Works matching IS 13689800 AND DT 1999 AND VI 2 AND IP 3A

Results: 24

Diet and Physical Activity--Interactions for Health. Proceedings of the International Life Sciences Institute (ILSI) European workshop. Chamonix, France, 22-24 March 1999.

Published in:

Public Health Nutrition, 1999, v. 2, n. 3A, p. 319

By:

Sjöström M

Publication type:

Article

Effective promotion of healthy nutrition and physical activity in Europe requires skilled and competent people; European Master's Programme in Public Health Nutrition.

Published in:

Public Health Nutrition, 1999, v. 2, n. 3a, p. 452, doi. 10.1017/S1368980099000622

By:

Yngve, Agneta;
Sjöström, Michael;
Warm, Daniel;
Margetts, Barrie;
Rodrigo, Carmen Pérez;
Nissinen, Aulikki

Publication type:

Article

Diet and physical activity – interactions for health; public health nutrition in the European perspective.

Published in:

Public Health Nutrition, 1999, v. 2, n. 3a, p. 453, doi. 10.1017/S1368980099000634

By:

Sjöström, Michael;
Yngve, Agneta;
Poortvliet, Eric;
Warm, Daniel;
Ekelund, Ulf

Publication type:

Article

Health and Nutrition Education in Elementary Schools: Changes in health knowledge, nutrient intakes and physical activity over a six year period.

Published in:

Public Health Nutrition, 1999, v. 2, n. 3a, p. 445, doi. 10.1017/S1368980099000610

By:

Manios, Yannis;
Kafatos, Anthony

Publication type:

Article

Physical activity and diet in 5 to 7 years old children.

Published in:

Public Health Nutrition, 1999, v. 2, n. 3a, p. 443, doi. 10.1017/S1368980099000609

By:

Müller, Manfred James;
Koertzinger, Inga;
Mast, Mareike;
Langnäse, Kristina;
Grund, Andreas

Publication type:

Article

Nutrition, physical activity and health status in Middle and East European countries.

Published in:

Public Health Nutrition, 1999, v. 2, n. 3a, p. 437, doi. 10.1017/S1368980099000592

By:

Zunft, H.-J. Franz;
Ulbricht, Gottfried;
Pokorný, Jan;
Sekula, Wlodzimierz;
Szponar, Lucjan;
Abaravicius, J.-Algis

Publication type:

Article

Macronutrient balances and obesity: the role of diet and physical activity.

Published in:

Public Health Nutrition, 1999, v. 2, n. 3a, p. 341, doi. 10.1017/S1368980099000464

By:

Astrup, Arne

Publication type:

Article

Physical activity and nutrition in older adults.

Published in:

Public Health Nutrition, 1999, v. 2, n. 3a, p. 429, doi. 10.1017/S1368980099000580

By:

Dontas, AS;
Moschandreas, J;
Kafatos, A

Publication type:

Article

The influence of physical activity on mental well-being.

Published in:

Public Health Nutrition, 1999, v. 2, n. 3a, p. 411, doi. 10.1017/S1368980099000567

By:

Fox, Kenneth R

Publication type:

Article

The effects of nutrients on mood.

Published in:

Public Health Nutrition, 1999, v. 2, n. 3a, p. 403, doi. 10.1017/S1368980099000555

By:

Benton, David;
Donohoe, Rachael T

Publication type:

Article

Diet, physical activity and cancer risk.

Published in:

Public Health Nutrition, 1999, v. 2, n. 3a, p. 397, doi. 10.1017/S1368980099000543

By:

Hill, Michael J

Publication type:

Article

Physical activity, diet and skeletal health.

Published in:

Public Health Nutrition, 1999, v. 2, n. 3a, p. 391, doi. 10.1017/S1368980099000531

By:

Branca, Francesco

Publication type:

Article

Longitudinal relationships between lifestyle and cardiovascular and bone health status indicators in males and females between 13 and 27 years of age; a review of findings from the Amsterdam Growth and Health Longitudinal Study.

Published in:

Public Health Nutrition, 1999, v. 2, n. 3a, p. 419, doi. 10.1017/S1368980099000579

By:

Van Mechelen, W.;
Twisk, J.W.R;
Kemper, H.C.G;
Snel, J.;
Post, G.B.

Publication type:

Article

Interaction of physical activity and diet: implications for haemostatic factors.

Published in:

Public Health Nutrition, 1999, v. 2, n. 3a, p. 383, doi. 10.1017/S136898009900052X

By:

Rauramaa, Rainer;
Väisänen, SB

Publication type:

Article

Interaction of physical activity and diet: implications for lipoprotein metabolism.

Published in:

Public Health Nutrition, 1999, v. 2, n. 3a, p. 369, doi. 10.1017/S1368980099000506

By:

Hardman, Adrianne E

Publication type:

Article

Interaction of physical activity and diet: implications for insulin-glucose dynamics.

Published in:

Public Health Nutrition, 1999, v. 2, n. 3a, p. 363, doi. 10.1017/S136898009900049X

By:

Grimm, Jean-Jacques

Publication type:

Article

Food choice, appetite and physical activity.

Published in:

Public Health Nutrition, 1999, v. 2, n. 3a, p. 357, doi. 10.1017/S1368980099000488

By:

Bellisle, France

Publication type:

Article

Micronutrients: interaction between physical activity, intakes and requirements.

Published in:

Public Health Nutrition, 1999, v. 2, n. 3a, p. 349, doi. 10.1017/S1368980099000476

By:

Fogelholm, Mikael

Publication type:

Article

Interaction between physical activity and diet: implications for blood pressure management in primary care.

Published in:

Public Health Nutrition, 1999, v. 2, n. 3a, p. 377, doi. 10.1017/S1368980099000518

By:

Margetts, BM;
Little, P;
Warm, D

Publication type:

Article

Physical activity and energy balance.

Published in:

Public Health Nutrition, 1999, v. 2, n. 3a, p. 335, doi. 10.1017/S1368980099000452

By:

Van Baak, Marleen A.

Publication type:

Article

Nutrition, physical activity and health status in Europe: an overview.

Published in:

Public Health Nutrition, 1999, v. 2, n. 3a, p. 329, doi. 10.1017/S1368980099000440

By:

Gibney, Michael J

Publication type:

Article

Nutrition and diet for healthy lifestyles in Europe: the ‘Eurodiet’ Project.

Published in:

Public Health Nutrition, 1999, v. 2, n. 3a, p. 327, doi. 10.1017/S1368980099000439

By:

Kafatos, Anthony;
Codrington, Caroline A.

Publication type:

Article

ILSI Europe workshop on Diet and Physical Activity – Interactions for Health: summary and conclusions.

Published in:

Public Health Nutrition, 1999, v. 2, n. 3a, p. 321, doi. 10.1017/S1368980099000427

By:

Rodrigo, Carmen Pérez;
Van Praagh, Emmanuel;
Gibney, Michael;
Sjöström, Michael

Publication type:

Article

Foreword.

Published in:

Public Health Nutrition, 1999, v. 2, n. 3a, p. 319, doi. 10.1017/S1368980099000415

By:

Sjöström (S), Michael

Publication type:

Article