The use of indexes evaluating the adherence to the Mediterranean diet in epidemiological studies: a review.
- Published in:
- Public Health Nutrition, 2006, v. 9, n. 0, p. 132, doi. 10.1079/phn2005936
- Publication type:
- Article
Works in Public Health Nutrition, 2006, Vol 9, Issue 0
Results: 12
1
2
Qualitative methods to evaluate Mediterranean diet in adults.
- Published in:
- Public Health Nutrition, 2006, v. 9, n. 0, p. 147, doi. 10.1079/phn2005937
- Publication type:
- Article
3
Evaluating adherence to recommended diets in adults: the Alternate Healthy Eating Index.
- Published in:
- Public Health Nutrition, 2006, v. 9, n. 0, p. 152, doi. 10.1079/phn2005938
- Publication type:
- Article
4
Towards the advancement of the Mediterranean food cultures.
- Published in:
- Public Health Nutrition, 2006, v. 9, n. 0, p. 103, doi. 10.1079/phn2005930
- Publication type:
- Article
5
Olive oil consumption and risk of breast cancer in the Canary Islands: a population-based case?control study.
- Published in:
- Public Health Nutrition, 2006, v. 9, n. 0, p. 163, doi. 10.1079/phn2005940
- Publication type:
- Article
6
The Mediterranean diet in a world context.
- Published in:
- Public Health Nutrition, 2006, v. 9, n. 0, p. 111, doi. 10.1079/phn2005932
- Publication type:
- Article
7
The European Prospective Investigation into Cancer and Nutrition (EPIC).
- Published in:
- Public Health Nutrition, 2006, v. 9, n. 0, p. 124, doi. 10.1079/phn2005934
- Publication type:
- Article
8
The SUN cohort study (Seguimiento University of Navarra).
- Published in:
- Public Health Nutrition, 2006, v. 9, n. 0, p. 127, doi. 10.1079/phn2005935
- Publication type:
- Article
9
Food and nutrition policies: what's being done in Turkey.
- Published in:
- Public Health Nutrition, 2006, v. 9, n. 0, p. 158, doi. 10.1079/phn2005939
- Publication type:
- Article
10
The Mediterranean diet: science and practice.
- Published in:
- Public Health Nutrition, 2006, v. 9, n. 0, p. 105, doi. 10.1079/phn2005931
- Publication type:
- Article
11
The Mediterranean-style diet for the prevention of cardiovascular diseases.
- Published in:
- Public Health Nutrition, 2006, v. 9, n. 0, p. 118, doi. 10.1079/phn2005933
- Publication type:
- Article
12
Recognition of the Mediterranean diet: going a step further.
- Published in:
- Public Health Nutrition, 2006, v. 9, n. 0, p. 101, doi. 10.1079/phn2005929
- Publication type:
- Article