Works in Public Health Nutrition, 2001, Vol 4, Issue 6

Results: 62

Proceedings of the 4th Congress of the Spanish Society of Community Nutrition and the 3rd International Workshop of Community Nutrition. Bilbao, Spain, 4-8 October 2000.

Published in:

Public Health Nutrition, 2001, v. 4, n. 6, p. 1313

By:

Aranceta J;
Pérez-Rodrigo C;
Serra-Majem L

Publication type:

Article

Helping to promote healthy diets and lifestyles: the role of the food industry.

Published in:

Public Health Nutrition, 2001, v. 4, n. 6, p. 1445, doi. 10.1079/PHN2001236

By:

Gassin, Anne-Laure

Publication type:

Article

Breakfast consumption in Spanish children and young people.

Published in:

Public Health Nutrition, 2001, v. 4, n. 6, p. 1439, doi. 10.1079/PHN2001235

By:

Aranceta, Javier;
Serra-Majem, Lluís;
Ribas, Lourdes;
Pérez-Rodrigo, Carmen

Publication type:

Article

Food patterns of Spanish schoolchildren and adolescents: The enKid Study.

Published in:

Public Health Nutrition, 2001, v. 4, n. 6, p. 1433, doi. 10.1079/PHN2001234

By:

Serra-Majem, Lluís;
García-Closas, Reina;
Ribas, Lourdes;
Pérez-Rodrigo, Carmen;
Aranceta, Javier

Publication type:

Article

Breakfast and performance.

Published in:

Public Health Nutrition, 2001, v. 4, n. 6, p. 1429, doi. 10.1079/PHN2001233

By:

Cueto, Santiago

Publication type:

Article

Food transitions in the 20th–21st century.

Published in:

Public Health Nutrition, 2001, v. 4, n. 6, p. 1425, doi. 10.1079/PHN2001232

By:

Bengoa, Jose Maria

Publication type:

Article

Nutrition education training of health workers and other field staff to support chronically deprived communities.

Published in:

Public Health Nutrition, 2001, v. 4, n. 6, p. 1421, doi. 10.1079/PHN2001231

By:

Calderon, Teresa A

Publication type:

Article

Nutrition intervention strategies in chronically malnourished regions: preventing endemic goitre in Togo.

Published in:

Public Health Nutrition, 2001, v. 4, n. 6, p. 1415, doi. 10.1079/PHN2001230

By:

Lezama, I;
Lockwood, K;
Bergmann, T

Publication type:

Article

Nutritional objectives for the Spanish population. Consensus from the Spanish Society of Community Nutrition.

Published in:

Public Health Nutrition, 2001, v. 4, n. 6, p. 1409, doi. 10.1079/PHN2001229

By:

Serra-Majem, Lluís;
Aranceta, Javier

Publication type:

Article

Developing an evidence-based approach to Public Health Nutrition: translating evidence into policy.

Published in:

Public Health Nutrition, 2001, v. 4, n. 6, p. 1393, doi. 10.1079/PHN2001226

By:

Margetts, Barrie;
Warm, Daniel;
Yngve, Agneta;
Sjöström, Michael

Publication type:

Article

Screening for malnutrition in dwelling elderly.

Published in:

Public Health Nutrition, 2001, v. 4, n. 6, p. 1375, doi. 10.1079/PHN2001222

By:

Salvà, Antoni;
Pera, Guillem

Publication type:

Article

Dietary guidelines for the Spanish population.

Published in:

Public Health Nutrition, 2001, v. 4, n. 6, p. 1403, doi. 10.1079/PHN2001228

By:

Aranceta, Javier;
Serra-Majem, Lluís

Publication type:

Article

Social inequalities and the burden of food-related ill-health.

Published in:

Public Health Nutrition, 2001, v. 4, n. 6, p. 1371, doi. 10.1079/PHN2001221

By:

Robertson, Aileen

Publication type:

Article

Preventive nutritional supplementation throughout the reproductive life cycle.

Published in:

Public Health Nutrition, 2001, v. 4, n. 6, p. 1363, doi. 10.1079/PHN2001219

By:

Fernández-Ballart, Joan;
Murphy, Michelle M

Publication type:

Article

Dietary guidelines for pregnant women.

Published in:

Public Health Nutrition, 2001, v. 4, n. 6, p. 1343, doi. 10.1079/PHN2001215

By:

Ortega, Rosa M

Publication type:

Article

Spanish food patterns.

Published in:

Public Health Nutrition, 2001, v. 4, n. 6, p. 1399, doi. 10.1079/PHN2001227

By:

Aranceta, Javier

Publication type:

Article

A European Master's Programme in Public Health Nutrition.

Published in:

Public Health Nutrition, 2001, v. 4, n. 6, p. 1389, doi. 10.1079/PHN2001225

By:

Yngve, Agneta;
Warm, Daniel;
Landman, Jacqueline;
Sjöström, Michael

Publication type:

Article

Nutrition and ageing.

