Reply to ‘What leads to healthy ageing and longevity?’.
- Published in:
- Public Health Nutrition, 2012, v. 15, n. 12, p. 2358, doi. 10.1017/S136898001200403X
- By:
- Publication type:
- Article
Works matching IS 13689800 AND DT 2012 AND VI 15 AND IP 12
Results: 33
1
2
Prevalences of overweight and obesity and their association with physical activity pattern among Iranian adolescents aged 12-17 years.
- Published in:
- 2012
- By:
- Publication type:
- journal article
3
Estimated portion sizes in a school-aged population.
- Published in:
- Public Health Nutrition, 2012, v. 15, n. 12, p. 2193, doi. 10.1017/S1368980012001140
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- Publication type:
- Article
4
Listeria monocytogenes and diet during pregnancy; balancing nutrient intake adequacy v. adverse pregnancy outcomes.
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- Public Health Nutrition, 2012, v. 15, n. 12, p. 2202, doi. 10.1017/S1368980012000717
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- Publication type:
- Article
5
Open Access, the Creative Commons Attribution Licence, and the Nutrition Society journals.
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- Public Health Nutrition, 2012, v. 15, n. 12, p. 2167, doi. 10.1017/S1368980012004831
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- Publication type:
- Article
6
Integrated prevention of obesity and eating disorders: barriers, developments and opportunities.
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- Public Health Nutrition, 2012, v. 15, n. 12, p. 2295, doi. 10.1017/S1368980012000705
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- Publication type:
- Article
7
Predictors of physical activity change during adolescence: a 3.5-year follow-up.
- Published in:
- 2012
- By:
- Publication type:
- journal article
8
Nutritional quality and acceptability of a weekly vegetarian lunch in primary-school canteens in Ghent, Belgium: 'Thursday Veggie Day'.
- Published in:
- 2012
- By:
- Publication type:
- journal article
9
Obesogenic neighbourhoods: the impact of neighbourhood restaurants and convenience stores on adolescents' food consumption behaviours.
- Published in:
- 2012
- By:
- Publication type:
- journal article
10
PHN volume 15 issue 12 Cover and Back matter.
- Published in:
- Public Health Nutrition, 2012, v. 15, n. 12, p. b1, doi. 10.1017/S1368980012004739
- Publication type:
- Article
11
Variety in fruit and vegetable consumption and 10-year incidence of CHD and stroke.
- Published in:
- Public Health Nutrition, 2012, v. 15, n. 12, p. 2280, doi. 10.1017/S1368980012000912
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- Publication type:
- Article
12
Does a text messaging intervention improve knowledge, attitudes and practice regarding iodine deficiency and iodized salt consumption?
- Published in:
- Public Health Nutrition, 2012, v. 15, n. 12, p. 2320, doi. 10.1017/S1368980012000869
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- Publication type:
- Article
13
Impact of orange juice consumption on macronutrient and energy intakes and body composition in the US population.
- Published in:
- Public Health Nutrition, 2012, v. 15, n. 12, p. 2220, doi. 10.1017/S1368980012000742
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- Publication type:
- Article
14
Nutritional quality of children's school lunches: differences according to food source.
- Published in:
- Public Health Nutrition, 2012, v. 15, n. 12, p. 2259, doi. 10.1017/S1368980012000699
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- Publication type:
- Article
15
Predictors of physical activity change during adolescence: a 3·5-year follow-up.
- Published in:
- Public Health Nutrition, 2012, v. 15, n. 12, p. 2237, doi. 10.1017/S1368980012000948
- By:
- Publication type:
- Article
16
What leads to healthy ageing and longevity?
- Published in:
- Public Health Nutrition, 2012, v. 15, n. 12, p. 2357, doi. 10.1017/S1368980012004028
- By:
- Publication type:
- Article
17
Eating in response to hunger and satiety signals is related to BMI in a nationwide sample of 1601 mid-age New Zealand women.
- Published in:
- Public Health Nutrition, 2012, v. 15, n. 12, p. 2272, doi. 10.1017/S1368980012000882
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- Publication type:
- Article
18
Staying in school for lunch instead of eating in fast-food restaurants: results of a quasi-experimental study among high-school students.
