Works in Public Health Nutrition, 2021, Vol 24, Issue 9

Results: 41

PHN volume 24 issue 9 Cover and Back matter.
Published in:
Public Health Nutrition, 2021, v. 24, n. 9, p. b1, doi. 10.1017/S136898002100210X
Publication type:
Article
PHN volume 24 issue 9 Cover and Front matter.
Published in:
Public Health Nutrition, 2021, v. 24, n. 9, p. f1, doi. 10.1017/S1368980021002093
Publication type:
Article
Contribution of food groups to energy, grams and nutrients-to-limit: the Latin American Study of Nutrition and Health/Estudio Latino Americano de Nutrición y Salud (ELANS).
Published in:
2021
By:
- Fisberg, Regina Mara;
- Leme, Ana Carolina Barco;
- Previdelli, Ágatha;
- de Mello, Aline Veroneze;
- Martinez, Angela Graciela;
- Hermes Sales, Cristiane;
- Gómez, Georgina;
- Kovalskys, Irina;
- Herrera-Cuenca, Marianella;
- Cortés Sanabria, Lilia Yadira;
- Yépez García, Martha Cecília;
- Torres, Rossina G.;
- Rigotti, Attilio;
- Fisberg, Mauro;
- Previdelli, Ágatha Nogueira;
- Mello, Aline Veroneze de;
- Arroyo, Angela Martinez;
- Pareja Torres, Rossina Gabriella;
- ELANS study group
Publication type:
journal article
Trends and patterns in sugar-sweetened beverage consumption among children and adults by race and/or ethnicity, 2003-2018.
Published in:
2021
By:
- Dai, Jane;
- Soto, Mark J;
- Dunn, Caroline G;
- Bleich, Sara N
Publication type:
journal article
Established diet quality indices are not universally associated with body composition in young adult women.
Published in:
2021
By:
- Zagarins, Sofija E;
- Ronnenberg, Alayne G;
- Bertone-Johnson, Elizabeth R
Publication type:
journal article
Developing an online food composition database for an Indigenous population in south-western Uganda.
Published in:
2021
By:
- Scarpa, Giulia;
- Berrang-Ford, Lea;
- Bawajeeh, Areej O;
- Twesigomwe, Sabastian;
- Kakwangire, Paul;
- Peters, Remco;
- Beer, Sarah;
- Williams, Grace;
- Zavaleta-Cortijo, Carol;
- Namanya, Didacus B;
- Lwasa, Shuaib;
- Nowembabazi, Ester;
- Kesande, Charity;
- Rippin, Holly;
- Cade, Janet E;
- IHACC Team
Publication type:
journal article
Household structure and concurrent stunting and overweight among young children in Indonesia.
Published in:
2021
By:
- Ciptanurani, Ceria;
- Chen, Hsin-Jen
Publication type:
journal article
Assessing nutritional value of ready-to-eat breakfast cereals in the province of Quebec (Canada): a study from the Food Quality Observatory.
Published in:
2021
By:
- Perron, Julie;
- Pomerleau, Sonia;
- Gagnon, Pierre;
- Gilbert-Moreau, Joséane;
- Lemieux, Simone;
- Plante, Céline;
- Paquette, Marie-Claude;
- Labonté, Marie-Ève;
- Provencher, Véronique
Publication type:
journal article
Stepwise tailoring and test-retest of reproducibility of an ethnic-specific FFQ to estimate nutrient intakes for South Asians in New Zealand.
Published in:
2021
By:
- Parackal, Sherly M;
- Skidmore, Paula;
- Fleming, Elizabeth A;
- Bailey, Karl;
- Bradbury, Kathryn E;
- Wall, Clare R;
- Parackal, Sherly;
- Fleming, Liz;
- Bradbury, Kathryn;
- Wall, Clare
Publication type:
journal article
Identification and reproducibility of dietary patterns assessed with a FFQ among women planning pregnancy.
