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Food insecurity is associated with self-reported oral health in school-age Ecuadorian children and is mediated by dietary and non-dietary factors.
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- Public Health Nutrition, 2023, v. 26, n. 1, p. 23, doi. 10.1017/S1368980022002166
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- Article
Mixed-method assessment of caregiver feeding practices in early care and education centres during COVID-19.
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- Public Health Nutrition, 2023, v. 26, n. 1, p. 12, doi. 10.1017/S1368980022002452
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- Article
PHN volume 26 issue 1 Cover and Back matter.
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- Public Health Nutrition, 2023, v. 26, n. 1, p. b1, doi. 10.1017/S1368980022002610
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- Article
Senior food insecurity in the USA: a systematic literature review.
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- Public Health Nutrition, 2023, v. 26, n. 1, p. 229, doi. 10.1017/S1368980022002415
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- Article
PHN volume 26 issue 1 Cover and Front matter.
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- Public Health Nutrition, 2023, v. 26, n. 1, p. f1, doi. 10.1017/S1368980022002609
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- Article
A five-country study of front- and back-of-package nutrition label awareness and use: patterns and correlates from the 2018 International Food Policy Study.
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- Public Health Nutrition, 2023, v. 26, n. 1, p. 275, doi. 10.1017/S1368980022002257
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- Article
Digital marketing of online food delivery services in a social media platform before and during COVID-19 pandemic in Brazil.
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- Public Health Nutrition, 2023, v. 26, n. 1, p. 1, doi. 10.1017/S1368980022002191
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- Article
Trends in sugar content of non-alcoholic beverages in Australia between 2015 and 2019 during the operation of a voluntary industry pledge to reduce sugar content.
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- Public Health Nutrition, 2023, v. 26, n. 1, p. 287, doi. 10.1017/S1368980022002300
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- Article
School meals in the UK: ultra-processed, unequal and inadequate.
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- Public Health Nutrition, 2023, v. 26, n. 1, p. 297, doi. 10.1017/S1368980022002336
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- Article
Adolescent exposure to food and beverage marketing on social media by gender: a pilot study.
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- Public Health Nutrition, 2023, v. 26, n. 1, p. 33, doi. 10.1017/S1368980022002312
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- Article
Change in hyper-palatable food availability in the US food system over 30 years: 1988-2018.
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- Public Health Nutrition, 2023, v. 26, n. 1, p. 182, doi. 10.1017/S1368980022001227
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- Article
Food consumption, nutritional intakes and the role of milk formulas in nutrient adequacy among young children from birth to 2 years living in urban Algeria.
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- Public Health Nutrition, 2023, v. 26, n. 1, p. 171, doi. 10.1017/S1368980022000957
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- Article
Exploring the association of dietary patterns with the risk of hypertension using principal balances analysis and principal component analysis.
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- Public Health Nutrition, 2023, v. 26, n. 1, p. 160, doi. 10.1017/S136898002200091X
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- Article
Nutritional status of school-age children and adolescents in low- and middle-income countries across seven global regions: a synthesis of scoping reviews.
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- Public Health Nutrition, 2023, v. 26, n. 1, p. 63, doi. 10.1017/S1368980022000350
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- Article
The impact of a community social marketing campaign on children's meal orders and consumption: main outcomes from a group randomised controlled trial.
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- Public Health Nutrition, 2023, v. 26, n. 1, p. 256, doi. 10.1017/S136898002200163X
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- Article
Nutrition Program Fidelity Assessment tool: a framework for optimising implementation in military dining facilities.
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- Public Health Nutrition, 2023, v. 26, n. 1, p. 219, doi. 10.1017/S1368980022001896
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- Article
NOVA food groups' consumption associated with nutrient intake profile of school children aged 8–12 years.
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- Public Health Nutrition, 2023, v. 26, n. 1, p. 56, doi. 10.1017/S1368980022000441
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- Article
Smokeless tobacco use and public health nutrition: a global systematic review.
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- Public Health Nutrition, 2023, v. 26, n. 1, p. 46, doi. 10.1017/S1368980022001331
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- Article
Food profile of Yanomami indigenous children aged 6 to 59 months from the Brazilian Amazon, according to the degree of food processing: a cross-sectional study.
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- Public Health Nutrition, 2023, v. 26, n. 1, p. 208, doi. 10.1017/S1368980022001306
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- Article
Association between health care access and food insecurity among lower-income older adults with multiple chronic conditions in Washington State, USA.
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- Public Health Nutrition, 2023, v. 26, n. 1, p. 199, doi. 10.1017/S1368980022001240
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- Article
Upper arm length and knee height are associated with diabetes in the middle-aged and elderly: evidence from the China Health and Retirement Longitudinal Study.
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- Public Health Nutrition, 2023, v. 26, n. 1, p. 190, doi. 10.1017/S1368980022001215
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- Article
Quality of energy intake in Malaysian adolescents: prevalence, characteristics, determinants and impact of implausible reporters.
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- Public Health Nutrition, 2023, v. 26, n. 1, p. 122, doi. 10.1017/S1368980022000726
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- Article
Community-based management of acute malnutrition for infants under 6 months of age is safe and effective: analysis of operational data.
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- Public Health Nutrition, 2023, v. 26, n. 1, p. 246, doi. 10.1017/S1368980021004894
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- Article
Perfluoroalkyl acid and bisphenol-A exposure via food sources in four First Nation communities in Quebec, Canada.
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- Public Health Nutrition, 2023, v. 26, n. 1, p. 106, doi. 10.1017/S1368980022000581
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- Article
Infant and young child feeding practices in Lebanon: a cross-sectional national study.
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- Public Health Nutrition, 2023, v. 26, n. 1, p. 143, doi. 10.1017/S1368980022000842
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- Article
Vitamin A deficiency and associated risk factors in children aged 12–59 months living in poorest municipalities in the South Region of Brazil.
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- Public Health Nutrition, 2023, v. 26, n. 1, p. 132, doi. 10.1017/S1368980022000325
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Behavioural risk patterns in adolescents with excess weight participating in the PRALIMAP-INÈS trial.
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- Public Health Nutrition, 2023, v. 26, n. 1, p. 96, doi. 10.1017/S136898002200057X
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Online food delivery systems and their potential to improve public health nutrition: a response to ' A narrative review of online food delivery in Australia'.
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- Public Health Nutrition, 2023, v. 26, n. 1, p. 273, doi. 10.1017/S1368980021000926
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A narrative review of online food delivery in Australia: challenges and opportunities for public health nutrition policy.
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- Public Health Nutrition, 2023, v. 26, n. 1, p. 262, doi. 10.1017/S1368980020000701
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- Article