Works matching IS 13689800 AND DT 2021 AND VI 24 AND IP 2

Results: 48

Disentangling food insecurity and maternal depression: which comes first?

Published in:

2021

By:

Reesor-Oyer, Layton;
Cepni, Aliye B;
Lee, Che Young;
Zhao, Xue;
Hernandez, Daphne C

Publication type:

journal article

Exposure to aflatoxins and fumonisins and linear growth of children in rural Ethiopia: a longitudinal study.

Published in:

2021

By:

Tessema, Masresha;
De Groote, Hugo;
Brouwer, Inge D;
De Boevre, Marthe;
Vidal, Arnau;
Stoecker, Barbara J;
Feskens, Edith J M;
Belachew, Tefera;
Karakitsou, Anastasia;
Gunaratna, Nilupa S;
Corominas, Arnau Vidal;
Feskens, Edith Jm

Publication type:

journal article

Nutrition and packaging characteristics of toddler foods and milks in Australia - CORRIGENDUM.

Published in:

2021

By:

McCann, Jennifer R;
Russell, Catherine G;
Campbell, Karen J;
Woods, Julie L

Publication type:

journal article

Development and testing of the Sustainable Nutrition Environment Measures Survey for retail stores in Ontario.

Published in:

2021

By:

Mollaei, Sadaf;
Dias, Goretty M;
Minaker, Leia M

Publication type:

journal article

Fish nutrient composition: a review of global data from poorly assessed inland and marine species.

Published in:

2021

By:

Byrd, Kendra A;
Thilsted, Shakuntala H;
Fiorella, Kathryn J

Publication type:

journal article

Body shape trajectories and risk of breast cancer: results from the SUN ('Seguimiento Universidad De Navarra') Project.

Published in:

2021

By:

Sanchez-Bayona, Rodrigo;
Sayon-Orea, Carmen;
Gardeazabal, Itziar;
Llorca, Javier;
Gea, Alfredo;
Santisteban, Marta;
Martín-Moreno, Jose M;
Toledo, Estefania

Publication type:

journal article

Mid-upper arm circumference as a screening tool for identifying adolescents with thinness.

Published in:

2021

By:

Sisay, Binyam Girma;
Haile, Demewoz;
Hassen, Hamid Yimam;
Gebreyesus, Seifu Hagos

Publication type:

journal article

Emerging adults' intersecting experiences of food insecurity, unsafe neighbourhoods and discrimination during the coronavirus disease 2019 (COVID-19) outbreak.

Published in:

2021

By:

Larson, Nicole;
Slaughter-Acey, Jaime;
Alexander, Tricia;
Berge, Jerica;
Harnack, Lisa;
Neumark-Sztainer, Dianne

Publication type:

journal article

Associations of sedentary behaviours and incidence of unhealthy diet during the COVID-19 quarantine in Brazil.

Published in:

2021

By:

Werneck, André O;
Silva, Danilo R;
Malta, Deborah C;
Gomes, Crizian Saar;
Souza-Júnior, Paulo Rb;
Azevedo, Luiz O;
Barros, Marilisa Ba;
Szwarcwald, Célia L

Publication type:

journal article

Evaluation of nutritional behaviour related to COVID-19.

Published in:

2021

By:

Elmacıoğlu, Funda;
Emiroğlu, Elif;
Ülker, Mutlu Tuçe;
Özyılmaz Kırcali, Berkin;
Oruç, Sena

Publication type:

journal article

Trends in cyclical food expenditures among low-income households receiving monthly nutrition assistance: results from a prospective study.

Published in:

2021

By:

Valluri, Sruthi;
Mason, Susan M;
Peterson, Hikaru H;
French, Simone A;
Harnack, Lisa J

Publication type:

journal article

Food insecurity measurement and prevalence estimates during the COVID-19 pandemic in a repeated cross-sectional survey in Mexico.

Published in:

2021

By:

Gaitán-Rossi, Pablo;
Vilar-Compte, Mireya;
Teruel, Graciela;
Pérez-Escamilla, Rafael

Publication type:

journal article

Dietary inequity? A systematic scoping review of dietary intake in low socio-economic groups compared with high socio-economic groups in Australia.

Published in:

2021

By:

Lewis, Meron;
Lee, Amanda J

Publication type:

journal article

Development of predictive models for nutritional assessment in the elderly.

Published in:

2021

By:

Muñoz Díaz, Belén;
Martínez De La Iglesia, Jorge;
Romero-Saldaña, Manuel;
Molina-Luque, Rafael;
Arenas de Larriva, Antonio P;
Molina-Recio, Guillermo

Publication type:

journal article

How is Brazil facing the crisis of Food and Nutrition Security during the COVID-19 pandemic?

Published in:

2021

By:

Carvalho, Carolina Abreu de;
Viola, Poliana Cristina de Almeida Fonseca;
Sperandio, Naiara

Publication type:

journal article

High prevalence of food intolerances among US internet users.