Published in:
2021
By:
- Lim, Shan Xuan;
- Colega, Marjorelee T;
- M Ayob, M Na'im;
- Robinson, Sian M;
- Godfrey, Keith M;
- Bernard, Jonathan Y;
- Lee, Yung Seng;
- Tan, Kok Hian;
- Yap, Fabian;
- Shek, Lynette PC;
- Chong, Yap Seng;
- Eriksson, Johan G;
- Chan, Jerry KY;
- Chan, Shiao Yng;
- Chong, Mary FF
Publication type:
journal article
Breast-feeding promotion in hospitals and prospective breast-feeding rates during the first year of life in two national surveys 1997-1998 and 2017-2019 in Germany.
Published in:
2021
By:
- Hockamp, Nele;
- Burak, Constanze;
- Sievers, Erika;
- Rudloff, Silvia;
- Burmann, Anja;
- Thinnes, Merlin;
- Zahn, Johanna;
- Lücke, Thomas;
- Kersting, Mathilde
Publication type:
journal article
Dietary fluoride intake over the course of pregnancy in Mexican women.
Published in:
2021
By:
- Castiblanco-Rubio, Gina A;
- Muñoz-Rocha, Teresa V;
- Cantoral, Alejandra;
- Téllez-Rojo, Martha M;
- Ettinger, Adrienne S;
- Mercado-García, Adriana;
- Peterson, Karen E;
- Hu, Howard;
- Martínez-Mier, Esperanza A
Publication type:
journal article
Food insecurity, food skills, health literacy and food preparation activities among young Canadian adults: a cross-sectional analysis.
Published in:
2021
By:
- Pepetone, Alexandra;
- Vanderlee, Lana;
- White, Christine M;
- Hammond, David;
- Kirkpatrick, Sharon I
Publication type:
journal article
Dietary supplements in the USA: problematic trends.
Published in:
2021
By:
- Denham, Bryan E
Publication type:
journal article
Parental perspectives on negotiations over diet and physical activity: how do we involve parents in adolescent health interventions?
Published in:
2021
By:
- Shaw, Sarah;
- Correia Simao, Sara;
- Jenner, Sarah;
- Lawrence, Wendy T;
- Woods-Townsend, Kathryn;
- Vogel, Christina A;
- Farrell, David;
- Inskip, Hazel;
- Baird, Janis;
- Morrison, Leanne;
- Barker, Mary;
- Strömmer, Sofia T;
- EACH-B study group
Publication type:
journal article
Impact of a behaviourally focused nutrition education intervention on attitudes and practices related to eating habits and activity levels in Indian adolescents.
Published in:
2021
By:
- Moitra, Panchali;
- Madan, Jagmeet;
- Verma, Preeti
Publication type:
journal article
The effect of a fresh produce incentive paired with cooking and nutrition education on healthy eating in low-income households: a pilot study.
Published in:
2021
By:
- Fertig, Angela R;
- Tang, Xuyang;
- Dahlen, Heather M
Publication type:
journal article
Factors influencing engagement and dietary behaviour change of mothers and their children in a blog-delivered healthy eating intervention: a process evaluation of a randomised controlled trial.
Published in:
Public Health Nutrition, 2021, v. 24, n. 9, p. 2689, doi. 10.1017/S136898002000484X
By:
- Dumas, Audrée-Anne;
- Lemieux, Simone;
- Lapointe, Annie;
- Provencher, Véronique;
- Robitaille, Julie;
- Desroches, Sophie
Publication type:
Article
Meal and snack patterns of 7-13-year-old schoolchildren in southern Brazil.
Published in:
2021
By:
- Cezimbra, Vanessa Guimarães;
- Assis, Maria Alice Altenburg de;
- de Oliveira, Marina Tissot;
- Pereira, Luciana Jeremias;
- Vieira, Francilene Gracieli Kunradi;
- Di Pietro, Patrícia Faria;
- Roberto, Denise Miguel Teixeira;
- Geraldo, Ana Paula Gines;
- Soar, Claudia;
- Rockenbach, Gabriele;
- Hansen, Fernanda;
- Hinnig, Patrícia de Fragas
Publication type:
journal article
Parental food choices for children when eating out: attitudes and impact of healthy choice menu labelling based on a hypothetical scenario.
