The effects of foods available through the Food Distribution Program on Indian Reservations (FDPIR) on inflammation response, appetite and energy intake.
- Published in:
- 2020
- By:
- Publication type:
- journal article
Works matching IS 13689800 AND DT 2020 AND VI 23 AND IP 13
Results: 28
1
2
Comparison of Seniors in the Community: Risk Evaluation for Eating and Nutrition, version II and Mini Nutritional Assessment - Short Form in detecting nutritional risk among community-dwelling seniors in Bosnia and Herzegovina.
- Published in:
- 2020
- By:
- Publication type:
- journal article
3
Adverse childhood experiences and household food insecurity among children aged 0-5 years in the USA.
- Published in:
- 2020
- By:
- Publication type:
- journal article
4
Maternal height and double-burden of malnutrition households in Mexico: stunted children with overweight or obese mothers.
- Published in:
- 2020
- By:
- Publication type:
- journal article
5
The provision of recipes and single-use herb/spice packets to increase egg and protein intake in community-dwelling older adults: a randomised controlled trial.
- Published in:
- 2020
- By:
- Publication type:
- journal article
6
PHN volume 23 issue 13 Cover and Back matter.
- Published in:
- Public Health Nutrition, 2020, v. 23, n. 13, p. b1, doi. 10.1017/S1368980020002578
- Publication type:
- Article
7
PHN volume 23 issue 13 Cover and Front matter.
- Published in:
- Public Health Nutrition, 2020, v. 23, n. 13, p. f1, doi. 10.1017/S1368980020002566
- Publication type:
- Article
8
Long-term dietary flavonoid intake and change in cognitive function in the Framingham Offspring cohort - ERRATUM.
- Published in:
- 2020
- By:
- Publication type:
- journal article
9
Health care cost of overweight-related diseases in Bangladesh.
- Published in:
- 2020
- By:
- Publication type:
- journal article
10
The Cardio-Med survey tool: development and pilot validation of a FFQ in a multicultural cardiology cohort.
- Published in:
- 2020
- By:
- Publication type:
- journal article
11
Effect of micronutrient supplements on low-risk pregnancies in high-income countries: a systematic quantitative literature review.
- Published in:
- 2020
- By:
- Publication type:
- journal article
12
Effects of the Rango Cards game intervention on food consumption, nutritional knowledge and self-efficacy in the adoption of healthy eating practices of high school students: a cluster randomised controlled trial.
- Published in:
- Public Health Nutrition, 2020, v. 23, n. 13, p. 2424, doi. 10.1017/S1368980020000531
- By:
- Publication type:
- Article
13
Lack of nutrient declarations and low nutritional quality of pre-packaged foods sold in Guatemalan supermarkets.
- Published in:
- 2020
- By:
- Publication type:
- journal article
14
Examining child intake frequency, mothers' own liking and child early exposure as potential predictors of child liking for restricted foods and drinks at 5 years old.
- Published in:
- 2020
- By:
- Publication type:
- journal article
15
Dietary intake and processes of behaviour change in a nutrition education intervention for pregnant women in rural Malawi: a cluster-randomised controlled trial.
- Published in:
- 2020
- By:
- Publication type:
- journal article
16
Older adults with obesity have higher risks of some micronutrient inadequacies and lower overall dietary quality compared to peers with a healthy weight, National Health and Nutrition Examination Surveys (NHANES), 2011-2014.
- Published in:
- 2020
- By:
- Publication type:
- journal article
17
Cassava consumption and the occurrence of cyanide in cassava in Vietnam, Indonesia and Philippines.
- Published in:
- 2020
- By:
- Publication type:
- journal article
18
Micronutrient intakes and their food sources among Greek children and adolescents.
- Published in:
- 2020
- By:
- Publication type:
- journal article
19
Dietary acculturation among African emigrant students in India: determinants and problems.
- Published in:
- 2020
- By:
- Publication type:
- journal article
20
Progress towards eliminating industrially produced trans-fatty acids in the Canadian marketplace, 2013-2017.
- Published in:
- 2020
- By:
- Publication type:
- journal article
21
Designing healthier and acceptable diets using data envelopment analysis.
- Published in:
- 2020
- By:
- Publication type:
- journal article
22
-3 and preterm birth: what can we learn from the heterogeneity?
- Published in:
- 2020
- By:
- Publication type:
- Letter
23
Influence of pre-schooler and parent nutrition education on carotenoid levels of Mexican-heritage children.
- Published in:
- 2020
- By:
- Publication type:
- journal article
24
Maternal depression trajectories from 3 months to 11 years postpartum and offspring body composition in early adolescence.
- Published in:
- 2020
- By:
- Publication type:
- journal article
25
Taller but thinner: trends in child anthropometry in Senegal, 1990-2015.
- Published in:
- 2020
- By:
- Publication type:
- journal article
26
More frequent cooking at home is associated with higher Healthy Eating Index-2015 score.
- Published in:
- 2020
- By:
- Publication type:
- journal article
27
A modelling approach to investigate the impact of consumption of three different beef compositions on human dietary fat intakes.
- Published in:
- 2020
- By:
- Publication type:
- journal article
28
How do context variables affect food insecurity in Mexico? Implications for policy and governance.
- Published in:
- 2020
- By:
- Publication type:
- journal article