Published in:

Public Health Nutrition, 2001, v. 4, n. 6, p. 1385, doi. 10.1079/PHN2001224

By:

Miquel, Jaime

Publication type:

Article

Guidelines for nutrition support in the elderly.

Published in:

Public Health Nutrition, 2001, v. 4, n. 6, p. 1379, doi. 10.1079/PHN2001223

By:

de la Torre, A Miján;
de Mateo Silleras, B;
Pérez-García, A

Publication type:

Article

Dietary guidelines for the breast-feeding woman.

Published in:

Public Health Nutrition, 2001, v. 4, n. 6, p. 1357, doi. 10.1079/PHN2001218

By:

Cervera, Pilar;
Ngo, Joy

Publication type:

Article

Breast-feeding in Europe – rationale and prevalence, challenges and possibilities for promotion.

Published in:

Public Health Nutrition, 2001, v. 4, n. 6, p. 1353, doi. 10.1079/PHN2001217

By:

Yngve, Agneta;
Kylberg, Elisabeth;
Sjöström, Michael

Publication type:

Article

Breast-feeding in Spain.

Published in:

Public Health Nutrition, 2001, v. 4, n. 6, p. 1347, doi. 10.1079/PHN2001216

By:

de la Torre, MJ Lozano;
Martín-Calama, J;
Hernandez-Aguilar, MT

Publication type:

Article

Food and social inequalities.

Published in:

Public Health Nutrition, 2001, v. 4, n. 6, p. 1367, doi. 10.1079/PHN2001220

By:

Linares, Esperanza

Publication type:

Article

School meals in Catalonia: surveillance and quality control.

Published in:

Public Health Nutrition, 2001, v. 4, n. 6, p. 1339, doi. 10.1079/PHN2001214

By:

Roset, M Asunción;
Gonzalvo, Blanca

Publication type:

Article

School health services and community nutrition: a historical perspective.

Published in:

Public Health Nutrition, 2001, v. 4, n. 6, p. 1337, doi. 10.1079/PHN2001213

By:

Rezola, Juan Gondra;
Santolaya, Javier;
Orduna, Javier;
Dehesa, Francisco

Publication type:

Article

Early nutrition and risk of disease in the adult.

Published in:

Public Health Nutrition, 2001, v. 4, n. 6, p. 1335, doi. 10.1079/PHN2001212

By:

Caballero, Benjamin

Publication type:

Article

Vitamins in Spanish food patterns: The eVe Study.

Published in:

Public Health Nutrition, 2001, v. 4, n. 6, p. 1317, doi. 10.1079/PHN2001209

By:

Aranceta, Javier;
Serra-Majem, Lluís;
Pérez-Rodrigo, Carmen;
Llopis, Juan;
Mataix, José;
Ribas, Lourdes;
Tojo, Rafael;
Tur, Josep A

Publication type:

Article

Fortified foods. Criteria for vitamin supplementation in Spain.

Published in:

Public Health Nutrition, 2001, v. 4, n. 6, p. 1331, doi. 10.1079/PHN2001211

By:

Serra-Majem, Lluís;
Ortega, Rosa;
Aranceta, Javier;
Entrala, Alfredo;
Gil, Angel

Publication type:

Article

Vitamin status in different groups of the Spanish population: a meta-analysis of national studies performed between 1990 and 1999.

Published in:

Public Health Nutrition, 2001, v. 4, n. 6, p. 1325, doi. 10.1079/PHN2001210

By:

Ortega, RM;
Mena, MC;
Faci, M;
Santana, JF;
Serra-Majem, L

Publication type:

Article

Foreword.

Published in:

Public Health Nutrition, 2001, v. 4, n. 6, p. 1315, doi. 10.1079/PHN2001208

By:

Aranceta, Javier

Publication type:

Article

About SENC.

Published in:: Public Health Nutrition, 2001, v. 4, n. 6, p. 1313, doi. 10.1079/PHN2001207
Publication type:: Article

Breakfast consumption in Spanish children and young people.

Published in:

2001

By:

Aranceta, J;
Serra-Majem, L;
Ribas, L;
Pérez-Rodrigo, C

Publication type:

journal article

Food patterns of Spanish schoolchildren and adolescents: The enKid Study.

Published in:

2001

By:

Serra-Majem, L;
García-Closas, R;
Ribas, L;
Pérez-Rodrigo, C;
Aranceta, J

Publication type:

journal article

Food transitions in the 20th-21st century.

Published in:

2001

By:

Bengoa, J M

Publication type:

journal article

Spanish food patterns.

Published in:

2001

By:

Aranceta, J

Publication type:

journal article

DINER (Data Into Nutrients for Epidemiological Research) - a new data-entry program for nutritional analysis in the EPIC-Norfolk cohort and the 7-day diary method.

