Works matching IS 13689800 AND DT 2020 AND VI 23 AND IP 4

Results: 46

Association between dietary total antioxidant capacity and breast cancer: a case-control study in a Middle Eastern country.

Published in:

2020

By:

Sasanfar, Bahareh;
Toorang, Fatemeh;
Maleki, Farzad;
Esmaillzadeh, Ahmad;
Zendehdel, Kazem

Publication type:

journal article

PHN volume 23 issue 6 Cover and Back matter.

Published in:: Public Health Nutrition, 2020, v. 23, n. 4, p. b1, doi. 10.1017/S1368980020000774
Publication type:: Article

PHN volume 23 issue 6 Cover and Front matter.

Published in:: Public Health Nutrition, 2020, v. 23, n. 4, p. f1, doi. 10.1017/S1368980020000762
Publication type:: Article

PHN volume 23 issue 5 Cover and Back matter.

Published in:: Public Health Nutrition, 2020, v. 23, n. 4, p. b1, doi. 10.1017/s1368980020000282
Publication type:: Article

PHN volume 23 issue 5 Cover and Front matter.

Published in:: Public Health Nutrition, 2020, v. 23, n. 4, p. f1, doi. 10.1017/s1368980020000270
Publication type:: Article

Intakes of energy, macronutrients and micronutrients of a population in severe food insecurity risk in Brazil - ERRATUM.

Published in:

2020

By:

Kubo, Stefanie Eugênia dos Anjos Coelho;
da Costa, Teresa Helena Macedo;
Gubert, Muriel Bauermann

Publication type:

journal article

Effects of a kindergarten intervention on vegetables served and staff's food-related practices: results of a cluster randomised controlled trial - the BRA study.

Published in:

2020

By:

Himberg-Sundet, Anne;
Kristiansen, Anne Lene;
Frost Andersen, Lene;
Bjelland, Mona;
Lien, Nanna

Publication type:

journal article

Sodium content of bread from bakeries in Maputo, Mozambique: trends between 2012 and 2018.

Published in:

2020

By:

Jessen, Neusa;
Padrão, Patrícia;
Pinho, Olívia;
Novela, Célia;
Moreira, Pedro;
Damasceno, Albertino;
Lunet, Nuno

Publication type:

journal article

Strategies to address anaemia among pregnant and lactating women in India: a formative research study.

Published in:

2020

By:

Williams, Pamela A;
Poehlman, Jon;
Moran, Katelin;
Siddiqui, Mariam;
Kataria, Ishu;
Rego, Anna Merlyn;
Mehrotra, Purnima;
Saldanha, Neela

Publication type:

journal article

The utilisation of wild foods in Mediterranean Tunisia: commentary on the identification and frequency of consumption of wild edible plants over a year in central Tunisia: a mixed-methods approach (Dop et al., n.d.).

Published in:

2020

By:

Fanzo, Jessica

Publication type:

journal article

An ethnographic study exploring factors that minimize lunch waste in Tokyo elementary schools.

Published in:

2020

By:

Izumi, Betty T;
Akamatsu, Rie;
Byker Shanks, Carmen;
Fujisaki, Kahori

Publication type:

journal article

The impact of replacing breakfast grains with meat/meat alternatives: an evaluation of child nutrition policy.

Published in:

2020

By:

Hanson, Jennifer A;
Cantrell, Olivia;
Paez, Paola;
Brenes, Priscilla;
Laursen, Denise E

Publication type:

journal article

US toddler milk sales and associations with marketing practices.

Published in:

2020

By:

Choi, Yoon Y;
Ludwig, Alexis;
Harris, Jennifer L

Publication type:

journal article

Whole-blood PUFA and associations with markers of nutritional and health status in acutely malnourished children in Cambodia.

Published in:

2020

By:

Sigh, Sanne;
Lauritzen, Lotte;
Wieringa, Frank T;
Laillou, Arnaud;
Chamnan, Chhoun;
Angkeabos, Nheb;
Moniboth, Duch;
Berger, Jacques;
Stark, Ken D;
Roos, Nanna

Publication type:

journal article

Increase of breast-feeding in the past decade in Greece, but still low uptake: cross-sectional studies in 2007 and 2017.

Published in:

2020

By:

Iliodromiti, Zoi;
Zografaki, Irini;
Papamichail, Dimitris;
Stavrou, Theodora;
Gaki, Eleni;
Ekizoglou, Chryssa;
Nteka, Eleni;
Mavrika, Panagiota;
Zidropoulos, Spilios;
Panagiotopoulos, Takis;
Antoniadou, Ioanna

Publication type:

journal article

Social-ecological influences on unhealthy dietary behaviours among Moroccan adolescents: a mixed-methods study.

Published in:

2020

By:

El-Ammari, Abdelghaffar;
El Kazdouh, Hicham;
Bouftini, Siham;
El Fakir, Samira;
El Achhab, Youness

Publication type:

journal article

Comparing food desert residents with non-food desert residents on grocery shopping behaviours, diet and BMI: results from a propensity score analysis.

