Works in European Journal of Nutrition, 2023, Vol 62, Issue 6

Results: 28

Effect of 1-year daily protein supplementation and physical exercise on muscle protein synthesis rate and muscle metabolome in healthy older Danes: a randomized controlled trial.

Published in:

European Journal of Nutrition, 2023, v. 62, n. 6, p. 2673, doi. 10.1007/s00394-023-03182-0

By:

Bülow, Jacob;
Khakimov, Bekzod;
Reitelseder, Søren;
Bechshøft, Rasmus;
Jensen, Mikkel;
van Hall, Gerrit;
Engelsen, Søren Balling;
Holm, Lars

Publication type:

Article

Fecal metabonomics combined with 16S rDNA sequencing to analyze the changes of gut microbiota in rats fed with different protein source diets.

Published in:

European Journal of Nutrition, 2023, v. 62, n. 6, p. 2687, doi. 10.1007/s00394-023-03168-y

By:

Zhuang, Kejin;
Meng, Weihong;
Shu, Xin;
Liang, Defu;
Wang, Lidong;
Zhang, Dongjie

Publication type:

Article

Correction: Associations of coffee/caffeine consumption with postmenopausal breast cancer risk and their interactions with postmenopausal hormone use.

Published in:

2023

By:

Yaghjyan, Lusine;
McLaughlin, Eric;
Lehman, Amy;
Neuhouser, Marian L.;
Rohan, Thomas;
Lane, Dorothy S.;
Snetselaar, Linda;
Paskett, Electra

Publication type:

Correction Notice

Potential antitumor activity of garlic against colorectal cancer: focus on the molecular mechanisms of action.

Published in:

European Journal of Nutrition, 2023, v. 62, n. 6, p. 2347, doi. 10.1007/s00394-023-03166-0

By:

Oravetz, Kinga;
Todea, Adelina-Violeta;
Balacescu, Ovidiu;
Cruceriu, Daniel;
Rakosy-Tican, Elena

Publication type:

Article

Associations of healthful and unhealthful plant-based diets with plasma markers of cardiometabolic risk.

Published in:

European Journal of Nutrition, 2023, v. 62, n. 6, p. 2567, doi. 10.1007/s00394-023-03170-4

By:

Huang, Yong;
Li, Xiude;
Zhang, Tengfei;
Zeng, Xueke;
Li, Meiling;
Li, Haowei;
Yang, Hu;
Zhang, Chenghao;
Zhou, Zhihao;
Zhu, Yu;
Tang, Min;
Zhang, Zhuang;
Yang, Wanshui

Publication type:

Article

Correction to: The establishment of the gut microbiota in 1‑year‑aged infants: from birth to family food.

Published in:

2023

By:

Vacca, Mirco;
Raspini, Benedetta;
Calabrese, Francesco Maria;
Porri, Debora;
De Giuseppe, Rachele;
Chieppa, Marcello;
Liso, Marina;
Cerbo, Rosa Maria;
Civardi, Elisa;
Garofoli, Francesca;
Cena, Hellas;
De Angelis, Maria

Publication type:

Correction Notice

Bacillus coagulans GBI-30, 6086 (BC30) improves lactose digestion in rats exposed to a high-lactose meal.

Published in:

European Journal of Nutrition, 2023, v. 62, n. 6, p. 2649, doi. 10.1007/s00394-023-03183-z

By:

Teichenné, Joan;
Catalán, Úrsula;
Mariné-Casadó, Roger;
Domenech-Coca, Cristina;
Mas-Capdevila, Anna;
Alcaide-Hidalgo, Juan María;
Chomiciute, Gertruda;
Rodríguez-García, Ana;
Hernández, Ana;
Gutierrez, Vanessa;
Puiggròs, Francesc;
Del Bas, Josep M.;
Caimari, Antoni

Publication type:

Article

The association of obesity-related dietary patterns and main food groups derived by reduced-rank regression with cardiovascular diseases incidence and all-cause mortality: findings from 116,711 adults.

Published in:

European Journal of Nutrition, 2023, v. 62, n. 6, p. 2605, doi. 10.1007/s00394-023-03177-x

By:

Maimaitiyiming, Maiwulamujiang;
Yang, Hongxi;
Li, Huiping;
Xu, Chenjie;
Li, Shu;
Zhou, Lihui;
Zhang, Xinyu;
Wang, Yaogang

Publication type:

Article

Dietary patterns and cognitive achievement among school children in socio-cultural context, a case of Montevideo, Uruguay.

Published in:

European Journal of Nutrition, 2023, v. 62, n. 6, p. 2475, doi. 10.1007/s00394-023-03167-z

By:

Barg, Gabriel;
Frndak, Seth;
Queirolo, Elena I.;
Peregalli, Fabiana;
Kordas, Katarzyna

Publication type:

Article

Aerobic exercise and vitamin E improve high-fat diet-induced NAFLD in rats by regulating the AMPK pathway and oxidative stress.