Published in:
2021
By:
- Brindal, Emily;
- James-Martin, Genevieve;
- Bowen, Jane
Publication type:
journal article
Family structure and affluence in adolescent eating behaviour: a cross-national study in forty-one countries.
Published in:
2021
By:
- Zaborskis, Apolinaras;
- Grincaitė, Monika;
- Kavaliauskienė, Aistė;
- Tesler, Riki
Publication type:
journal article
Validity and reliability of the Iranian version of the Yale Food Addiction Scale for obese women.
Published in:
2021
By:
- Panahi Moghaddam, Seyedeh Atefeh;
- Amiri, Parisa;
- Eini Zinab, Hassan;
- Saidpour, Atoosa
Publication type:
journal article
Investigating differences between traditional (paper bag) ordering and online ordering from primary school canteens: a cross-sectional study comparing menu, usage and lunch order characteristics.
Published in:
2021
By:
- Leonard, Alecia;
- Delaney, Tessa;
- Seward, Kirsty;
- Zoetemeyer, Rachel;
- Lamont, Hannah;
- Sutherland, Rachel;
- Reilly, Kathryn;
- Lecathelinais, Christophe;
- Wyse, Rebecca
Publication type:
journal article
Correlates of sugar-sweetened beverage intake among low-income women during the first 1000 days.
Published in:
2021
By:
- Cheng, Erika R;
- Batista, Elizabeth;
- Chen, Ling;
- Nichols, Kelsey;
- Park, Sohyun;
- Charles, Nalini;
- Woo Baidal, Jennifer
Publication type:
journal article
Gender differences in factors associated with body weight misperception.
Published in:
2021
By:
- Kye, Su Yeon;
- Park, Keeho
Publication type:
journal article
An investigation of consumers' use of 'dessert-only' food retail outlets: a mixed-methods study.
Published in:
2021
By:
- Randall, Tennessee;
- Wright, Poppy J;
- Wilkinson, Laura L
Publication type:
journal article
Comparison of Seniors in the Community: Risk Evaluation for Eating and Nutrition, version II and Mini Nutritional Assessment – Short Form in detecting nutritional risk among community-dwelling seniors in Bosnia and Herzegovina.
Published in:
Public Health Nutrition, 2021, v. 24, n. 9, p. 2681, doi. 10.1017/S1368980020002438
By:
- Pavlović, Jelena R;
- Maksimović, Miloš Ž;
- Klopanović, Olha V;
- Vasilić, Zoran S;
- Ivković, Nedeljka M;
- Račić, Maja N
Publication type:
Article
Implementing a healthy food retail policy: a mixed-methods investigation of change in stakeholders' perspectives over time.
Published in:
2021
By:
- Blake, Miranda R;
- Boelsen-Robinson, Tara;
- Hanna, Lisa;
- Ryan, Angela;
- Peeters, Anna
Publication type:
journal article
Drivers and health implications of the dietary transition among Inuit in the Canadian Arctic: a scoping review.
Published in:
2021
By:
- Little, Matthew;
- Hagar, Hilary;
- Zivot, Chloe;
- Dodd, Warren;
- Skinner, Kelly;
- Kenny, Tiff-Annie;
- Caughey, Amy;
- Gaupholm, Josephine;
- Lemire, Melanie
Publication type:
journal article
Obstetrical care is associated with child's dietary diversity in Indonesia: analysis from Demographic and Health Survey 2017.
Published in:
2021
By:
- Young, Anna Marie Pacheco;
- Kang, Yunhee
Publication type:
journal article
Barriers and facilitators to implementing a healthier food outlet initiative: perspectives from local governments.
Published in:
2021
By:
- Boelsen-Robinson, Tara;
- Peeters, Anna;
- Thow, Anne-Marie;
- Hawkes, Corinna
Publication type:
journal article
Comparison of the Mediterranean diet and the Dietary Approach Stop Hypertension in reducing the risk of 10-year fatal and non-fatal CVD events in healthy adults: the ATTICA Study (2002-2012).
