Risk factors for poor iron status in British toddlers: further analysis of data from the National Diet and Nutrition Survey of children aged 1.5-4.5 years.
- Published in:
- 2000
- By:
- Publication type:
- journal article
Works matching IS 13689800 AND DT 2000 AND VI 3 AND IP 4
Results: 16
1
2
Five-year follow-up of a food-based vitamin A intervention in Tanzania.
- Published in:
- 2000
- By:
- Publication type:
- journal article
3
The public's response to the obesity epidemic in Australia: weight concerns and weight control practices of men and women.
- Published in:
- 2000
- By:
- Publication type:
- journal article
4
Milk choices made by women: what influences them, and does it impact on calcium intake?
- Published in:
- 2000
- By:
- Publication type:
- journal article
5
Diet quality of young children who received nutrition education promoting lower dietary fat.
- Published in:
- 2000
- By:
- Publication type:
- journal article
6
Factors associated with low serum retinol levels in children aged 6-24 months in a rural South African community.
- Published in:
- 2000
- By:
- Publication type:
- journal article
7
Anaemia in Bangladesh: a review of prevalence and aetiology.
- Published in:
- 2000
- By:
- Publication type:
- journal article
8
The impact of consuming iron from non-food sources on iron status in developing countries.
- Published in:
- 2000
- By:
- Publication type:
- journal article
9
Risk factors for poor iron status in British toddlers: further analysis of data from the National Diet and Nutrition Survey of children aged 1.5–4.5 years.
- Published in:
- Public Health Nutrition, 2000, v. 3, n. 4, p. 433, doi. 10.1017/S1368980000000501
- By:
- Publication type:
- Article
10
Five-year follow-up of a food-based vitamin A intervention in Tanzania.
- Published in:
- Public Health Nutrition, 2000, v. 3, n. 4, p. 425, doi. 10.1017/S1368980000000495
- By:
- Publication type:
- Article
11
The public's response to the obesity epidemic in Australia: weight concerns and weight control practices of men and women.
- Published in:
- Public Health Nutrition, 2000, v. 3, n. 4, p. 417, doi. 10.1017/S1368980000000483
- By:
- Publication type:
- Article
12
Milk choices made by women: what influences them, and does it impact on calcium intake?
- Published in:
- Public Health Nutrition, 2000, v. 3, n. 4, p. 403, doi. 10.1017/S136898000000046X
- By:
- Publication type:
- Article
13
Factors associated with low serum retinol levels in children aged 6–24 months in a rural South African community.
- Published in:
- Public Health Nutrition, 2000, v. 3, n. 4, p. 395, doi. 10.1017/S1368980000000458
- By:
- Publication type:
- Article
14
Anaemia in Bangladesh: a review of prevalence and aetiology.
- Published in:
- Public Health Nutrition, 2000, v. 3, n. 4, p. 385, doi. 10.1017/S1368980000000446
- By:
- Publication type:
- Article
15
The impact of consuming iron from non-food sources on iron status in developing countries.
- Published in:
- Public Health Nutrition, 2000, v. 3, n. 4, p. 375, doi. 10.1017/S1368980000000434
- By:
- Publication type:
- Article
16
Diet quality of young children who received nutrition education promoting lower dietary fat†.
- Published in:
- Public Health Nutrition, 2000, v. 3, n. 4, p. 411, doi. 10.1017/S1368980000000471
- By:
- Publication type:
- Article