Works matching IS 14366207 AND DT 2007 AND VI 46 AND IP 3

Results: 10

Lifestyle and diet in people using dietary supplements: a German cohort study.
Published in:
2007
By:
- Reinert A;
- Rohrmann S;
- Becker N;
- Linseisen J
Publication type:
Journal Article
Relationship between diet and anticoagulant response to warfarin: a factor analysis [corrected] [published erratum appears in EUR J NUTR 2007 Jun;46(4):243].
Published in:
2007
By:
- Custódio das Dôres SM;
- Booth SL;
- Araújo Martini L;
- de Carvalho Gouvêa VH;
- Padovani CR;
- de Abreu Maffei FH;
- Campana AO;
- Rupp de Paiva SA
Publication type:
Journal Article
Soy isoflavones reduce electronegative low-density lipoprotein (LDL-) and anti-LDL- autoantibodies in experimental atherosclerosis.
Published in:
2007
By:
- Teixeira Damasceno NR;
- Apolinário E;
- Dias Flauzino F;
- Fernandes I;
- Abdalla DSP
Publication type:
Journal Article
Soy isoflavones reduce electronegative low-density lipoprotein (LDL<sup>−</sup>) and anti-LDL<sup>−</sup> autoantibodies in experimental atherosclerosis.
Published in:
European Journal of Nutrition, 2007, v. 46, n. 3, p. 125, doi. 10.1007/s00394-006-0640-9
By:
- Teixeira Damasceno, Nágila Raquel;
- Apolinário, Elaine;
- Dias Flauzino, Fabiana;
- Fernandes, Irene;
- Parra Abdalla, Dulcineia Saes
Publication type:
Article
Effects of basal level of antioxidants on oxidative DNA damage in humans.
Published in:
European Journal of Nutrition, 2007, v. 46, n. 3, p. 174, doi. 10.1007/s00394-006-0642-7
By:
- Foksinski, Marek;
- Gackowski, Daniel;
- Rozalski, Rafal;
- Siomek, Agnieszka;
- Guz, Jolanta;
- Szpila, Anna;
- Dziaman, Tomasz;
- Olinski, Ryszard
Publication type:
Article
Suppressive effect of resistant maltodextrin on postprandial blood triacylglycerol elevation.
Published in:
European Journal of Nutrition, 2007, v. 46, n. 3, p. 133, doi. 10.1007/s00394-007-0643-1
By:
- Kishimoto, Yuka;
- Oga, Hiroshi;
- Tagami, Hiroyuki;
- Okuma, Kazuhiro;
- Gordon, Dennis
Publication type:
Article
Flavonoids inhibit the formation of the cross-linking AGE pentosidine in collagen incubated with glucose, according to their structure.
Published in:
European Journal of Nutrition, 2007, v. 46, n. 3, p. 139, doi. 10.1007/s00394-007-0644-0
By:
- Urios, Paul;
- Grigorova-Borsos, Anne-Marie;
- Sternberg, Michel
Publication type:
Article
The effects of high walnut and cashew nut diets on the antioxidant status of subjects with metabolic syndrome.
Published in:
European Journal of Nutrition, 2007, v. 46, n. 3, p. 155, doi. 10.1007/s00394-007-0647-x
By:
- Davis, Lisa;
- Stonehouse, Welma;
- Loots, Du Toit;
- Mukuddem-Petersen, Janine;
- van der Westhuizen, Francois H.;
- Hanekom, Susanna M.;
- Jerling, Johann C.
Publication type:
Article
Relationship between diet and anticoagulant response to warfarin.
Published in:
European Journal of Nutrition, 2007, v. 46, n. 3, p. 147, doi. 10.1007/s00394-007-0645-z
By:
- Custódio das Dôres, Silvia Maria;
- Booth, Sarah L.;
- Aújo Martini, Ligia;
- de Carvalho Gouvêa, Victor Hugo;
- Padovani, Carlos Robert;
- de Abreu Maffei, Francisco Humberto;
- Campana, Álvaro Oscar;
- Rupp de Paiva, Sérgio Alberto
Publication type:
Article
Lifestyle and diet in people using dietary supplements.
Published in:
European Journal of Nutrition, 2007, v. 46, n. 3, p. 165, doi. 10.1007/s00394-007-0650-2
By:
- Reinert, Annika;
- Rohrmann, Sabine;
- Becker, Nikolaus;
- Linseisen, Jakob
Publication type:
Article