Published in:

European Journal of Nutrition, 2023, v. 62, n. 6, p. 2621, doi. 10.1007/s00394-023-03179-9

By:

Bai, Yaowei;
Li, Tongqiang;
Liu, Jiacheng;
Wang, Yingliang;
Wang, Chaoyang;
Ju, Shuguang;
Zhou, Chen;
Chen, Yang;
Yao, Wei;
Xiong, Bin

Publication type:

Article

The effects of long-term almond consumption on whole-body insulin sensitivity, postprandial glucose responses, and 48 h continuous glucose concentrations in males and females with prediabetes: a randomized controlled trial.

Published in:

European Journal of Nutrition, 2023, v. 62, n. 6, p. 2661, doi. 10.1007/s00394-023-03178-w

By:

Gravesteijn, Elske;
Mensink, Ronald P.;
Plat, Jogchum

Publication type:

Article

Association of serum 25-hydroxyvitamin D with the incidence of 16 cancers, cancer mortality, and all-cause mortality among individuals with metabolic syndrome: a prospective cohort study.

Published in:

European Journal of Nutrition, 2023, v. 62, n. 6, p. 2581, doi. 10.1007/s00394-023-03169-x

By:

Wu, E;
Guo, Jun-Ping;
Wang, Kai;
Xu, Hong-Quan;
Xie, Tian;
Tao, Lin;
Ni, Jun-Tao

Publication type:

Article

mTOR pathway candidate genes and energy intake interaction on breast cancer risk in Black women from the Women's Circle of Health Study.

Published in:

European Journal of Nutrition, 2023, v. 62, n. 6, p. 2593, doi. 10.1007/s00394-023-03176-y

By:

Ilozumba, Mmadili N.;
Yaghjyan, Lusine;
Datta, Susmita;
Zhao, Jinying;
Hong, Chi-Chen;
Lunetta, Kathryn L.;
Zirpoli, Gary;
Bandera, Elisa V.;
Palmer, Julie R.;
Yao, Song;
Ambrosone, Christine B.;
Cheng, Ting-Yuan David

Publication type:

Article

Associations of serum vitamin C concentrations with risk of all-cause and cause-specific mortality among individuals with and without type 2 diabetes.

Published in:

European Journal of Nutrition, 2023, v. 62, n. 6, p. 2555, doi. 10.1007/s00394-023-03173-1

By:

Ou, Yunjing;
Qiu, Zixin;
Geng, Tingting;
Lu, Qi;
Li, Rui;
Li, Lin;
Zhu, Kai;
Chen, Xue;
Lin, Xiaoyu;
Liu, Sen;
Pan, An;
Liu, Gang

Publication type:

Article

Relative validity of the Planetary Health Diet Index by comparison with usual nutrient intakes, plasma food consumption biomarkers, and adherence to the Mediterranean diet among European adolescents: the HELENA study.

Published in:

European Journal of Nutrition, 2023, v. 62, n. 6, p. 2527, doi. 10.1007/s00394-023-03171-3

By:

Cacau, Leandro Teixeira;
Hanley-Cook, Giles T.;
Huybrechts, Inge;
De Henauw, Stefaan;
Kersting, Mathilde;
Gonzalez-Gross, Marcela;
Gottrand, Frederic;
Ferrari, Marika;
Nova, Esther;
Castillo, Manuel J.;
Molnár, Dénes;
Widhalm, Kurt;
Androutsos, Odysseas;
Manios, Yannis;
Stehle, Peter;
Lachat, Carl;
Marchioni, Dirce Maria;
Moreno, Luis A.

Publication type:

Article

Hippocampal neurogenesis and Arc expression are enhanced in high-fat fed prepubertal female pigs by a diet including omega-3 fatty acids and Bifidobacterium breve CECT8242.

Published in:

European Journal of Nutrition, 2023, v. 62, n. 6, p. 2463, doi. 10.1007/s00394-023-03165-1

By:

Huguet, Gemma;
Puig-Parnau, Irene;
Serrano, Jose C. E.;
Martin-Gari, Meritxell;
Rodríguez-Palmero, María;
Moreno-Muñoz, Jose Antonio;
Tibau, Joan;
Kádár, Elisabet

Publication type:

Article

Metabolic signature of <sup>13</sup>C-labeled wheat bran consumption related to gut fermentation in humans: a pilot study.

Published in:

European Journal of Nutrition, 2023, v. 62, n. 6, p. 2633, doi. 10.1007/s00394-023-03161-5

By:

Meiller, Laure;
Sauvinet, Valérie;
Breyton, Anne-Esther;
Ranaivo, Harimalala;
Machon, Christelle;
Mialon, Anne;
Meynier, Alexandra;
Bischoff, Stephan C.;
Walter, Jens;
Neyrinck, Audrey M.;
Laville, Martine;
Delzenne, Nathalie M.;
Vinoy, Sophie;
Nazare, Julie-Anne

Publication type:

Article

Relationship between food-derived antioxidant vitamin intake and breast cancer risk: a mendelian randomized study.

