Works matching IS 13689800 AND DT 2018 AND VI 21 AND IP 18

Results: 44

PHN volume 21 issue 18 Cover and Back matter.

Published in:: Public Health Nutrition, 2018, v. 21, n. 18, p. b1, doi. 10.1017/S1368980018003567
Publication type:: Article

PHN volume 21 issue 18 Cover and Front matter.

Published in:: Public Health Nutrition, 2018, v. 21, n. 18, p. f1, doi. 10.1017/S1368980018003555
Publication type:: Article

Sugar-sweetened beverage taxes in 2018: a year of reflections and consolidation.

Published in:

2018

By:

Backholer, Kathryn;
Vandevijvere, Stefanie;
Blake, Miranda;
Tseng, Marilyn

Publication type:

Editorial

Voluntary industry initiatives to promote healthy diets: a case study on a major European food retailer.

Published in:

Public Health Nutrition, 2018, v. 21, n. 18, p. 3469, doi. 10.1017/S1368980018002744

By:

von Philipsborn, Peter;
Stratil, Jan Marcel;
Heise, Thomas Leonhard;
Landgraf, Rüdiger;
Hauner, Hans;
Rehfuess, Eva Annette

Publication type:

Article

Association between fast-food consumption and lifestyle characteristics in Greek children and adolescents; results from the EYZHN (National Action for Children's Health) programme.

Published in:

Public Health Nutrition, 2018, v. 21, n. 18, p. 3386, doi. 10.1017/S1368980018002707

By:

Tambalis, Konstantinos D;
Panagiotakos, Demosthenes B;
Psarra, Glyceria;
Sidossis, Labros S

Publication type:

Article

Patterns and trends in the intake distribution of manufactured and homemade sugar-sweetened beverages in pre-tax Mexico, 1999–2012.

Published in:

Public Health Nutrition, 2018, v. 21, n. 18, p. 3296, doi. 10.1017/S1368980018002677

By:

Aburto, Tania C;
Poti, Jennifer M;
Popkin, Barry M

Publication type:

Article

Strategies to reduce sugar-sweetened beverage consumption and increase water access and intake among young children: perspectives from expert stakeholders.

Published in:

Public Health Nutrition, 2018, v. 21, n. 18, p. 3440, doi. 10.1017/S1368980018002604

By:

Vercammen, Kelsey A;
Frelier, Johannah M;
Lowery, Caitlin M;
Moran, Alyssa J;
Bleich, Sara N

Publication type:

Article

Supplemental Nutrition Assistance Program participation and racial/ethnic disparities in food and beverage purchases.

Published in:

Public Health Nutrition, 2018, v. 21, n. 18, p. 3377, doi. 10.1017/S1368980018002598

By:

Grummon, Anna H;
Taillie, Lindsey Smith

Publication type:

Article

Do manufacturer 'nutrient claims' influence the efficacy of mandated front-of-package labels?

Published in:

Public Health Nutrition, 2018, v. 21, n. 18, p. 3354, doi. 10.1017/S1368980018002550

By:

Acton, Rachel B;
Hammond, David

Publication type:

Article

Beverage consumption patterns and energy contribution from beverages per meal type: results from a national dietary survey in Sweden.

Published in:

Public Health Nutrition, 2018, v. 21, n. 18, p. 3318, doi. 10.1017/S1368980018002537

By:

Scander, Henrik;
Monteagudo, Celia;
Nilsen, Bente;
Tellström, Richard;
Yngve, Agneta

Publication type:

Article

Trends in marketing foods to children in Slovenian magazines: a content analysis.

Published in:

Public Health Nutrition, 2018, v. 21, n. 18, p. 3344, doi. 10.1017/S1368980018002513

By:

Lavriša, Živa;
Erjavec, Karmen;
Pravst, Igor

Publication type:

Article

Voluntary policies on checkout foods and healthfulness of foods displayed at, or near, supermarket checkout areas: a cross-sectional survey.

Published in:

Public Health Nutrition, 2018, v. 21, n. 18, p. 3462, doi. 10.1017/S1368980018002501

By:

Lam, Chi Ching Vivian;
Ejlerskov, Katrine T;
White, Martin;
Adams, Jean

Publication type:

Article

Online grocery shopping: promise and pitfalls for healthier food and beverage purchases.

Published in:

Public Health Nutrition, 2018, v. 21, n. 18, p. 3360, doi. 10.1017/S1368980018002409

By:

Jilcott Pitts, Stephanie B;
Ng, Shu Wen;
Blitstein, Jonathan L;
Gustafson, Alison;
Niculescu, Mihai

Publication type:

Article

Industry use of 'better-for-you' features on labels of sugar-containing beverages.

