Results: 24
Sodium content of bread from bakeries in Maputo, Mozambique: trends between 2012 and 2018.
- Published in:
- Public Health Nutrition, 2020, v. 23, n. 6, p. 1098, doi. 10.1017/S1368980019003951
- By:
- Publication type:
- Article
PHN volume 23 issue 6 Cover and Back matter.
- Published in:
- Public Health Nutrition, 2020, v. 23, n. 6, p. b1, doi. 10.1017/S1368980020000774
- Publication type:
- Article
PHN volume 23 issue 6 Cover and Front matter.
- Published in:
- Public Health Nutrition, 2020, v. 23, n. 6, p. f1, doi. 10.1017/S1368980020000762
- Publication type:
- Article
Effects of a kindergarten intervention on vegetables served and staff's food-related practices: results of a cluster randomised controlled trial – the BRA study.
- Published in:
- Public Health Nutrition, 2020, v. 23, n. 6, p. 1117, doi. 10.1017/S1368980019003963
- By:
- Publication type:
- Article
An ethnographic study exploring factors that minimize lunch waste in Tokyo elementary schools.
- Published in:
- Public Health Nutrition, 2020, v. 23, n. 6, p. 1142, doi. 10.1017/S136898001900380X
- By:
- Publication type:
- Article
The impact of replacing breakfast grains with meat/meat alternatives: an evaluation of child nutrition policy.
- Published in:
- Public Health Nutrition, 2020, v. 23, n. 6, p. 1136, doi. 10.1017/S136898001900377X
- By:
- Publication type:
- Article
US toddler milk sales and associations with marketing practices.
- Published in:
- Public Health Nutrition, 2020, v. 23, n. 6, p. 1127, doi. 10.1017/S1368980019003756
- By:
- Publication type:
- Article
Whole-blood PUFA and associations with markers of nutritional and health status in acutely malnourished children in Cambodia.
- Published in:
- Public Health Nutrition, 2020, v. 23, n. 6, p. 974, doi. 10.1017/S1368980019003744
- By:
- Publication type:
- Article
Increase of breast-feeding in the past decade in Greece, but still low uptake: cross-sectional studies in 2007 and 2017.
- Published in:
- Public Health Nutrition, 2020, v. 23, n. 6, p. 961, doi. 10.1017/S1368980019003719
- By:
- Publication type:
- Article
Social-ecological influences on unhealthy dietary behaviours among Moroccan adolescents: a mixed-methods study.
- Published in:
- Public Health Nutrition, 2020, v. 23, n. 6, p. 996, doi. 10.1017/S1368980019003641
- By:
- Publication type:
- Article
Young adult nutrition and weight correlates of picky eating during childhood.
- Published in:
- Public Health Nutrition, 2020, v. 23, n. 6, p. 987, doi. 10.1017/S136898001900346X
- By:
- Publication type:
- Article
A cross-sectional study to determine the energy density and nutritional quality of primary-school children's lunchboxes.
- Published in:
- Public Health Nutrition, 2020, v. 23, n. 6, p. 1108, doi. 10.1017/S1368980019003379
- By:
- Publication type:
- Article
Intake of trans -fats among US youth declined from 1999–2000 to 2009–2010.
- Published in:
- Public Health Nutrition, 2020, v. 23, n. 6, p. 1103, doi. 10.1017/S1368980019003367
- By:
- Publication type:
- Article
Models of hydration and nutrition require environmental data.
- Published in:
- Public Health Nutrition, 2020, v. 23, n. 6, p. 971, doi. 10.1017/S1368980019003343
- By:
- Publication type:
- Article
Protein intake per day and at each daily meal and skeletal muscle mass declines among older community dwellers in Japan.
- Published in:
- Public Health Nutrition, 2020, v. 23, n. 6, p. 1090, doi. 10.1017/S1368980019002921
- By:
- Publication type:
- Article
Inaccurate data in meta-analysis; ' A posteriori dietary patterns and metabolic syndrome in adults: a systematic review and meta-analysis of observational studies'.
- Published in:
- 2020
- By:
- Publication type:
- Letter
Characterizing energy intake misreporting and its effects on intake estimations, in the Portuguese adult population.
- Published in:
- Public Health Nutrition, 2020, v. 23, n. 6, p. 1031, doi. 10.1017/S1368980019002465
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- Publication type:
- Article
High consumption of energy-dense nutrient-poor foods among low-income groups in the Mississippi Delta and Alabama.
- Published in:
- Public Health Nutrition, 2020, v. 23, n. 6, p. 1067, doi. 10.1017/S1368980019002817
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- Publication type:
- Article
Association between dietary patterns and chronic kidney disease in a middle-aged Chinese population.
- Published in:
- Public Health Nutrition, 2020, v. 23, n. 6, p. 1058, doi. 10.1017/S1368980019002805
- By:
- Publication type:
- Article
Green tea and coffee intake and risk of cognitive decline in older adults: the National Institute for Longevity Sciences, Longitudinal Study of Aging.
- Published in:
- Public Health Nutrition, 2020, v. 23, n. 6, p. 1049, doi. 10.1017/S1368980019002659
- By:
- Publication type:
- Article
The consumption of ultra-processed foods according to eating out occasions.
- Published in:
- Public Health Nutrition, 2020, v. 23, n. 6, p. 1041, doi. 10.1017/S1368980019002623
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- Publication type:
- Article
Ultra-processed foods, incident overweight and obesity, and longitudinal changes in weight and waist circumference: the Brazilian Longitudinal Study of Adult Health (ELSA-Brasil).
- Published in:
- Public Health Nutrition, 2020, v. 23, n. 6, p. 1076, doi. 10.1017/S1368980019002854
- By:
- Publication type:
- Article
Greater adherence to a Mediterranean-like diet is associated with later breast development and menarche in peripubertal girls.
- Published in:
- Public Health Nutrition, 2020, v. 23, n. 6, p. 1020, doi. 10.1017/S1368980019002349
- By:
- Publication type:
- Article
Analysis of dietary patterns and cross-sectional and longitudinal associations with hypertension, high BMI and type 2 diabetes in Peru.
- Published in:
- Public Health Nutrition, 2020, v. 23, n. 6, p. 1009, doi. 10.1017/S1368980019002313
- By:
- Publication type:
- Article