Whey protein precludes lipid and protein oxidation and improves body weight gain in resistance-exercised rats.
- Published in:
- European Journal of Nutrition, 2011, v. 50, n. 5, p. 331, doi. 10.1007/s00394-010-0141-8
- By:
- Publication type:
- Article
Works matching IS 14366207 AND DT 2011 AND VI 50 AND IP 5
Results: 12
1
2
Association of serum 25-hydroxyvitamin D with the risk of death in a general older population in Finland.
- Published in:
- European Journal of Nutrition, 2011, v. 50, n. 5, p. 305, doi. 10.1007/s00394-010-0138-3
- By:
- Publication type:
- Article
3
Unsaturated fatty acids repress the expression of adipocyte fatty acid binding protein via the modulation of histone deacetylation in RAW 264.7 macrophages.
- Published in:
- European Journal of Nutrition, 2011, v. 50, n. 5, p. 323, doi. 10.1007/s00394-010-0140-9
- By:
- Publication type:
- Article
4
Comparative effects of dietary flavanols on antioxidant defences and their response to oxidant-induced stress on Caco2 cells.
- Published in:
- European Journal of Nutrition, 2011, v. 50, n. 5, p. 313, doi. 10.1007/s00394-010-0139-2
- By:
- Publication type:
- Article
5
Transepithelial heme-iron transport: effect of heme oxygenase overexpression.
- Published in:
- European Journal of Nutrition, 2011, v. 50, n. 5, p. 363, doi. 10.1007/s00394-010-0144-5
- By:
- Publication type:
- Article
6
Vitamin D deficiency is an independent predictor of elevated triglycerides in Spanish school children.
- Published in:
- European Journal of Nutrition, 2011, v. 50, n. 5, p. 373, doi. 10.1007/s00394-010-0145-4
- By:
- Publication type:
- Article
7
Differentiation- and polarization-dependent zinc tolerance in Caco-2 cells.
- Published in:
- European Journal of Nutrition, 2011, v. 50, n. 5, p. 379, doi. 10.1007/s00394-010-0146-3
- By:
- Publication type:
- Article
8
Successful weight loss and maintenance in everyday clinical practice with an individually tailored change of eating habits on the basis of food energy density.
- Published in:
- European Journal of Nutrition, 2011, v. 50, n. 5, p. 351, doi. 10.1007/s00394-010-0143-6
- By:
- Publication type:
- Article
9
Calcium and vitamin D supplementation through fortified dairy products counterbalances seasonal variations of bone metabolism indices: the Postmenopausal Health Study.
- Published in:
- European Journal of Nutrition, 2011, v. 50, n. 5, p. 341, doi. 10.1007/s00394-010-0142-7
- By:
- Publication type:
- Article
10
Low-dose lithium uptake promotes longevity in humans and metazoans.
- Published in:
- European Journal of Nutrition, 2011, v. 50, n. 5, p. 387, doi. 10.1007/s00394-011-0171-x
- By:
- Publication type:
- Article
11
Striking a new path.
- Published in:
- 2011
- By:
- Publication type:
- Editorial
12
Dietary nitrite and nitrate: a review of potential mechanisms of cardiovascular benefits.
- Published in:
- European Journal of Nutrition, 2011, v. 50, n. 5, p. 293, doi. 10.1007/s00394-011-0192-5
- By:
- Publication type:
- Article