Published in:

2020

By:

Woodruff, Rebecca C;
Haardörfer, Regine;
Raskind, Ilana G;
Hermstad, April;
Kegler, Michelle C

Publication type:

journal article

A free-produce stand on campus: impact on fruit and vegetable intake in Dutch university students.

Published in:

2020

By:

van den Bogerd, Nicole;
Peppelenbos, Herman;
Leufkens, Roos;
Seidell, Jacob C;
Maas, Jolanda;
Dijkstra, S Coosje

Publication type:

journal article

Young adult nutrition and weight correlates of picky eating during childhood.

Published in:

2020

By:

Pesch, Megan H;
Bauer, Katherine W;
Christoph, Mary J;
Larson, Nicole;
Neumark-Sztainer, Dianne

Publication type:

journal article

Socio-economic and racial prenatal diet quality disparities in a national US sample.

Published in:

2020

By:

Parker, Haley W;
Tovar, Alison;
McCurdy, Karen;
Vadiveloo, Maya

Publication type:

journal article

Identification and frequency of consumption of wild edible plants over a year in central Tunisia: a mixed-methods approach.

Published in:

2020

By:

Dop, Marie Claude;
Kefi, Fayçal;
Karous, Olfa;
Verger, Eric O;
Bahrini, Asma;
Ghrabi, Zeineb;
El Ati, Jalila;
Kennedy, Gina;
Termote, Céline;
MEDINA Study Group

Publication type:

journal article

A cross-sectional study to determine the energy density and nutritional quality of primary-school children's lunchboxes.

Published in:

2020

By:

Sutherland, Rachel;
Nathan, Nicole;
Brown, Alison;
Yoong, Serene;
Reynolds, Renee;
Walton, Alison;
Janssen, Lisa;
Desmet, Clare;
Lecathelinais, Christophe;
Gillham, Karen;
Herrmann, Vanessa;
Wolfenden, Luke

Publication type:

journal article

Intake of -fats among US youth declined from 1999-2000 to 2009-2010.

Published in:

2020

By:

Restrepo, Brandon J

Publication type:

journal article

Models of hydration and nutrition require environmental data.

Published in:

2020

By:

Muñoz, Colleen X;
Wininger, Michael

Publication type:

journal article

A cross-sectional research of iodine status of pregnant women in Chongqing, south-west China.

Published in:

2020

By:

Yao, Ning;
Zhou, Chunbei;
Xie, Jun;
Zhou, Shuang

Publication type:

journal article

Linking women-led community kitchens to school food programmes: lessons learned from the Healthy Kitchens, Healthy Children intervention in Palestinian refugees in Lebanon.

Published in:

2020

By:

Ghattas, Hala;
Choufani, Jowel;
Jamaluddine, Zeina;
Masterson, Amelia Reese;
Sahyoun, Nadine R

Publication type:

journal article

adjustment for measurement error in stunting calculations: an illustration from Egypt.

Published in:

2020

By:

Figueroa, Jose Luis;
Kurdi, Sikandra

Publication type:

journal article

Diet quality and hearing loss among middle-older aged adults in the USA: findings from National Health and Nutrition Examination Survey.

Published in:

2020

By:

Huang, Qiushi;
Jin, Yichen;
Reed, Nicholas S;
Ma, Yan;
Power, Melinda C;
Talegawkar, Sameera A

Publication type:

journal article

Protein intake per day and at each daily meal and skeletal muscle mass declines among older community dwellers in Japan.

Published in:

2020

By:

Otsuka, Rei;
Kato, Yuki;
Tange, Chikako;
Nishita, Yukiko;
Tomida, Makiko;
Imai, Tomoko;
Ando, Fujiko;
Shimokata, Hiroshi;
Arai, Hidenori

Publication type:

journal article

Inaccurate data in meta-analysis; ' dietary patterns and metabolic syndrome in adults: a systematic review and meta-analysis of observational studies'.

Published in:

2020

By:

Fabiani, Roberto;
Naldini, Giulia;
Chiavarini, Manuela

Publication type:

Letter

Green tea and coffee intake and risk of cognitive decline in older adults: the National Institute for Longevity Sciences, Longitudinal Study of Aging.

Published in:

2020

By:

Shirai, Yoshiro;
Kuriki, Kiyonori;
Otsuka, Rei;
Kato, Yuki;
Nishita, Yukiko;
Tange, Chikako;
Tomida, Makiko;
Imai, Tomoko;
Ando, Fujiko;
Shimokata, Hiroshi

Publication type:

journal article

Better diet quality scores are associated with a lower risk of hypertension and non-fatal CVD in middle-aged Australian women over 15 years of follow-up.

Published in:

2020

By:

Jackson, Jacklyn K;
MacDonald-Wicks, Lesley K;
McEvoy, Mark A;
Forder, Peta M;
Holder, Carl;
Oldmeadow, Christopher;
Byles, Julie E;
Patterson, Amanda J

Publication type:

journal article

High consumption of energy-dense nutrient-poor foods among low-income groups in the Mississippi Delta and Alabama.