- Published in:
- Public Health Nutrition, 2012, v. 15, n. 12, p. 2310, doi. 10.1017/S1368980012000821
- By:
- Publication type:
- Article
19
PHN volume 15 issue 12 Cover and Front matter.
- Published in:
- Public Health Nutrition, 2012, v. 15, n. 12, p. f1, doi. 10.1017/S1368980012004727
- Publication type:
- Article
20
Vegetarian diets, low-meat diets and health: a review.
- Published in:
- Public Health Nutrition, 2012, v. 15, n. 12, p. 2287, doi. 10.1017/S1368980012000936
- By:
- Publication type:
- Article
21
Health labelling can influence taste perception and use of table salt for reduced-sodium products.
- Published in:
- Public Health Nutrition, 2012, v. 15, n. 12, p. 2340, doi. 10.1017/S136898001200064X
- By:
- Publication type:
- Article
22
Nutritional quality and acceptability of a weekly vegetarian lunch in primary-school canteens in Ghent, Belgium: ‘Thursday Veggie Day’.
- Published in:
- Public Health Nutrition, 2012, v. 15, n. 12, p. 2326, doi. 10.1017/S1368980012000870
- By:
- Publication type:
- Article
23
Very low food security predicts obesity predominantly in California Hispanic men and women.
- Published in:
- Public Health Nutrition, 2012, v. 15, n. 12, p. 2228, doi. 10.1017/S1368980012000857
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- Publication type:
- Article
24
Trends in excess of weight, underweight and adiposity among Spanish children from 2004 to 2010: the Cuenca Study.
- Published in:
- Public Health Nutrition, 2012, v. 15, n. 12, p. 2170, doi. 10.1017/S1368980012003473
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- Publication type:
- Article
25
Beverage consumption patterns of Canadian adults aged 19 to 65 years.
- Published in:
- Public Health Nutrition, 2012, v. 15, n. 12, p. 2175, doi. 10.1017/S1368980012003898
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- Publication type:
- Article
26
Diet quality and mental health in subsequent years among Canadian youth.
- Published in:
- Public Health Nutrition, 2012, v. 15, n. 12, p. 2253, doi. 10.1017/S1368980012000535
- By:
- Publication type:
- Article
27
Body weight perception is associated with socio-economic status and current body weight in selected urban and rural South Indian school-going children.
- Published in:
- Public Health Nutrition, 2012, v. 15, n. 12, p. 2348, doi. 10.1017/S1368980012000134
- By:
- Publication type:
- Article
28
Obesogenic neighbourhoods: the impact of neighbourhood restaurants and convenience stores on adolescents’ food consumption behaviours.
- Published in:
- Public Health Nutrition, 2012, v. 15, n. 12, p. 2331, doi. 10.1017/S1368980012000584
- By:
- Publication type:
- Article
29
Thank you but not goodbye.
- Published in:
- Public Health Nutrition, 2012, v. 15, n. 12, p. 2169, doi. 10.1017/S1368980012004909
- By:
- Publication type:
- Article
30
Nutrient density score of typical Indonesian foods and dietary formulation using linear programming.
- Published in:
- Public Health Nutrition, 2012, v. 15, n. 12, p. 2185, doi. 10.1017/S1368980012001139
- By:
- Publication type:
- Article
31
Prevalences of overweight and obesity and their association with physical activity pattern among Iranian adolescents aged 12–17 years.
- Published in:
- Public Health Nutrition, 2012, v. 15, n. 12, p. 2246, doi. 10.1017/S1368980012001048
- By:
- Publication type:
- Article
32
Iodine status and fish intake of Sudanese schoolchildren living in the Red Sea and White Nile regions.
- Published in:
- Public Health Nutrition, 2012, v. 15, n. 12, p. 2265, doi. 10.1017/S1368980012000833
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- Publication type:
- Article
33
The double burden of malnutrition and cardiometabolic risk widens the gender and socio-economic health gap: a study among adults in Burkina Faso (West Africa).
- Published in:
- Public Health Nutrition, 2012, v. 15, n. 12, p. 2210, doi. 10.1017/S1368980012000729
- By:
- Publication type:
- Article