Identifying gaps in the food security safety net: the characteristics and availability of summer nutrition programmes in California, USA - CORRIGENDUM.
- Published in:
- 2019
- By:
- Publication type:
- journal article
Works matching IS 13689800 AND DT 2019 AND VI 22 AND IP 10
Results: 29
1
2
Food insecurity patterns before and after initial receipt of Supplemental Security Income.
- Published in:
- 2019
- By:
- Publication type:
- journal article
3
PHN volume 22 issue 10 Cover and Front matter.
- Published in:
- Public Health Nutrition, 2019, v. 22, n. 10, p. f1, doi. 10.1017/s1368980019003033
- Publication type:
- Article
4
Identifying gaps in the food security safety net: the characteristics and availability of summer nutrition programmes in California, USA – CORRIGENDUM.
- Published in:
- 2019
- By:
- Publication type:
- Correction Notice
5
Stratification of BMI categories among older adults within and across countries.
- Published in:
- 2019
- By:
- Publication type:
- journal article
6
PHN volume 22 issue 10 Cover and Back matter.
- Published in:
- Public Health Nutrition, 2019, v. 22, n. 10, p. b1, doi. 10.1017/s1368980019003045
- Publication type:
- Article
7
Exploring the relationship between Big Food corporations and professional sports clubs: a scoping review.
- Published in:
- 2019
- By:
- Publication type:
- journal article
8
Measuring lunchtime consumption in school cafeterias: a validation study of the use of digital photography.
- Published in:
- 2019
- By:
- Publication type:
- journal article
9
Neck circumference as an indicator of elevated central adiposity in children.
- Published in:
- 2019
- By:
- Publication type:
- journal article
10
How full is your glass? Portion sizes of wine, fortified wine and straight spirits at home in the Netherlands.
- Published in:
- 2019
- By:
- Publication type:
- journal article
11
Diet quality of adolescents in rural Sri Lanka based on the Diet Quality Index–International: findings from the 'Integrating Nutrition Promotion and Rural Development' project.
- Published in:
- Public Health Nutrition, 2019, v. 22, n. 10, p. 1735, doi. 10.1017/S1368980019000430
- By:
- Publication type:
- Article
12
Public health and the ultra-processed food and drink products industry: corporate political activity of major transnationals in Latin America and the Caribbean.
- Published in:
- 2019
- By:
- Publication type:
- journal article
13
Purchasing patterns in low-income neighbourhoods: implications for studying sugar-sweetened beverage taxes.
- Published in:
- 2019
- By:
- Publication type:
- journal article
14
Duplicate publications letter.
- Published in:
- 2019
- By:
- Publication type:
- Letter
15
The problem of duplicate or redundant publications.
- Published in:
- 2019
- By:
- Publication type:
- Editorial
16
Comparisons of school and home-packed lunches for fruit and vegetable dietary behaviours among school-aged youths.
- Published in:
- 2019
- By:
- Publication type:
- journal article
17
Obesogenic food consumption among young children: the role of maltreatment.
- Published in:
- 2019
- By:
- Publication type:
- journal article
18
Identifying gaps in the food security safety net: the characteristics and availability of summer nutrition programmes in California, USA.
- Published in:
- 2019
- By:
- Publication type:
- journal article
19
Ultra-processed food intake and mortality in the USA: results from the Third National Health and Nutrition Examination Survey (NHANES III, 1988–1994).
- Published in:
- Public Health Nutrition, 2019, v. 22, n. 10, p. 1777, doi. 10.1017/S1368980018003890
- By:
- Publication type:
- Article
20
Ultra-processed food intake and mortality in the USA: results from the Third National Health and Nutrition Examination Survey (NHANES III, 1988-1994).
- Published in:
- 2019
- By:
- Publication type:
- journal article
21
Greenhouse gas emissions, total food spending and diet quality by share of household food spending on red meat: results from a nationally representative sample of US households.
- Published in:
- 2019
- By:
- Publication type:
- journal article
22
Coverage and factors associated with vitamin A supplementation among children aged 6-59 months in twenty-three sub-Saharan African countries.
- Published in:
- 2019
- By:
- Publication type:
- journal article
23
High burden of co-morbidity and mortality among severely malnourished children admitted to outpatient therapeutic programme facilities in the conflict setting of Borno, Nigeria: a retrospective review.
- Published in:
- 2019
- By:
- Publication type:
- journal article
24
Factors associated with the availability of iodized salt at household level: a case study in Bangladesh.
- Published in:
- 2019
- By:
- Publication type:
- journal article
25
Coverage and factors associated with vitamin A supplementation among children aged 6–59 months in twenty-three sub-Saharan African countries.
- Published in:
- Public Health Nutrition, 2019, v. 22, n. 10, p. 1770, doi. 10.1017/S1368980018004056
- By:
- Publication type:
- Article
26
Protein intake and the risk of premenstrual syndrome.
- Published in:
- 2019
- By:
- Publication type:
- journal article
27
Dietary and circulating vitamin C, vitamin E, β-carotene and risk of total cardiovascular mortality: a systematic review and dose–response meta-analysis of prospective observational studies.
- Published in:
- Public Health Nutrition, 2019, v. 22, n. 10, p. 1872, doi. 10.1017/S1368980018003725
- By:
- Publication type:
- Article
28
Dietary and circulating vitamin C, vitamin E, β-carotene and risk of total cardiovascular mortality: a systematic review and dose-response meta-analysis of prospective observational studies.
- Published in:
- 2019
- By:
- Publication type:
- journal article
29
Contribution of fat, sugar and salt to diets in the Pacific Islands: a systematic review.
- Published in:
- 2019
- By:
- Publication type:
- journal article