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Dietary assessment methods: where do we go from here?
- Published in:
- Public Health Nutrition, 2002, v. 5, n. 6a, p. 1001, doi. 10.1079/PHN2002437
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- Article
Issues in the development and use of food composition databases.
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- Public Health Nutrition, 2002, v. 5, n. 6a, p. 991, doi. 10.1079/PHN2002386
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- Article
Research strategies and the use of nutrient biomarkers in studies of diet and chronic disease.
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- Public Health Nutrition, 2002, v. 5, n. 6a, p. 977, doi. 10.1079/PHN2002382
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- Article
Uses and limitations of statistical accounting for random error correlations, in the validation of dietary questionnaire assessments.
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- Public Health Nutrition, 2002, v. 5, n. 6a, p. 969, doi. 10.1079/PHN2002380
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- Article
Dietary assessment tools for developing countries for use in multi-centric, collaborative protocols.
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- Public Health Nutrition, 2002, v. 5, n. 6a, p. 955, doi. 10.1079/PHN2002390
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- Article
Understanding the nutrition transition: measuring rapid dietary changes in transitional countries.
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- Public Health Nutrition, 2002, v. 5, n. 6a, p. 947, doi. 10.1079/PHN2002370
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- Article
Development of a questionnaire and a database for assessing dietary D-limonene intake.
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- Public Health Nutrition, 2002, v. 5, n. 6a, p. 939, doi. 10.1079/PHN2002371
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- Article
Erythrocyte cell membrane phospholipid levels compared against reported dietary intakes of polyunsaturated fatty acids in pregnant Mexican women.
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- Public Health Nutrition, 2002, v. 5, n. 6a, p. 931, doi. 10.1079/PHN2002381
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- Article
Bias in dietary-report instruments and its implications for nutritional epidemiology.
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- Public Health Nutrition, 2002, v. 5, n. 6a, p. 915, doi. 10.1079/PHN2002383
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- Article
‘Malnutrition’ in the aged: the dietary assessment.
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- Public Health Nutrition, 2002, v. 5, n. 6a, p. 911, doi. 10.1079/PHN2002369
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- Article
Measuring the intakes of foods and nutrients of marginal populations in north-west Mexico.
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- Public Health Nutrition, 2002, v. 5, n. 6a, p. 907, doi. 10.1079/PHN2002379
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- Article
The SENECA study: potentials and problems in relating diet to survival over 10 years.
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- Public Health Nutrition, 2002, v. 5, n. 6a, p. 901, doi. 10.1079/PHN2002376
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- Article
Assessing the dietary environment: examples from school-based nutrition interventions.
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- Public Health Nutrition, 2002, v. 5, n. 6a, p. 893, doi. 10.1079/PHN2002384
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- Article
Dietary Reference Intakes: summary of applications in dietary assessment.
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- Public Health Nutrition, 2002, v. 5, n. 6a, p. 843, doi. 10.1079/PHN2002389
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- Article
Validation of habitual energy intake.
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- Public Health Nutrition, 2002, v. 5, n. 6a, p. 883, doi. 10.1079/PHN2002378
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- Article
Procedures for screening out inaccurate reports of dietary energy intake.
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- Public Health Nutrition, 2002, v. 5, n. 6a, p. 873, doi. 10.1079/PHN2002387
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- Article
Biomarkers and the measurement of fatty acids.
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- Public Health Nutrition, 2002, v. 5, n. 6a, p. 865, doi. 10.1079/PHN2002391
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- Article
Measurement of household food security in the USA and other industrialised countries.
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- Public Health Nutrition, 2002, v. 5, n. 6a, p. 859, doi. 10.1079/PHN2002385
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- Article
Measuring food intake in studies of obesity.
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- Public Health Nutrition, 2002, v. 5, n. 6a, p. 889, doi. 10.1079/PHN2002388
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- Article
Comparison of dietary intakes of micro- and macronutrients in rural, suburban and urban populations in Costa Rica.
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- Public Health Nutrition, 2002, v. 5, n. 6a, p. 835, doi. 10.1079/PHN2002372
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- Article
The use of food-frequency questionnaires for various purposes in China.
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- Public Health Nutrition, 2002, v. 5, n. 6a, p. 829, doi. 10.1079/PHN2002374
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- Article
Biomarkers in nutritional epidemiology.
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- Public Health Nutrition, 2002, v. 5, n. 6a, p. 821, doi. 10.1079/PHN2002368
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- Article
The International Conferences on Dietary Assessment Methods.
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- Public Health Nutrition, 2002, v. 5, n. 6a, p. 817, doi. 10.1079/PHN2002392
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Conference Goals.
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- Public Health Nutrition, 2002, v. 5, n. 6a, p. 815, doi. 10.1079/PHN2002436
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- Article