Published in:
2021
By:
- Critselis, Elena;
- Kontogianni, Meropi D;
- Georgousopoulou, Ekavi;
- Chrysohoou, Christina;
- Tousoulis, Dimitrios;
- Pitsavos, Christos;
- Panagiotakos, Demosthenes B
Publication type:
journal article
'I had never seen so many lobbyists': food industry political practices during the development of a new nutrition front-of-pack labelling system in Colombia.
Published in:
2021
By:
- Mialon, Melissa;
- Gaitan Charry, Diego Alejandro;
- Cediel, Gustavo;
- Crosbie, Eric;
- Scagliusi, Fernanda Baeza;
- Perez Tamayo, Eliana Maria
Publication type:
journal article
Frequency of meals that includes staple, main and side dishes and nutrient intake: findings from the 2012 National Health and Nutrition Survey, Japan.
Published in:
2021
By:
- Ishikawa-Takata, Kazuko;
- Kurotani, Kayo;
- Adachi, Miyuki;
- Takimoto, Hidemi
Publication type:
journal article
Dietary pattern longitudinality during 8 years in children: results from the European Longitudinal Study of Pregnancy and Childhood (ELSPAC-CZ).
Published in:
2021
By:
- Grulichová, Markéta;
- Zlámal, Filip;
- Andrýsková, Lenka;
- Švancara, Jan;
- Pikhart, Hynek;
- Bienertová-Vašků, Julie
Publication type:
journal article
TAG-glucose (TyG) index in childhood: an estimate of cut-off points and the relation to cardiometabolic risk in 4- to 9-year-old children.
Published in:
2021
By:
- Brito, Alice Divina Melo de;
- Hermsdorff, Helen Hermana Miranda;
- Filgueiras, Mariana De Santis;
- Vieira-Ribeiro, Sarah Aparecida;
- Franceschini, Sylvia do Carmo Castro;
- Novaes, Juliana Farias de
Publication type:
journal article
Micronutrient intake and the probability of nutrient adequacy among children 9-24 months of age: results from the MAL-ED birth cohort study.
Published in:
2021
By:
- Antiporta, DA;
- Ambikapathi, R;
- Bose, A;
- Maciel, B;
- Mahopo, TC;
- Patil, C;
- Turab, A;
- Olortegui, MP;
- Islam, M;
- Bauck, A;
- McCormick, BJJ;
- Caulfield, LE;
- Antiporta, D A;
- Mahopo, T C;
- Olortegui, M P;
- Caulfield, L E;
- MAL-ED Network Investigators
Publication type:
journal article
Impact of diet on CVD and diabetes mortality in Latin America and the Caribbean: a comparative risk assessment analysis.
Published in:
2021
By:
- Sisa, Ivan;
- Abeyá-Gilardon, Enrique;
- Fisberg, Regina M;
- Jackson, Maria D;
- Mangialavori, Guadalupe L;
- Sichieri, Rosely;
- Cudhea, Frederick;
- Bannuru, Raveendhara R;
- Ruthazer, Robin;
- Mozaffarian, Dariush;
- Singh, Gitanjali M
Publication type:
journal article
To what extent could cardiovascular diseases be reduced if Germany applied fiscal policies to increase fruit and vegetable consumption? A quantitative health impact assessment.
Published in:
2021
By:
- Schönbach, Johanna-Katharina;
- Lhachimi, Stefan K
Publication type:
journal article
The association of the glucokinase rs4607517 polymorphism with gestational diabetes mellitus and its interaction with sweets consumption in Chinese women.
Published in:
2021
By:
- Ao, Deng;
- Zhao, Qian;
- Song, Jie-Yun;
- Liu, Zheng;
- Wang, Yan;
- Wang, Hai-Jun;
- Yang, Hui-Xia
Publication type:
journal article
Associations of dietary diversity with anaemia and iron status among 5- to 12-year-old schoolchildren in South Africa.
Published in:
2021
By:
- Visser, Marina;
- Van Zyl, Tertia;
- Hanekom, Susanna M;
- Baumgartner, Jeannine;
- van der Hoeven, Marinka;
- Taljaard-Krugell, Christine;
- Smuts, Cornelius M;
- Faber, Mieke
Publication type:
journal article