doi. 10.1007/s00394-012-0314-8
- By:
- Publication type:
- Article
Association between dietary patterns and the risk of metabolic syndrome among Lebanese adults.
- Published in:
- European Journal of Nutrition, 2013, v. 52, n. 1, p. 97, doi. 10.1007/s00394-011-0291-3
- By:
- Publication type:
- Article
Metabolic syndrome and quality of life in the elderly: age and gender differences.
- Published in:
- European Journal of Nutrition, 2013, v. 52, n. 1, p. 307, doi. 10.1007/s00394-012-0337-1
- By:
- Publication type:
- Article
Phytochemical composition of 'mountain tea' from Sideritis clandestina subsp. clandestina and evaluation of its behavioral and oxidant/antioxidant effects on adult mice.
- Published in:
- European Journal of Nutrition, 2013, v. 52, n. 1, p. 107, doi. 10.1007/s00394-011-0292-2
- By:
- Publication type:
- Article
A composite score combining waist circumference and body mass index more accurately predicts body fat percentage in 6- to 13-year-old children.
- Published in:
- European Journal of Nutrition, 2013, v. 52, n. 1, p. 247, doi. 10.1007/s00394-012-0317-5
- By:
- Publication type:
- Article
Neuroprotective effects of digested polyphenols from wild blackberry species.
- Published in:
- European Journal of Nutrition, 2013, v. 52, n. 1, p. 225, doi. 10.1007/s00394-012-0307-7
- By:
- Publication type:
- Article
Erratum to: Cardioprotective and hepatoprotective effects of ellagitannins from European oak bark ( Quercus petraea L.) extract in rats.
- Published in:
- 2013
- By:
- Publication type:
- Correction Notice
Impact of the quantity and flavonoid content of fruits and vegetables on markers of intake in adults with an increased risk of cardiovascular disease: the FLAVURS trial.
- Published in:
- European Journal of Nutrition, 2013, v. 52, n. 1, p. 361, doi. 10.1007/s00394-012-0343-3
- By:
- Publication type:
- Article
Cardioprotective and hepatoprotective effects of ellagitannins from European oak bark ( Quercus petraea L.) extract in rats.
- Published in:
- European Journal of Nutrition, 2013, v. 52, n. 1, p. 397, doi. 10.1007/s00394-011-0277-1
- By:
- Publication type:
- Article