Magnitude, determinants and impact of under-reporting of energy intake in a cohort study in Greece.
- Published in:
- 1998
- By:
- Publication type:
- journal article
Works matching IS 13689800 AND DT 1998 AND VI 1 AND IP 2
Results: 18
1
2
Development and testing of a quantitative food frequency questionnaire for use in Kerala, India.
- Published in:
- 1998
- By:
- Publication type:
- journal article
3
Wernicke-Korsakoff syndrome in Sydney hospitals after 6 years of thiamin enrichment of bread.
- Published in:
- 1998
- By:
- Publication type:
- journal article
4
Effects of reduced-fat diets with different fatty acid compositions on serum lipoprotein lipids and apolipoproteins.
- Published in:
- 1998
- By:
- Publication type:
- journal article
5
Sales data of a supermarket--a tool for monitoring nutrition interventions.
- Published in:
- 1998
- By:
- Publication type:
- journal article
6
A longitudinal study of iron status in children at 12, 24 and 36 months.
- Published in:
- 1998
- By:
- Publication type:
- journal article
7
Dietary pattern, nutrient intake and growth of adolescent school girls in urban Bangladesh.
- Published in:
- 1998
- By:
- Publication type:
- journal article
8
Functional foods and health claims: a public health policy perspective.
- Published in:
- 1998
- By:
- Publication type:
- journal article
9
Magnitude, determinants and impact of under-reporting of energy intake in a cohort study in Greece.
- Published in:
- Public Health Nutrition, 1998, v. 1, n. 2, p. 131, doi. 10.1079/PHN19980020
- By:
- Publication type:
- Article
10
Development and testing of a quantitative food frequency questionnaire for use in Kerala, India.
- Published in:
- Public Health Nutrition, 1998, v. 1, n. 2, p. 123, doi. 10.1079/PHN19980019
- By:
- Publication type:
- Article
11
PHN volume 1 issue 2 Cover and Back matter.
- Published in:
- Public Health Nutrition, 1998, v. 1, n. 2, p. b1, doi. 10.1079/PHN19980021
- Publication type:
- Article
12
Wernicke–Korsakoff syndrome in Sydney hospitals after 6 years of thiamin enrichment of bread.
- Published in:
- Public Health Nutrition, 1998, v. 1, n. 2, p. 117, doi. 10.1079/PHN19980018
- By:
- Publication type:
- Article
13
Sales data of a supermarket – a tool for monitoring nutrition interventions.
- Published in:
- Public Health Nutrition, 1998, v. 1, n. 2, p. 101, doi. 10.1079/PHN19980016
- By:
- Publication type:
- Article
14
A longitudinal study of iron status in children at 12, 24 and 36 months.
- Published in:
- Public Health Nutrition, 1998, v. 1, n. 2, p. 93, doi. 10.1079/PHN19980015
- By:
- Publication type:
- Article
15
Dietary pattern, nutrient intake and growth of adolescent school girls in urban Bangladesh.
- Published in:
- Public Health Nutrition, 1998, v. 1, n. 2, p. 83, doi. 10.1079/PHN19980014
- By:
- Publication type:
- Article
16
Functional foods and health claims: a public health policy perspective.
- Published in:
- Public Health Nutrition, 1998, v. 1, n. 2, p. 75, doi. 10.1079/PHN19980013
- By:
- Publication type:
- Article
17
Effects of reduced-fat diets with different fatty acid compositions on serum lipoprotein lipids and apolipoproteins.
- Published in:
- Public Health Nutrition, 1998, v. 1, n. 2, p. 109, doi. 10.1079/PHN19980017
- By:
- Publication type:
- Article
18
PHN volume 1 issue 2 Cover and Front matter.
- Published in:
- Public Health Nutrition, 1998, v. 1, n. 2, p. f1, doi. 10.1079/PHN19980012
- Publication type:
- Article