Works matching IS 13689800 AND DT 2020 AND VI 23 AND IP 12

Results: 22

PHN volume 23 issue 12 Cover and Back matter.
Published in:
Public Health Nutrition, 2020, v. 23, n. 12, p. b1, doi. 10.1017/S1368980020002207
Publication type:
Article
PHN volume 23 issue 12 Cover and Front matter.
Published in:
Public Health Nutrition, 2020, v. 23, n. 12, p. f1, doi. 10.1017/S1368980020002190
Publication type:
Article
A Nutrition Report Card on food environments for children and youth: 5 years of experience from Canada.
Published in:
2020
By:
- Ferdinands, Alexa R;
- Olstad, Dana Lee;
- Milford, Krista M;
- Maximova, Katerina;
- Nykiforuk, Candace IJ;
- Raine, Kim D
Publication type:
journal article
The nutritional quality of supermarket own brand chilled convenience foods: an Australian cross-sectional study reveals limitations of the Health Star Rating.
Published in:
2020
By:
- Pulker, Claire Elizabeth;
- Farquhar, Heather Robertson;
- Pollard, Christina Mary;
- Scott, Jane Anne
Publication type:
journal article
Sugar-sweetened beverage consumption and association with weight status in Irish children: a cross-sectional study prior to the introduction of a government tax on sugar-sweetened beverages.
Published in:
2020
By:
- Harrington, Janas M;
- Perry, Catherine;
- Keane, Eimear;
- Perry, Ivan J
Publication type:
journal article
A systematic review of interventions to improve the dietary intake, physical activity and weight status of children attending family day care services.
Published in:
2020
By:
- Yoong, Sze Lin;
- Lum, Melanie;
- Jones, Jannah;
- Kerr, Erin;
- Falkiner, Maryann;
- Delaney, Tessa;
- McCrabb, Sam;
- Chai, Li Kheng;
- Seward, Kirsty;
- Grady, Alice
Publication type:
journal article
Association between food availability and young people's fruits and vegetables consumption: understanding the mediation role of the theory of planned behaviour.
Published in:
2020
By:
- Lwin, May Oo;
- Malik, Shelly;
- Lau, Jerrald
Publication type:
journal article
Educational differences in healthy, environmentally sustainable and safe food consumption among adults in the Netherlands.
Published in:
2020
By:
- van Bussel, Lenneke M;
- van Rossum, Caroline TM;
- Temme, Elisabeth HM;
- Boon, Polly E;
- Ocké, Marga C
Publication type:
journal article
Meal deals, combos and bundling: the impact on the nutrition composition of children's meals in restaurants.
Published in:
2020
By:
- Reeves, Sue
Publication type:
journal article
Correlates of sugar-sweetened beverages consumption among adolescents.
Published in:
2020
By:
- Beaulieu, Dominique;
- Vézina-Im, Lydi-Anne;
- Turcotte, Stéphane;
- Guillaumie, Laurence;
- Boucher, Danielle;
- Douville, Frédéric;
- Simard, Dominic
Publication type:
journal article
The influence of the local food environment on diet following residential relocation: longitudinal results from RESIDential Environments (RESIDE).
Published in:
2020
By:
- Bivoltsis, Alexia;
- Trapp, Gina;
- Knuiman, Matthew;
- Hooper, Paula;
- Ambrosini, Gina Leslie
Publication type:
journal article
Implementation of the Navajo fruit and vegetable prescription programme to improve access to healthy foods in a rural food desert.
Published in:
2020
By:
- Sundberg, Michael A;
- Warren, Abigail C;
- VanWassenhove-Paetzold, Joan;
- George, Carmen;
- Carroll, Danya S;
- Becenti, Leandra Jewel;
- Martinez, Akeemi;
- Jones, Burrell;
- Bachman-Carter, Karen;
- Begay, Mae-Gilene;
- Wilmot, Taylor;
- Sandoval-Soland, Henrietta;
- MacKenzie, Onagh;
- Hamilton, Lindsey;
- Tsosie, Memarie;
- Bradburn, Caitlyn K;
- Ellis, Emilie;
- Malone, Jamy;
- Pon, Julia;
- Fitch, Ashley
Publication type:
journal article
The influence of current food and nutrition trends on dietitians' perceptions of the healthiness of packaged food.
Published in:
2020
By:
- Thurecht, Rachael L;
- Pelly, Fiona E;
- Cooper, Sheri L
Publication type:
journal article
Reducing consumption of unhealthy foods and beverages through banning price promotions: what is the evidence and will it work?
Published in:
2020
By:
- Watt, Toby LS;
- Beckert, Walter;
- Smith, Richard D;
- Cornelsen, Laura
Publication type:
journal article
Nutrition composition of children's meals in twenty-six large US chain restaurants.
Published in:
2020
By:
- Dunn, Caroline G;
- Vercammen, Kelsey A;
- Frelier, Johannah M;
- Moran, Alyssa J;
- Bleich, Sara N
Publication type:
journal article
Changes in nutrition content and health claims post-implementation of regulation in Australia.
Published in:
2020
By:
- Wellard-Cole, Lyndal;
- Li, Rebecca;
- Tse, Christine;
- Watson, Wendy L;
- Hughes, Clare
Publication type:
journal article
Healthy nutrition in Germany: a survey analysis of social causes, obesity and socioeconomic status.
Published in:
2020
By:
- Mader, Sebastian;
- Rubach, Malte;
- Schaecke, Wolfram;
- Röger, Christine;
- Feldhoffer, Ina;
- Thalmeier, Eva-Magdalena
Publication type:
journal article
Changes in dietary patterns when females engage in a weight management programme and their ability to meet Scientific Advisory Committee on Nutrition's fibre and sugar recommendations.
Published in:
2020
By:
- Strathearn, Lauren;
- Kaçar, HK;
- Avery, A;
- Kaçar, H K
Publication type:
journal article
Evaluation of anthropometric measures for assessment of cardiometabolic risk in early childhood.
Published in:
2020
By:
- Coles, Nicole;
- Retnakaran, Ravi;
- Hanley, Anthony;
- Birken, Catherine;
- Hamilton, Jill
Publication type:
journal article
Misclassification of stunting, underweight and wasting in children 0–5 years of South Asian and Dutch descent: ethnic-specific v. WHO criteria.
Published in:
Public Health Nutrition, 2020, v. 23, n. 12, p. 2078, doi. 10.1017/S1368980019004464
By:
- de Wilde, JA;
- Peters-Koning, M;
- Middelkoop, BJC
Publication type:
Article
More to offer than books: stakeholder perceptions of a public library-based meal programme.
Published in:
2020
By:
- De La Cruz, Monica M;
- Phan, Kimmy;
- Bruce, Janine S
Publication type:
journal article
Ready-to-eat cereal fortification: a modelling study on the impact of changing ready-to-eat cereal fortification levels on population intake of nutrients.
Published in:
2020
By:
- Smith, Jessica D;
- Jain, Neha;
- Bailey, Regan L
Publication type:
journal article