Published in:

2020

By:

Cohen, Deborah A;
Bogart, Laura M;
Han, Bing;
Williamson, Stephanie;
Castro, Gabriela

Publication type:

journal article

Association between dietary patterns and chronic kidney disease in a middle-aged Chinese population.

Published in:

2020

By:

Xu, Shan-Shan;
Hua, Jun;
Huang, Yi-Qian;
Shu, Long

Publication type:

journal article

Dietary habits, metabolic health and vitamin D status in Greenlandic children.

Published in:

Public Health Nutrition, 2020, v. 23, n. 4, p. 904, doi. 10.1017/S1368980019002799

By:

Courraud, Julie;
Quist, Jonas Salling;
Kontopodi, Eva;
Blomberg Jensen, Martin;
Bjerrum, Poul Jannik;
Helge, Jørn Wulff;
Sørensen, Kaspar

Publication type:

Article

Ultra-processed foods, incident overweight and obesity, and longitudinal changes in weight and waist circumference: the Brazilian Longitudinal Study of Adult Health (ELSA-Brasil).

Published in:

2020

By:

Canhada, Scheine Leite;
Luft, Vivian Cristine;
Giatti, Luana;
Duncan, Bruce Bartholow;
Chor, Dora;
Fonseca, Maria de Jesus M da;
Matos, Sheila Maria Alvim;
Molina, Maria del Carmen Bisi;
Barreto, Sandhi Maria;
Levy, Renata Bertazzi;
Schmidt, Maria Inês

Publication type:

journal article

The consumption of ultra-processed foods according to eating out occasions.

Published in:

2020

By:

Andrade, Giovanna Calixto;
Gombi-Vaca, Maria Fernanda;
Louzada, Maria Laura da Costa;
Azeredo, Catarina Machado;
Levy, Renata Bertazzi

Publication type:

journal article

Total, added and free sugar intakes, dietary sources and determinants of consumption in Portugal: the National Food, Nutrition and Physical Activity Survey (IAN-AF 2015-2016).

Published in:

2020

By:

Marinho, Ana Rita;
Severo, Milton;
Correia, Daniela;
Lobato, Liliane;
Vilela, Sofia;
Oliveira, Andreia;
Ramos, Elisabete;
Torres, Duarte;
Lopes, Carla

Publication type:

journal article

Analysis of dietary patterns and cross-sectional and longitudinal associations with hypertension, high BMI and type 2 diabetes in Peru.

Published in:

2020

By:

Alae-Carew, Carmelia;
Scheelbeek, Pauline;
Carrillo-Larco, Rodrigo M;
Bernabé-Ortiz, Antonio;
Checkley, William;
Miranda, J Jaime

Publication type:

journal article

Characterizing energy intake misreporting and its effects on intake estimations, in the Portuguese adult population.

Published in:

2020

By:

Magalhães, Vânia;
Severo, Milton;
Torres, Duarte;
Ramos, Elisabete;
Lopes, Carla;
by IAN-AF Consortium

Publication type:

journal article

The effect of egg consumption on cardiometabolic health outcomes: an umbrella review.

Published in:

2020

By:

Mah, Eunice;
Chen, C-Y Oliver;
Liska, DeAnn J

Publication type:

journal article

Socio-economic and cultural disparities in diet among adolescents and young adults: a systematic review.

Published in:

2020

By:

Desbouys, Lucille;
Méjean, Caroline;
De Henauw, Stefaan;
Castetbon, Katia

Publication type:

journal article

Greater adherence to a Mediterranean-like diet is associated with later breast development and menarche in peripubertal girls.

Published in:

2020

By:

Szamreta, Elizabeth A;
Qin, Bo;
Rivera-Núñez, Zorimar;
Parekh, Niyati;
Barrett, Emily S;
Ferrante, Jeanne;
Lin, Yong;
Bandera, Elisa V

Publication type:

journal article

Lack of in-home piped water and reported consumption of sugar-sweetened beverages among adults in rural Alaska.

Published in:

2020

By:

Mosites, Emily;
Seeman, Sara;
Fenaughty, Andrea;
Fink, Karol;
Eichelberger, Laura;
Holck, Peter;
Thomas, Timothy K;
Bruce, Michael G;
Hennessy, Thomas W

Publication type:

journal article

Dietary patterns are associated with premenstrual syndrome: evidence from a case-control study.

Published in:

2020

By:

MoradiFili, Bahareh;
Ghiasvand, Reza;
Pourmasoumi, Makan;
Feizi, Awat;
Shahdadian, Farnaz;
Shahshahan, Zahra

Publication type:

journal article

Diet quality of Japanese adults with respect to age, sex, and income level in the National Health and Nutrition Survey, Japan.

Published in:

2020

By:

Kurotani, Kayo;
Ishikawa-Takata, Kazuko;
Takimoto, Hidemi

Publication type:

journal article