Published in:

2021

By:

Jansson-Knodell, Claire L;
White, Mattie;
Lockett, Carolyn;
Xu, Huiping;
Shin, Andrea

Publication type:

journal article

Folate status in women of childbearing age in the Urban Metropolitan Region of Chile: results from the National Health Survey 2016-2017.

Published in:

2021

By:

Busso, Dolores;
Echeverría, Guadalupe;
Passi-Solar, Alvaro;
Morales, Fernanda;
Farías, Marcelo;
Margozzini, Paula

Publication type:

journal article

Digital food environment of a Brazilian metropolis: food availability and marketing strategies used by delivery apps.

Published in:

2021

By:

Horta, Paula Martins;
Souza, Juliana de Paula Matos;
Rocha, Luana Lara;
Mendes, Larissa Loures

Publication type:

journal article

Development and implementation of a community health centre-based cooking skills intervention in Detroit, MI.

Published in:

2021

By:

Garcia, Travertine;
Ford, Betsy;
Pike, Denise;
Bryce, Richard;
Richardson, Caroline;
Wolfson, Julia A

Publication type:

journal article

Improving health and carbon footprints of European diets using a benchmarking approach.

Published in:

2021

By:

Mertens, Elly;
Kuijsten, Anneleen;
Kanellopoulos, Argyris;
Dofková, Marcela;
Mistura, Lorenza;
D'Addezio, Laura;
Turrini, Aida;
Dubuisson, Carine;
Havard, Sabrina;
Trolle, Ellen;
Eckl, Marion;
Biesbroek, Sander;
Bloemhof, Jacqueline;
Geleijnse, Johanna M;
van 't Veer, Pieter

Publication type:

journal article

Adaptation, validation and reproducibility of a short FFQ to assess food group intake in the population resident in the Basque country (Spain).

Published in:

2021

By:

Telleria-Aramburu, N;
Alegria-Lertxundi, I;
Arroyo-Izaga, M

Publication type:

journal article

Psychometric properties of the Turkish version of the Child Three-Factor Eating Questionnaire for primary and secondary school students.

Published in:

2021

By:

Demir, Dilek;
Bektaş, Murat;
Bektaş, İlknur;
Demir, Şenay;
Bryant, Eleanor J

Publication type:

journal article

'You gotta have something to chew on': perceptions of stress-induced eating and weight gain among office workers in South Korea.

Published in:

2021

By:

Park, Sohyun;
Sung, Eunju

Publication type:

journal article

Determinants of weekly raw milk use by at-home meal preparers in the USA: evidence from the 2014-2016 American Time Use Survey - Eating and Health Module.

Published in:

2021

By:

Rhodes, M Taylor;
Kuchler, Fred

Publication type:

journal article

PHN volume 24 issue 2 Cover and Back matter.

Published in:: Public Health Nutrition, 2021, v. 24, n. 2, p. b1, doi. 10.1017/s1368980020004772
Publication type:: Article

PHN volume 24 issue 2 Cover and Front matter.

Published in:: Public Health Nutrition, 2021, v. 24, n. 2, p. f1, doi. 10.1017/s1368980020004760
Publication type:: Article

The COVID-19 pandemic and its implications for the food information environment in Brazil.

Published in:

2021

By:

Rodrigues, Michele Bittencourt;
Matos, Juliana de Paula;
Horta, Paula Martins

Publication type:

Journal Article

Measuring the nutrition transition and its dynamics.

Published in:

2021

By:

Popkin, Barry M

Publication type:

journal article

Associations between nutrient intakes and dietary patterns with different sarcopenia definitions in older Australian men: the concord health and ageing in men project - ERRATUM.

Published in:

2021

By:

Das, Arpita;
Cumming, Robert G;
Naganathan, Vasi;
Blyth, Fiona;
Le Couteur, David G;
Handelsman, David J;
Waite, Louise M;
Ribeiro, Rosilene V;
Simpson, Stephen J;
Hirani, Vasant

Publication type:

journal article

Ultra-processed foods and early childhood caries in 0-3-year-olds enrolled at Primary Healthcare Centers in Southern Brazil - ERRATUM.

Published in:

2021

By:

de Souza, Maurício Santos;
Vaz, Juliana dos Santos;
Martins-Silva, Thais;
Bomfim, Rafael Aiello;
Cascaes, Andreia Morales

Publication type:

journal article

Trends in sugar-sweetened beverage consumption among California children - CORRIGENDUM.

Published in:

2021

By:

Beck, Amy L;
Martinez, Suzanna;
Patel, Anisha I;
Fernandez, Alicia

Publication type:

journal article

Relationship of work-related stress with obesity among Brazilian female shift workers.

Published in:

2021

By:

da Silva, Janaína Cristina;
Garcez, Anderson;
Cibeira, Gabriela Herrmann;
Theodoro, Heloísa;
Olinto, Maria Teresa Anselmo

Publication type:

journal article

Evaluation of the effects of fear and anxiety on nutrition during the COVID-19 pandemic in Turkey.

