Works matching IS 13689800 AND DT 2016 AND VI 19 AND IP 9

Results: 22

Associations between meal and snack frequency and diet quality and adiposity measures in British adults: findings from the National Diet and Nutrition Survey.

Published in:

Public Health Nutrition, 2016, v. 19, n. 9, p. 1624, doi. 10.1017/S1368980015002979

By:

Kentaro Murakami;
Livingstone, M. Barbara E.

Publication type:

Article

Association between breakfast consumption and educational outcomes in 9--11-year-old children -- CORRIGENDUM.

Published in:: 2016
Publication type:: Correction Notice

Food avoidance in an Australian adult population sample: the case of dairy products.

Published in:

Public Health Nutrition, 2016, v. 19, n. 9, p. 1616, doi. 10.1017/S1368980015003250

By:

Yantcheva, Bella;
Golley, Sinéad;
Topping, David;
Mohr, Philip

Publication type:

Article

Social disparities in dietary habits among women: Geographic Research on Wellbeing (GROW) Study.

Published in:

Public Health Nutrition, 2016, v. 19, n. 9, p. 1666, doi. 10.1017/S1368980015003225

By:

Wang, May;
Heck, Katherine;
Winkleby, Marilyn;
Cubbin, Catherine

Publication type:

Article

Reducing discretionary food and beverage intake in early childhood: a systematic review within an ecological framework.

Published in:

Public Health Nutrition, 2016, v. 19, n. 9, p. 1684, doi. 10.1017/S1368980015002992

By:

Johnson, Brittany J.;
Hendrie, Gilly A.;
Golley, Rebecca K.

Publication type:

Article

'Breakfast: how important is it really?' A response.

Published in:

2016

By:

Littlecott, Hannah J.;
Moore, Gary F.;
Moore, Laurence;
Lyons, Ronan A.;
Murphy, Simon

Publication type:

Letter to the Editor

Eating breakfast together as a family: mealtime experiences and associations with dietary intake among adolescents in rural Minnesota, USA.

Published in:

Public Health Nutrition, 2016, v. 19, n. 9, p. 1565, doi. 10.1017/S1368980016000379

By:

Larson, Nicole;
Qi Wang;
Berge, Jerica M.;
Shanafelt, Amy;
Nanney, Marilyn S.

Publication type:

Article

Identifying small groups of foods that can predict achievement of key dietary recommendations: data mining of the UK National Diet and Nutrition Survey, 2008-12.

Published in:

Public Health Nutrition, 2016, v. 19, n. 9, p. 1543, doi. 10.1017/S1368980016000185

By:

Giabbanelli, Philippe J.;
Adams, Jean

Publication type:

Article

Adolescents' non-core food intake: a description of what, where and with whom adolescents consume non-core foods.

Published in:

Public Health Nutrition, 2016, v. 19, n. 9, p. 1645, doi. 10.1017/S1368980016000124

By:

Zoi Toumpakari;
Haase, Anne M.;
Johnson, Laura

Publication type:

Article

Breakfast frequency among adolescents: associations with measures of family functioning.

Published in:

Public Health Nutrition, 2016, v. 19, n. 9, p. 1552, doi. 10.1017/S1368980016000112

By:

Pedersen, Trine Pagh;
Holstein, Bjørn E.;
Damsgaard, Mogens Trab;
Rasmussen, Mette

Publication type:

Article

Meal and snack frequency in relation to diet quality in US children and adolescents: the National Health and Nutrition Examination Survey 2003-2012.

Published in:

Public Health Nutrition, 2016, v. 19, n. 9, p. 1635, doi. 10.1017/S1368980016000069

By:

Kentaro Murakami;
Livingstone, M. Barbara E.

Publication type:

Article

Public perceptions of cooking and the implications for cooking behaviour in the USA.

Published in:

Public Health Nutrition, 2016, v. 19, n. 9, p. 1606, doi. 10.1017/S1368980015003778

By:

Wolfson, Julia A.;
Clegg Smith, Katherine;
Frattaroli, Shannon;
Bleich, Sara N.

Publication type:

Article

School staff, parent and student perceptions of a Breakfast in the Classroom model during initial implementation.