Published in:

Public Health Nutrition, 2018, v. 21, n. 18, p. 3335, doi. 10.1017/S1368980018002392

By:

Brownbill, Aimee L;
Miller, Caroline L;
Braunack-Mayer, Annette J

Publication type:

Article

Extent of implementation of food environment policies by the Malaysian Government: gaps and priority recommendations.

Published in:

Public Health Nutrition, 2018, v. 21, n. 18, p. 3395, doi. 10.1017/S1368980018002379

By:

Ng, SeeHoe;
Swinburn, Boyd;
Kelly, Bridget;
Vandevijvere, Stefanie;
Yeatman, Heather;
Ismail, Mohd Noor;
Karupaiah, Tilakavati

Publication type:

Article

Implications of Brexit on the effectiveness of the UK soft drinks industry levy upon CHD in England: a modelling study.

Published in:

Public Health Nutrition, 2018, v. 21, n. 18, p. 3431, doi. 10.1017/S1368980018002367

By:

Seferidi, Paraskevi;
Laverty, Anthony A;
Pearson-Stuttard, Jonathan;
Guzman-Castillo, Maria;
Collins, Brendan;
Capewell, Simon;
O'Flaherty, Martin;
Millett, Christopher

Publication type:

Article

Trends in sweetened beverages consumption among adults in the Brazilian capitals, 2007–2016.

Published in:

Public Health Nutrition, 2018, v. 21, n. 18, p. 3307, doi. 10.1017/S1368980018002161

By:

Figueiredo, Natasha;
Maia, Emanuella Gomes;
Silva, Luiza Eunice Sá da;
Granado, Fernanda Serra;
Claro, Rafael Moreira

Publication type:

Article

Use of added sugars in packaged foods sold in Brazil.

Published in:

Public Health Nutrition, 2018, v. 21, n. 18, p. 3328, doi. 10.1017/S1368980018002148

By:

Scapin, Tailane;
Fernandes, Ana Carolina;
dos Anjos, Adilson;
Proença, Rossana Pacheco da Costa

Publication type:

Article

Food industry sponsorship of academic research: investigating commercial bias in the research agenda.

Published in:

Public Health Nutrition, 2018, v. 21, n. 18, p. 3422, doi. 10.1017/S1368980018002100

By:

Fabbri, Alice;
Holland, Taylor J;
Bero, Lisa A

Publication type:

Article

Extending the paradigm: a policy framework for healthy and equitable eating (HE<sup>2</sup>).

Published in:

Public Health Nutrition, 2018, v. 21, n. 18, p. 3477, doi. 10.1017/S1368980018002082

By:

Pescud, Melanie;
Friel, Sharon;
Lee, Amanda;
Sacks, Gary;
Meertens, Elizabeth;
Carter, Rob;
Cobcroft, Megan;
Munn, Elizabeth;
Greenfield, Joanne

Publication type:

Article

A citizen perspective on nutritional warnings as front-of-pack labels: insights for the design of accompanying policy measures.

Published in:

Public Health Nutrition, 2018, v. 21, n. 18, p. 3450, doi. 10.1017/S1368980018002045

By:

Ares, Gastón;
Aschemann-Witzel, Jessica;
Curutchet, María Rosa;
Antúnez, Lucía;
Moratorio, Ximena;
Bove, Isabel

Publication type:

Article

Analysis of corporate political activity strategies of the food industry: evidence from France.

Published in:

Public Health Nutrition, 2018, v. 21, n. 18, p. 3407, doi. 10.1017/S1368980018001763

By:

Mialon, Melissa;
Mialon, Jonathan

Publication type:

Article

PHN volume 21 issue 18 Cover and Back matter.

Published in:: Public Health Nutrition, 2018, v. 21, n. 18, p. b1, doi. 10.1017/S1368980018003567
Publication type:: Article

PHN volume 21 issue 18 Cover and Front matter.

Published in:: Public Health Nutrition, 2018, v. 21, n. 18, p. f1, doi. 10.1017/S1368980018003555
Publication type:: Article

Sugar-sweetened beverage taxes in 2018: a year of reflections and consolidation.

Published in:

2018

By:

Backholer, Kathryn;
Vandevijvere, Stefanie;
Blake, Miranda;
Tseng, Marilyn

Publication type:

Editorial

Voluntary industry initiatives to promote healthy diets: a case study on a major European food retailer.

Published in:

2018

By:

von Philipsborn, Peter;
Stratil, Jan Marcel;
Heise, Thomas Leonhard;
Landgraf, Rüdiger;
Hauner, Hans;
Rehfuess, Eva Annette

Publication type:

journal article

Association between fast-food consumption and lifestyle characteristics in Greek children and adolescents; results from the EYZHN (National Action for Children's Health) programme.