Published in:

2021

By:

Kaya, Seda;
Uzdil, Zeynep;
Cakiroğlu, Funda Pinar

Publication type:

Journal Article

Poor appetite and overeating reported by adults in Australia during the coronavirus-19 disease pandemic: a population-based study.

Published in:

2021

By:

Owen, AJ;
Tran, T;
Hammarberg, K;
Kirkman, M;
Fisher, JRW;
Owen, A J;
COVID-19 Restrictions Impact Research Group

Publication type:

Journal Article

Is the world converging to a 'Western diet'?

Published in:

2021

By:

Azzam, Azzeddine

Publication type:

journal article

Behavioural characteristics and abdominal obesity among Brazilian shift working women.

Published in:

2021

By:

Theodoro, Heloísa;
Bassani, Diego Garcia;
da Silva, Janaína Cristina;
Mendes, Karina Giane;
Cibeira, Gabriela Hermann;
Schenkel, Julia Cigana;
Olinto, Maria Teresa Anselmo

Publication type:

journal article

Development and pilot of a tool to measure the healthiness of the in-store food environment.

Published in:

2021

By:

Jaenke, Rachael;
van den Boogaard, Christel;
McMahon, Emma;
Brimblecombe, Julie

Publication type:

journal article

Nudging healthy eating in Dutch sports canteens: a multi-method case study.

Published in:

2021

By:

van Rookhuijzen, Merije;
de Vet, Emely

Publication type:

journal article

Availability and placement of healthy and discretionary food in Australian supermarkets by chain and level of socio-economic disadvantage.

Published in:

2021

By:

Schultz, Sally;
Cameron, Adrian J;
Grigsby-Duffy, Lily;
Robinson, Ella;
Marshall, Josephine;
Orellana, Liliana;
Sacks, Gary

Publication type:

journal article

Energy-dense, nutrient-poor food and beverage sales in Australia: where and when products are sold, and how sales are changing over time.

Published in:

2021

By:

Gearon, Emma;
Riesenberg, Devorah;
Backholer, Kathryn;
Cameron, Adrian J;
Sacks, Gary;
Ni Mhurchu, Cliona;
Peeters, Anna

Publication type:

journal article

Investigation on knowledge, attitudes and practices about food safety and nutrition in the China during the epidemic of corona virus disease 2019.

Published in:

2021

By:

Luo, Yingyi;
Chen, Linjun;
Xu, Fei;
Gao, Xiaoxia;
Han, Dan;
Na, Lixin

Publication type:

Journal Article

Physical function after dietary weight loss in overweight and obese adults with osteoarthritis: a systematic review and meta-analysis.

Published in:

2021

By:

Webb, Emily J;
Osmotherly, Peter G;
Baines, Surinder K

Publication type:

journal article

Immediate effects of the implementation of nutritional warnings in Uruguay: awareness, self-reported use and increased understanding.

Published in:

2021

By:

Ares, Gastón;
Antúnez, Lucía;
Curutchet, María Rosa;
Galicia, Luis;
Moratorio, Ximena;
Giménez, Ana;
Bove, Isabel

Publication type:

journal article

AdHealth: a feasibility study to measure digital food marketing to adolescents through Facebook.

Published in:

2021

By:

Kidd, B;
Mackay, S;
Swinburn, B;
Lutteroth, C;
Vandevijvere, S

Publication type:

journal article

Consumption of ultra-processed foods at 11, 22 and 30 years at the 2004, 1993 and 1982 Pelotas Birth Cohorts.

Published in:

2021

By:

dos Santos Costa, Caroline;
Formoso Assunção, Maria Cecília;
dos Santos Vaz, Juliana;
Rauber, Fernanda;
Oliveira Bierhals, Isabel;
Matijasevich, Alicia;
Horta, Bernardo L;
Gonçalves, Helen;
Wehrmeister, Fernando C;
Santos, Iná S

Publication type:

journal article

Development, validation and utilisation of dish-based dietary assessment tools: a scoping review.

Published in:

2021

By:

Shinozaki, Nana;
Yuan, Xiaoyi;
Murakami, Kentaro;
Sasaki, Satoshi

Publication type:

journal article

The political economy of restricting marketing to address the double burden of malnutrition: two case studies from Fiji.

Published in:

2021

By:

Thow, Anne Marie;
Waqa, Gade;
Browne, Jennifer;
Phillips, Tarryn;
McMichael, Celia;
Ravuvu, Amerita;
Tutuo, Jillian;
Gleeson, Deborah

Publication type:

journal article

Estimation of salt intake assessed by 24-h urinary sodium level among adults speaking different dialects from the Chaoshan region of southern China.

Published in:

2021

By:

Cai, Fen;
Dong, Wen-Ya;
Jiang, Jia-Xin;
Chen, Xiao-Li;
Wang, Yue;
Deng, Chang-Yu;
Zhang, Qing-Ying

Publication type:

journal article