Published in:

European Journal of Nutrition, 2023, v. 62, n. 6, p. 2365, doi. 10.1007/s00394-023-03158-0

By:

Zhao, Hang;
Wu, Shengnan;
Liu, Hailong;
Luo, Zhenkai;
Sun, Junwei;
Jin, Xiaolin

Publication type:

Article

Nutrient trajectories during infancy and their associations with childhood neurodevelopment.

Published in:

European Journal of Nutrition, 2023, v. 62, n. 6, p. 2429, doi. 10.1007/s00394-023-03164-2

By:

Toh, Jia Ying;
Cai, Shirong;
Lim, Shan Xuan;
Pang, Wei Wei;
Godfrey, Keith M.;
Shek, Lynette P.;
Tan, Kok Hian;
Yap, Fabian;
Lee, Yung Seng;
Chong, Yap-Seng;
Eriksson, Johan G.;
Broekman, Birit F. P.;
Rifkin‑Graboi, Anne;
Chong, Mary F. F.

Publication type:

Article

Association between nutrition and cognition in a multi-ethnic cohort from Singapore.

Published in:

European Journal of Nutrition, 2023, v. 62, n. 6, p. 2387, doi. 10.1007/s00394-023-03156-2

By:

Huang, Xiangyuan;
Tan, Zher Min;
Tan, Chuen Seng;
Ng, Yi Lin;
van Dam, Rob M.;
Hilal, Saima

Publication type:

Article

Dietary environmental impacts of French adults are poorly related to their income levels or food insecurity status.

Published in:

European Journal of Nutrition, 2023, v. 62, n. 6, p. 2541, doi. 10.1007/s00394-023-03163-3

By:

Perignon, Marlène;
Vieux, Florent;
Verger, Eric O.;
Bricas, Nicolas;
Darmon, Nicole

Publication type:

Article

Nut and seed consumption is inversely associated with metabolic syndrome in females but not males: findings from the 2005–2018 NHANES data.

Published in:

European Journal of Nutrition, 2023, v. 62, n. 6, p. 2415, doi. 10.1007/s00394-023-03157-1

By:

Wong, Tommy H. T.;
George, Elena S.;
Abbott, Gavin;
Daly, Robin M.;
Georgousopoulou, Ekavi N.;
Tan, Sze-Yen

Publication type:

Article

Whey protein hydrolysates improve high-fat-diet-induced obesity by modulating the brain–peripheral axis of GLP-1 through inhibition of DPP-4 function in mice.

Published in:

European Journal of Nutrition, 2023, v. 62, n. 6, p. 2489, doi. 10.1007/s00394-023-03162-4

By:

Rai, Chaitra;
Priyadarshini, Poornima

Publication type:

Article

Maternal diet supplementation with high-docosahexaenoic-acid canola oil, along with arachidonic acid, promotes immune system development in allergy-prone BALB/c mouse offspring at 3 weeks of age.

Published in:

European Journal of Nutrition, 2023, v. 62, n. 6, p. 2399, doi. 10.1007/s00394-023-03160-6

By:

Patel, Dhruvesh;
Munhoz, Jaqueline;
Goruk, Susan;
Tsai, Sue;
Richard, Caroline;
Field, Catherine J.

Publication type:

Article

Associations of dietary patterns with risk of incident atrial fibrillation in the REasons for Geographic And Racial Differences in Stroke (REGARDS).

Published in:

European Journal of Nutrition, 2023, v. 62, n. 6, p. 2441, doi. 10.1007/s00394-023-03159-z

By:

Garg, Parveen K.;
Wilson, Nicole;
Levitan, Emily B.;
Shikany, James M.;
Howard, Virginia J.;
Newby, P. K.;
Judd, Suzanne;
Howard, George;
Cushman, Mary;
Soliman, Elsayed Z.

Publication type:

Article

Perilla, sunflower, and tea seed oils as potential dietary supplements with anti-obesity effects by modulating the gut microbiota composition in mice fed a high-fat diet.

Published in:

European Journal of Nutrition, 2023, v. 62, n. 6, p. 2509, doi. 10.1007/s00394-023-03155-3

By:

Aldamarany, Waleed A. S.;
Taocui, Huang;
Liling, Deng;
Mei, Han;
Yi, Zhao;
Zhong, Geng

Publication type:

Article

Dietary supplements increase the risk of excessive micronutrient intakes in Danish children.

Published in:

European Journal of Nutrition, 2023, v. 62, n. 6, p. 2449, doi. 10.1007/s00394-023-03153-5

By:

Christensen, Camilla;
Matthiessen, Jeppe;
Fagt, Sisse;
Biltoft-Jensen, Anja

Publication type:

Article

Association between urinary iodine excretion, genetic disposition and fluid intelligence in children, adolescents and young adults: the DONALD study.

Published in:

European Journal of Nutrition, 2023, v. 62, n. 6, p. 2375, doi. 10.1007/s00394-023-03152-6

By:

Schulz, Christina-Alexandra;
Weinhold, Leonie;
Schmid, Matthias;
Nöthen, Markus M.;
Nöthlings, Ute

Publication type:

Article