PHN volume 26 issue 5 Cover and Back matter.
- Published in:
- Public Health Nutrition, 2023, v. 26, n. 5, p. b1, doi. 10.1017/S1368980023000861
- Publication type:
- Article
Works matching IS 13689800 AND DT 2023 AND VI 26 AND IP 5
Results: 22
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PHN volume 26 issue 5 Cover and Front matter.
- Published in:
- Public Health Nutrition, 2023, v. 26, n. 5, p. f1, doi. 10.1017/S136898002300085X
- Publication type:
- Article
3
Food purchase behaviour in a Finnish population: patterns, carbon footprints and expenditures – ADDENDUM.
- Published in:
- Public Health Nutrition, 2023, v. 26, n. 5, p. 1113, doi. 10.1017/S1368980023000563
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- Publication type:
- Article
4
Nutrient supplementation among pregnant women in China: an observational study – ERRATUM.
- Published in:
- 2023
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- Publication type:
- Correction Notice
5
National trends and disparities in retail food environments in the USA between 1990 and 2014.
- Published in:
- Public Health Nutrition, 2023, v. 26, n. 5, p. 1052, doi. 10.1017/S1368980023000058
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- Publication type:
- Article
6
Exploring dimensions of social capital in relation to healthy eating behaviours in the US rural south.
- Published in:
- Public Health Nutrition, 2023, v. 26, n. 5, p. 994, doi. 10.1017/S1368980023000022
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- Publication type:
- Article
7
Food insufficiency, adverse childhood experiences and mental health: results of the Singapore Mental Health Study 2016.
- Published in:
- Public Health Nutrition, 2023, v. 26, n. 5, p. 1044, doi. 10.1017/S1368980022002567
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- Publication type:
- Article
8
Parental influences on children's dairy consumption: A Narrative Review.
- Published in:
- 2023
- By:
- Publication type:
- journal article
9
Disrupting future discounting: a commentary on an underutilised psychological approach for improving adherence to diet and physical activity interventions.
- Published in:
- Public Health Nutrition, 2023, v. 26, n. 5, p. 1088, doi. 10.1017/S136898002200252X
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- Publication type:
- Article
10
Big food and drink sponsorship of conferences and speakers: a case study of one multinational company's influence over knowledge dissemination and professional engagement.
- Published in:
- Public Health Nutrition, 2023, v. 26, n. 5, p. 1094, doi. 10.1017/S1368980022002506
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- Publication type:
- Article
11
Food and beverage purchases at formal and informal outlets in Mexico.
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- 2023
- By:
- Publication type:
- journal article
12
Do dietary practices and household environmental quality mediate socio-economic inequalities in child undernutrition risk in West Africa?
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- 2023
- By:
- Publication type:
- journal article
13
Associations between measures of socio-economic position and sustainable dietary patterns in the NutriNet-Santé study.
- Published in:
- Public Health Nutrition, 2023, v. 26, n. 5, p. 965, doi. 10.1017/S1368980022002208
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- Publication type:
- Article
14
The association between serum folate and gestational diabetes mellitus: a large retrospective cohort study in Chinese population.
- Published in:
- Public Health Nutrition, 2023, v. 26, n. 5, p. 1014, doi. 10.1017/S136898002200194X
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- Publication type:
- Article
15
Global trends in added sugars and non-nutritive sweetener use in the packaged food supply: drivers and implications for public health.
- Published in:
- Public Health Nutrition, 2023, v. 26, n. 5, p. 952, doi. 10.1017/S1368980022001598
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- Publication type:
- Article
16
Red meat consumption is associated with prediabetes and diabetes in rural Vietnam: a cross-sectional study.
- Published in:
- Public Health Nutrition, 2023, v. 26, n. 5, p. 1006, doi. 10.1017/S1368980022001422
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- Publication type:
- Article
17
Dietary intake of individuals receiving Supplemental Nutrition Assistance Program and food pantry assistance in North Texas.
- Published in:
- Public Health Nutrition, 2023, v. 26, n. 5, p. 1082, doi. 10.1017/S136898002200074X
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- Publication type:
- Article
18
Household food insecurity is associated with obesogenic health behaviours among a low-income cohort of pregnant women in Boston, MA.
- Published in:
- Public Health Nutrition, 2023, v. 26, n. 5, p. 943, doi. 10.1017/S1368980022000714
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- Publication type:
- Article
19
Dietary diversity indices v. dietary guideline-based indices and their associations with non-communicable diseases, overweight and energy intake: evidence from China.
- Published in:
- Public Health Nutrition, 2023, v. 26, n. 5, p. 911, doi. 10.1017/S1368980022000556
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- Publication type:
- Article
20
Conceptualising factors impacting nutrition services coverage of treatment for acute malnutrition in children: an application of the Three Delays Model in Niger.
- Published in:
- Public Health Nutrition, 2023, v. 26, n. 5, p. 1074, doi. 10.1017/S1368980021004286
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- Publication type:
- Article
21
Breastmilk or infant formula? Content analysis of infant feeding advice on breastmilk substitute manufacturer websites.
- Published in:
- Public Health Nutrition, 2023, v. 26, n. 5, p. 934, doi. 10.1017/S1368980021003451
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- Publication type:
- Article
22
Mitigating childhood food insecurity during COVID-19: a qualitative study of how school districts in California's San Joaquin Valley responded to growing needs.
- Published in:
- Public Health Nutrition, 2023, v. 26, n. 5, p. 1063, doi. 10.1017/S1368980021003141
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- Publication type:
- Article