Published in:

Public Health Nutrition, 2016, v. 19, n. 9, p. 1696, doi. 10.1017/S1368980015003754

By:

Folta, Sara C.;
Djang, Holly Carmichael;
Halmo, Megan;
Metayer, Nesly;
Blondin, Stacy A.;
Smith, Kathleen S.;
Economos, Christina D.

Publication type:

Article

Associations of food consumption, serum vitamins and metabolic syndrome risk with physical activity level in middle-aged adults: the National Health and Nutrition Examination Survey (NHANES) 2005-2006.

Published in:

Public Health Nutrition, 2016, v. 19, n. 9, p. 1674, doi. 10.1017/S1368980015003742

By:

Choi, Jihyun E.;
Ainsworth, Barbara E.

Publication type:

Article

Breakfast: how important is it really?

Published in:

Public Health Nutrition, 2016, v. 19, n. 9, p. 1718, doi. 10.1017/S1368980015003705

By:

Rogers, Peter J.

Publication type:

Article

Reciprocal relationship between unhealthy eating behaviours and depressive symptoms from childhood to adolescence: 10-year follow-up of the Child and Adolescent Behaviors in Long-Term Evolution study.

Published in:

Public Health Nutrition, 2016, v. 19, n. 9, p. 1654, doi. 10.1017/S1368980015003675

By:

Wen-Chi Wu;
Dih-Lin Luh;
Ching-I Lin;
Yi-Chen Chiang;
Chao-Chia Hung;
Sabrina Wang;
Chi-ChenWu;
Baai-Shyun Hurng;
Yi-Han Chang;
Lee-Lan Yen;
Hsing-Yi Chang

Publication type:

Article

From margarine to butter: predictors of changing bread spread in an 11-year population follow-up.

Published in:

Public Health Nutrition, 2016, v. 19, n. 9, p. 1707, doi. 10.1017/S1368980015003390

By:

Prättälä, Ritva;
Levälahti, Esko;
Lallukka, Tea;
Männistö, Satu;
Paalanen, Laura;
Raulio, Susanna;
Roos, Eva;
Sakari Suominen;
Mäki-Opas, Tomi

Publication type:

Article

Wellness Child Care Assessment Tool modified for use in New Zealand (WellCCAT-NZ).

Published in:: Public Health Nutrition, 2016, v. 19, n. 9, p. 1
Publication type:: Article

Child-care nutrition environments: results from a survey of policy and practice in New Zealand early childhood education services.

Published in:

Public Health Nutrition, 2016, v. 19, n. 9, p. 1531, doi. 10.1017/S1368980015002955

By:

Gerritsen, Sarah;
Wall, Clare;
Morton, Susan

Publication type:

Article

Association between breakfast consumption and educational outcomes in 9-11-year-old children.

Published in:

Public Health Nutrition, 2016, v. 19, n. 9, p. 1575, doi. 10.1017/S1368980015002669

By:

Littlecott, Hannah J.;
Moore, Graham F.;
Moore, Laurence;
Lyons, Ronan A.;
Murphy, Simon

Publication type:

Article

Heterogeneity in barriers regarding the motivation, the opportunity and the ability to choose low-calorie snack foods and beverages: associations with real-life choices.

Published in:

Public Health Nutrition, 2016, v. 19, n. 9, p. 1584, doi. 10.1017/S1368980015002517

By:

Bos, Colin;
van der Lans, Ivo A.;
van Rijnsoever, Frank J.;
van Trijp, Hans CM

Publication type:

Article

Conditioned to eat while watching television? Low-income caregivers' perspectives on the role of snacking and television viewing among pre-schoolers.

Published in:

Public Health Nutrition, 2016, v. 19, n. 9, p. 1598, doi. 10.1017/S136898001500364X

By:

Blaine, Rachel E.;
Fisher, Jennifer Orlet;
Blake, Christine E.;
Orloski, Alexandria;
Younginer, Nicholas;
Bruton, Yasmeen;
Ganter, Claudia;
Rimm, Eric B.;
Geller, Alan C.;
Davison, Kirsten K.

Publication type:

Article