Works matching IS 13689800 AND DT 2020 AND VI 23 AND IP 12

Results: 22

PHN volume 23 issue 12 Cover and Back matter.

Published in:: Public Health Nutrition, 2020, v. 23, n. 12, p. b1, doi. 10.1017/S1368980020002207
Publication type:: Article

PHN volume 23 issue 12 Cover and Front matter.

Published in:: Public Health Nutrition, 2020, v. 23, n. 12, p. f1, doi. 10.1017/S1368980020002190
Publication type:: Article

A Nutrition Report Card on food environments for children and youth: 5 years of experience from Canada.

Published in:

2020

By:

Ferdinands, Alexa R;
Olstad, Dana Lee;
Milford, Krista M;
Maximova, Katerina;
Nykiforuk, Candace IJ;
Raine, Kim D

Publication type:

journal article

The nutritional quality of supermarket own brand chilled convenience foods: an Australian cross-sectional study reveals limitations of the Health Star Rating.

Published in:

2020

By:

Pulker, Claire Elizabeth;
Farquhar, Heather Robertson;
Pollard, Christina Mary;
Scott, Jane Anne

Publication type:

journal article

Sugar-sweetened beverage consumption and association with weight status in Irish children: a cross-sectional study prior to the introduction of a government tax on sugar-sweetened beverages.

Published in:

2020

By:

Harrington, Janas M;
Perry, Catherine;
Keane, Eimear;
Perry, Ivan J

Publication type:

journal article

A systematic review of interventions to improve the dietary intake, physical activity and weight status of children attending family day care services.

Published in:

2020

By:

Yoong, Sze Lin;
Lum, Melanie;
Jones, Jannah;
Kerr, Erin;
Falkiner, Maryann;
Delaney, Tessa;
McCrabb, Sam;
Chai, Li Kheng;
Seward, Kirsty;
Grady, Alice

Publication type:

journal article

Association between food availability and young people's fruits and vegetables consumption: understanding the mediation role of the theory of planned behaviour.

Published in:

2020

By:

Lwin, May Oo;
Malik, Shelly;
Lau, Jerrald

Publication type:

journal article

Educational differences in healthy, environmentally sustainable and safe food consumption among adults in the Netherlands.

Published in:

2020

By:

van Bussel, Lenneke M;
van Rossum, Caroline TM;
Temme, Elisabeth HM;
Boon, Polly E;
Ocké, Marga C

Publication type:

journal article

Meal deals, combos and bundling: the impact on the nutrition composition of children's meals in restaurants.

Published in:

2020

By:

Reeves, Sue

Publication type:

journal article

Correlates of sugar-sweetened beverages consumption among adolescents.

Published in:

2020

By:

Beaulieu, Dominique;
Vézina-Im, Lydi-Anne;
Turcotte, Stéphane;
Guillaumie, Laurence;
Boucher, Danielle;
Douville, Frédéric;
Simard, Dominic

Publication type:

journal article

The influence of the local food environment on diet following residential relocation: longitudinal results from RESIDential Environments (RESIDE).

Published in:

2020

By:

Bivoltsis, Alexia;
Trapp, Gina;
Knuiman, Matthew;
Hooper, Paula;
Ambrosini, Gina Leslie

Publication type:

journal article

Implementation of the Navajo fruit and vegetable prescription programme to improve access to healthy foods in a rural food desert.

Published in:

2020

By:

Sundberg, Michael A;
Warren, Abigail C;
VanWassenhove-Paetzold, Joan;
George, Carmen;
Carroll, Danya S;
Becenti, Leandra Jewel;
Martinez, Akeemi;
Jones, Burrell;
Bachman-Carter, Karen;
Begay, Mae-Gilene;
Wilmot, Taylor;
Sandoval-Soland, Henrietta;
MacKenzie, Onagh;
Hamilton, Lindsey;
Tsosie, Memarie;
Bradburn, Caitlyn K;
Ellis, Emilie;
Malone, Jamy;
Pon, Julia;
Fitch, Ashley

Publication type:

journal article

The influence of current food and nutrition trends on dietitians' perceptions of the healthiness of packaged food.

Published in:

2020

By:

Thurecht, Rachael L;
Pelly, Fiona E;
Cooper, Sheri L

Publication type:

journal article

Misclassification of stunting, underweight and wasting in children 0–5 years of South Asian and Dutch descent: ethnic-specific v. WHO criteria.

Published in:

Public Health Nutrition, 2020, v. 23, n. 12, p. 2078, doi. 10.1017/S1368980019004464

By:

de Wilde, JA;
Peters-Koning, M;
Middelkoop, BJC

Publication type:

Article

Reducing consumption of unhealthy foods and beverages through banning price promotions: what is the evidence and will it work?

Published in:

2020

By:

Watt, Toby LS;
Beckert, Walter;
Smith, Richard D;
Cornelsen, Laura

Publication type:

journal article

Changes in nutrition content and health claims post-implementation of regulation in Australia.

Published in:

2020

By:

Wellard-Cole, Lyndal;
Li, Rebecca;
Tse, Christine;
Watson, Wendy L;
Hughes, Clare

Publication type:

journal article

Healthy nutrition in Germany: a survey analysis of social causes, obesity and socioeconomic status.

Published in:

2020

By:

Mader, Sebastian;
Rubach, Malte;
Schaecke, Wolfram;
Röger, Christine;
Feldhoffer, Ina;
Thalmeier, Eva-Magdalena

Publication type:

journal article

Changes in dietary patterns when females engage in a weight management programme and their ability to meet Scientific Advisory Committee on Nutrition's fibre and sugar recommendations.

Published in:

2020

By:

Strathearn, Lauren;
Kaçar, HK;
Avery, A;
Kaçar, H K

Publication type:

journal article

Evaluation of anthropometric measures for assessment of cardiometabolic risk in early childhood.

Published in:

2020

By:

Coles, Nicole;
Retnakaran, Ravi;
Hanley, Anthony;
Birken, Catherine;
Hamilton, Jill

Publication type:

journal article

Nutrition composition of children's meals in twenty-six large US chain restaurants.

Published in:

2020

By:

Dunn, Caroline G;
Vercammen, Kelsey A;
Frelier, Johannah M;
Moran, Alyssa J;
Bleich, Sara N

Publication type:

journal article

More to offer than books: stakeholder perceptions of a public library-based meal programme.

Published in:

2020

By:

De La Cruz, Monica M;
Phan, Kimmy;
Bruce, Janine S

Publication type:

journal article

Ready-to-eat cereal fortification: a modelling study on the impact of changing ready-to-eat cereal fortification levels on population intake of nutrients.

Published in:

2020

By:

Smith, Jessica D;
Jain, Neha;
Bailey, Regan L

Publication type:

journal article