Published in:

2018

By:

Tambalis, Konstantinos D;
Panagiotakos, Demosthenes B;
Psarra, Glyceria;
Sidossis, Labros S

Publication type:

journal article

Patterns and trends in the intake distribution of manufactured and homemade sugar-sweetened beverages in pre-tax Mexico, 1999-2012.

Published in:

2018

By:

Aburto, Tania C;
Poti, Jennifer M;
Popkin, Barry M

Publication type:

journal article

Strategies to reduce sugar-sweetened beverage consumption and increase water access and intake among young children: perspectives from expert stakeholders.

Published in:

2018

By:

Vercammen, Kelsey A;
Frelier, Johannah M;
Lowery, Caitlin M;
Moran, Alyssa J;
Bleich, Sara N

Publication type:

journal article

Supplemental Nutrition Assistance Program participation and racial/ethnic disparities in food and beverage purchases.

Published in:

2018

By:

Grummon, Anna H;
Taillie, Lindsey Smith

Publication type:

journal article

Do manufacturer 'nutrient claims' influence the efficacy of mandated front-of-package labels?

Published in:

2018

By:

Acton, Rachel B;
Hammond, David

Publication type:

journal article

Beverage consumption patterns and energy contribution from beverages per meal type: results from a national dietary survey in Sweden.

Published in:

2018

By:

Scander, Henrik;
Monteagudo, Celia;
Nilsen, Bente;
Tellström, Richard;
Yngve, Agneta

Publication type:

journal article

Trends in marketing foods to children in Slovenian magazines: a content analysis.

Published in:

2018

By:

Lavriša, Živa;
Erjavec, Karmen;
Pravst, Igor

Publication type:

journal article

Voluntary policies on checkout foods and healthfulness of foods displayed at, or near, supermarket checkout areas: a cross-sectional survey.

Published in:

2018

By:

Lam, Chi Ching Vivian;
Ejlerskov, Katrine T;
White, Martin;
Adams, Jean

Publication type:

journal article

Online grocery shopping: promise and pitfalls for healthier food and beverage purchases.

Published in:

2018

By:

Jilcott Pitts, Stephanie B;
Ng, Shu Wen;
Blitstein, Jonathan L;
Gustafson, Alison;
Niculescu, Mihai

Publication type:

journal article

Industry use of 'better-for-you' features on labels of sugar-containing beverages.

Published in:

2018

By:

Brownbill, Aimee L;
Miller, Caroline L;
Braunack-Mayer, Annette J

Publication type:

journal article

Extent of implementation of food environment policies by the Malaysian Government: gaps and priority recommendations.

Published in:

2018

By:

Ng, SeeHoe;
Swinburn, Boyd;
Kelly, Bridget;
Vandevijvere, Stefanie;
Yeatman, Heather;
Ismail, Mohd Noor;
Karupaiah, Tilakavati

Publication type:

journal article

Implications of Brexit on the effectiveness of the UK soft drinks industry levy upon CHD in England: a modelling study.

Published in:

2018

By:

Seferidi, Paraskevi;
Laverty, Anthony A;
Pearson-Stuttard, Jonathan;
Guzman-Castillo, Maria;
Collins, Brendan;
Capewell, Simon;
O'Flaherty, Martin;
Millett, Christopher

Publication type:

journal article

Trends in sweetened beverages consumption among adults in the Brazilian capitals, 2007-2016.

Published in:

2018

By:

Figueiredo, Natasha;
Maia, Emanuella Gomes;
Silva, Luiza Eunice Sá da;
Granado, Fernanda Serra;
Claro, Rafael Moreira

Publication type:

journal article

Use of added sugars in packaged foods sold in Brazil.

Published in:

2018

By:

Scapin, Tailane;
Fernandes, Ana Carolina;
dos Anjos, Adilson;
Proença, Rossana Pacheco da Costa

Publication type:

journal article

Food industry sponsorship of academic research: investigating commercial bias in the research agenda.

Published in:

2018

By:

Fabbri, Alice;
Holland, Taylor J;
Bero, Lisa A

Publication type:

journal article

Analysis of corporate political activity strategies of the food industry: evidence from France.

Published in:

2018

By:

Mialon, Melissa;
Mialon, Jonathan

Publication type:

journal article

Extending the paradigm: a policy framework for healthy and equitable eating (HE2).

Published in:

2018

By:

Pescud, Melanie;
Friel, Sharon;
Lee, Amanda;
Sacks, Gary;
Meertens, Elizabeth;
Carter, Rob;
Cobcroft, Megan;
Munn, Elizabeth;
Greenfield, Joanne

Publication type:

journal article

A citizen perspective on nutritional warnings as front-of-pack labels: insights for the design of accompanying policy measures.

Published in:

2018

By:

Ares, Gastón;
Aschemann-Witzel, Jessica;
Curutchet, María Rosa;
Antúnez, Lucía;
Moratorio, Ximena;
Bove, Isabel

Publication type:

journal article