Published in:

2001

By:

Welch AA;
McTaggart A;
Mulligan AA;
Luben R;
Walker N;
Khaw KT;
Day NE;
Bingham SA;
Welch, A A;
McTaggart, A;
Mulligan, A A;
Luben, R;
Walker, N;
Khaw, K T;
Day, N E;
Bingham, S A

Publication type:

journal article

Dietary sugars and micronutrient dilution in normal adults aged 65 years and over.

Published in:

2001

By:

Gibson S;
Gibson, S

Publication type:

journal article

Maternal cured meat consumption during pregnancy and risk of paediatric brain tumour in offspring: potentially harmful levels of intake.

Published in:

2001

By:

Klurfeld DM;
Pogoda JM;
Preston-Martin S;
Klurfeld, D M

Publication type:

commentary

Monitoring of dietary changes by telephone interviews: results from Denmark.

Published in:

2001

By:

Haraldsdóttir J;
Holm L;
Astrup AV;
Halkjær J;
Stender S;
Haraldsdóttir, J;
Holm, L;
Astrup, A V;
Halkjaer, J;
Stender, S

Publication type:

journal article

Validation of a quantitative food-frequency questionnaire for use in Western Mali.

Published in:

2001

By:

Torheim LE;
Barikmo I;
Hatløy A;
Diakité M;
Solvoll K;
Diarra MM;
Oshaug A;
Torheim, L E;
Barikmo, I;
Hatløy, A;
Diakité, M;
Solvoll, K;
Diarra, M M;
Oshaug, A

Publication type:

journal article

Vitamins in Spanish food patterns: the eVe Study.

Published in:

2001

By:

Aranceta, J;
Serra-Majem, L;
Pérez-Rodrigo, C;
Llopis, J;
Mataix, J;
Ribas, L;
Tojo, R;
Tur, J A

Publication type:

journal article

Is TV viewing an index of physical activity and fitness in overweight and normal weight children?

Published in:

2001

By:

Grund A;
Krause H;
Siewers M;
Rieckert H;
Müller MJ;
Grund, A;
Krause, H;
Siewers, M;
Rieckert, H;
Müller, M J

Publication type:

journal article

Socio-economic determinants of selected dietary indicators in British pre-school children.

Published in:

2001

By:

Watt RG;
Dykes J;
Shieham A;
Watt, R G;
Dykes, J;
Sheiham, A

Publication type:

journal article

The use of supermarket till receipts to determine the fat and energy intake in a UK population.

Published in:

2001

By:

Ransley JK;
Donnelly JK;
Khara TN;
Botham H;
Arnot H;
Greenwood DC;
Cade JE;
Ransley, J K;
Donnelly, J K;
Khara, T N;
Botham, H;
Arnot, H;
Greenwood, D C;
Cade, J E

Publication type:

journal article

Epidemiology of helminth infections: implications for parasite control programmes, a South African perspective.

Published in:

2001

By:

Jinabhai CC;
Taylor M;
Coutsoudis A;
Coovadia HM;
Tomkins AM;
Sullivan KR;
Jinabhai, C C;
Taylor, M;
Coutsoudis, A;
Coovadia, H M;
Tomkins, A M;
Sullivan, K R

Publication type:

journal article

The Peterborough Schools Nutrition Project: a multiple intervention programme to improve school-based eating in secondary schools.

Published in:

2001

By:

Parker L;
Fox A;
Parker, L;
Fox, A

Publication type:

journal article

Long-term evaluation of a micronutrient-fortified biscuit used for addressing micronutrient deficiencies in primary school children.

Published in:

2001

By:

van Stuijvenberg ME;
Dhansay MA;
Smuts CM;
Lombard CJ;
Jogessar VB;
Benadé AJS;
van Stuijvenberg, M E;
Dhansay, M A;
Smuts, C M;
Lombard, C J;
Jogessar, V B;
Benadé, A J

Publication type:

journal article

Corrigendum.

Published in:: Public Health Nutrition, 2001, v. 4, n. 6, p. 1306, doi. 10.1079/PHN2001278
Publication type:: Article

DINER (Data Into Nutrients for Epidemiological Research) – a new data-entry program for nutritional analysis in the EPIC–Norfolk cohort and the 7-day diary method.

Published in:

Public Health Nutrition, 2001, v. 4, n. 6, p. 1253, doi. 10.1079/PHN2001196

By:

Welch, AA;
McTaggart, A;
Mulligan, AA;
Luben, R;
Walker, N;
Khaw, KT;
Day, NE;
Bingham, SA

Publication type:

Article

Is TV viewing an index of physical activity and fitness in overweight and normal weight children?

Published in:

Public Health Nutrition, 2001, v. 4, n. 6, p. 1245, doi. 10.1079/PHN2001178

By:

Grund, A;
Krause, H;
Siewers, M;
Rieckert, H;
Müller, MJ

Publication type:

Article